Came here for tapas with the crew. After ordering drinks they promptly came out with complimentary…read moreolives and their tapas, which included bread, potatoes, and a flavorful pork stew dish. Great modern mixed with vintage vibes with legs of jamon dangling off to the side. Hasta luego!

Absolutely delicious place for tapas in Granada!…read more They brought us olives with our drinks, and we enjoyed the jamon iberico, the croquetas, some steak (we ordered the grilled pork shoulder, but the beef was delicious!). The wines by the glass were all lovely options, but you do get what you pay for. Get the more expensive option of the Duero del Ribera. We did not have reservations, but we were there early-ish (8:30PM) on a Monday, so it wasn't a problem.

Excellent! What more can I say. It is worth every penny. More expensive yes, but you get lots of…read moresmall dishes I between meals. Sitting here on a winter day with the sun warming and looking out over the harbor makes it extra memorable. With the excellent food and service it gets fantastic. We ordered fresh whole San Pedeo fish (they bring out all of today's fish for you to view) and they grilled the body and fried the head. Making it two meals in one. Togeather with an excellent white wine this was most delicious. Salad and calamares were also excellent. I between we got fried lobster tail and small bocadillios with port and garlic mayonese .

An excellent seafood restaurant near the port in San Jose. The meal began with the waitress…read morebringing a tray of the fish available that day and between my broken spanish and her broken english we eventually settled on a fish she called a small merluza, pescadilla, I think. I was alone and the waitress suggested a small salad that was not on the menu to complete the meal. The house wine was good and a tiramisu casero was excellent. The only small complaint is that the restaurant was busy and could have used more waitstaff.

We had a fine dinner here this evening -- a long walk from our AirBnB but worth every step, ALl…read morethe dishes were excellent (wel, spaghetti bolognese at a Moroccan restaurant? it was what our young granddaughter wanted, and she ate it heartily). I had Harira as a starter, very nicely done, and son Sam had lentil soup hooing it would appeal to the toddler (sadly he not want the lentils, just the broth -- but he too chowed down on the spaghetti). We ended up with several tagines -- I only tasted my own, the classic lamb with apricot and prunes, and it was excellent. My wife got the pastela and we got the briouat -- both were excellent. Our grandson had couscous with kefte and was pleased with it as well. They do not serve alcohol but almost all of us had the house-made lemonade with mint. The atmosphere was festive, with music from an Arab orchestra being shown on a large screen and piped throughout the restaurant. Heavily and prettily decorated, and the service was not only efficient but very friendly, with much attention to the children. It was getting late and we were taking home leftovers, but the dessert menu and dessert display were enticing, so we went for it. I had the tarta piconino, described as being the product of a local convent, Nafisa had the tart with three chocolates -- maybe just a little too rich. Our granddaughter had perhaps the bext dessert -- an almond tart stuffed with a layer of ground dates, and our grandson's tart with arroz con leche was an interesting presentation of that classic Spanish dessert. Nice place -- try it!

I found the recommendation for this place on Condé Nast. Kind of surprising…read more If you want arabic, mediterranean food in Granada, it's a good sit down option. The ambience is appropriately styled. Service was fast, but they were kind of dismissive which tainted the experience. The food was kinda B, B-

Absolutely one of the best meals we had on our trip! The people were so nice, especially with our…read morelimited language skills, and we sat in the atrium, which was simple and lovely. Most of my party had the curry chicken, which was thoroughly enjoyed. Also people ordered the red tuna and the solomilo, also delicious! They had a spring red wine instead of sangria--yummy!

What an awesome find from other Yelpers!! Completely hidden up a cobblestone street by a steep set…read moreof stone steps. The owner could not have been a nicer guy. We got two chicken curries, which were great, and the beef was fall apart tender in the beef with vegetables and couscous. Really glad we found it after walking miles around Alhambra.

One of my favorite restaurants in Almeria. Top class! The menu is superb. The service very…read moreprofessional and the ambiance is nice.

Excellent food & service. Don't be mistaken from the outside impression. Clear recommendation for…read moreAlmeria.

This place is epic! There's not a bad item on the menu and the staff is excellent and attentive…read more They even did well accommodating a highly sensitive large group with various food allergies (including, celiac, lactose intolerance, shellfish and peanut allergies).

Being in Granada, I needed more flamenco!! I stumbled upon a flamenco show next door to the…read morerestaurant I had dined at. The hostess was incredibly welcoming and not only helped me purchase a ticket on the spot, but also walked me inside the theater to make sure I got the best seat. Depending on which show and ticket option you select from, a paella dinner is offered, which I wish I had discovered sooner! Since the seating was more theater-style, my seats at Jardines de Zoraya were better. However, the performance itself wasn't as impressive as the other shows I saw during my trip. They leaned a bit too much into contemporary elements with their outfits, when in reality, most tourists are looking for the classic flamenco experience--polka dots, ruffled dresses, and all.

Great experience and very entertaining show! We had food and drinks at a relatively decent price,…read moreas well as very kind staff before, during and after the show.