From the owner: Ristorante per colazioni, brunch, pranzo, tea room, aperitivi, cene.read more

Beautiful cafe. We visited a lot of cafés while in Catania but Prestipino was my favorite by…read morefar!!!! Located on the Dome plaza with a beautiful view of the city, delicious pastries, ice cream (best one ever!) and espresso, and great service we went back there many many times. Make sure to go inside and check out the pastries, and cookies. It is unbelievable!!!!!

This is where we pretty much had breakfast every day in Catania. Mainly because their cappuccino…read moreand pastries were to die for. We had sweet and savory pastries for breakfast. It was very delicious and cheap to boot. Service was a little spotty. But there wasn't any hurry. It is right in the main square, which I referred to as Elephant Duomo. I'm not sure what the locals call it. But perfect for people watching and enjoying the morning or sometimes afternoon for us.

Phenomenal! Best Cannoli on the Sicilian island, I'm not exaggerating. Custom made crunchy crust,…read morewith ricotta filling, chocolate sprinkles and pistachios. Don't miss it when you're here. Also, had the almond parfait, with caramelized butterscotch. Excellent. Artists!

Great place to have a coffee or enjoy a dessert! Staff is very friendly and helpful and the coffee…read moreis delicious. The dolce so so good, I tried multiple and they were amazing!

Appears to be a place with a lot of local families coming to it…read more Love that when ordering an aperitif, you basically get some chips / peanuts / sandwiches with it to enjoy :) The view on the church (especially when sitting in the full sun) makes it a very nice place to sit down and relax :)

I had the pistacchio granita with brioche. Compared to the granita I've had before, it was both…read morebetter and worse... I know that's a strange way to describe something, but let me explain. The first few bites were very good. The granita tasted a lot more homemade than the others I've had--rich, creamy, very very nutty (vs artificial flavoring)... and the brioche was fantastic--soft, slightly sweet, perfect. The bad: after the first few bites, the granita started to taste like nothing. I think the strong flavor dulled my tongue. I don't really know why, but let's just say it may be wise to share one granita with someone since you may not taste the second half. You don't need the whole thing for yourself, at least if your goal is flavor. Ironically, the other granita I've had elsewhere kept it's flavor--sweeter and more like a milky sorbet--but was less extraordinary. Bottom line: Bring a friend or lover and share!

Stopped for Americanos and cannolis. Wow! This place is a sugar dream: crepes, candied oranges,…read moremacarons, gelato, meringues, cookies...plus a lovely assortment of jams, marzipan fruits, and other goodies to take home. The cannolis were creamy and rich, the coffee was strong and a lovely complement to dessert heaven.

You will find the best pastries and cakes here. The owner has been cooking these delights for 32…read moreyears. The Arancini are the best in town. The Pittone ( a type of fried pizza) truly exquisite. Everything is made on the premises. The Granitas and brioche are the best I have had. A must try for anyone visiting Milazzo.