Wasn't really sure what to expect of this all you can eat parrila but man was I really wowed. Nice…read morecuts of meat and an impressive cold and hot salad bar. You can get minutas as well pasta, milanesas etc. And a great dessert bar. Place gets packed quickly but really worth it

This is the best asado i town by far, went here since I was a toddler still my favorite!read more

Legit stakehouse, no fancy nonsense. Just good meat. This place is farm-to-table, even though they…read moredon't advertise as such. They produce their own cows and vegetables, everything is fresh and no chemicals / GMO. By far, my favorite place to have meat in BA. The asado is so tender! After ordering meat, sides, dessert and wine, you can expect to pay around US$10 per person. Great deal!! Service is outstanding and everything is clean (even though some foreign people may be dubious at first). Argentine or not, you need to check this place out!

Fire. Smoke. Steel…read more No gimmicks. No unnecessary theatrics. Just cooks standing over open flame, moving with quiet confidence while the room watches the ritual unfold. Every plate carried the flavor of fire and patience. The steak was perfect. The vegetables weren't treated like an afterthought. Even the simplest bites had depth, texture, and soul. The kind of place where you lose track of time because you're too busy watching the kitchen work. Buenos Aires knows meat. FOGÓN reminds you it also understands restraint, hospitality, and craft. One of the best meals of our trip. Easy 5 stars.

We went with a group of 6 for the 11 course tasting menu, as recommended by our local travel…read moreagency. They open at 7:30p and have only one dinner seating, we arrived a few minutes beforehand and waited out front for the doors to open. Once inside, we were all seated at a bar style table, where you could watch the food being prepared. Each course had a wine pairing, and if you wanted more wine you simply set your glass on the higher edge and it was refilled. The 11 courses included a nice selection of started, several asada dishes and dessert. It was an experience and a show, while being delicious!