Homemade gelato? Count me in!…read more This place was always crowded with people, but don't let that discourage you. The gelato is worth the wait. They have a wide range of flavors from vanilla to mango to stracciatella and more. This is by far the best gelato I've ever had. I was literally there almost every day after class, LOL. My favorite flavors are pistachio, dark chocolate, and mango. Prices for a simple cup or cone: 1 scoop (1.10 €); 2 scoops (2.20 €)

You got a sweet tooth??? Yes, this is your to go place! It's usually busy, but worth the wait. They…read moreserve the best chocolate ice cream I have had so far. Also, they serve good coffees.

When in Osnabrück locals kept asking whether I had paid a visit yet to the famous institution…read moreSchlecks. I was curious, how can an ice cream parlour be so popular? I then realized why. The concept behind Schlecks is simple in theory, but in practice it is complicated: Choose ice cream, choose ingredients, friendly person behind the counter mixes them for you and stuffs them in a waffle cone. The difficulty arises from the fact that there are over 100 added ingredients, including various chocolate bars, seasonal fruits, nuts, American candy (think nerds and reese cups), cake (cheesecake, brownie, apple pie etc) and various other exciting possibilities. I was actually glad that there was such a long queue as I got a chance to think it through. I went for strawberry and vanilla ice cream with blueberries, raspberries, cheesecake and a fruits of the forest coulis, stuffed inside a white chocolate lined waffle cup cone. This is like really fresh custom-made Ben and Jerry's ice cream. I liked the fact that there were plenty of vegan options too. This is a great idea, as is proved by its popularity amongst locals and students alike.

From the owner: Wir machen das frischeste Eis der Stadt!read more