Love love love. Not…read morea lot in term of grocery in this area, so then farm shop is a blessing to me. Not a fan of the co-op down the road this is the best place to get produce, eggs, meat and just about most things you can think of to fill your fridge and cupboard. The upstairs even has large freezers with ice cream and baked goods, and more meat. The people are very friendly and everything is quite affordable. I am so happy to be able to support my local farmer. They'll soon be starting a delivery service as well!

We've just moved to the area and are here for a year without a car, so being able to walk to a shop…read morewith such variety and extremely reasonable prices is wonderful! My husband was able to find whole oats here (called Jumbo Oats) which he couldn't find in any of the major grocery stores. The meat prices are extremely good especially for being so fresh and local, and the frozen meats are a super bargain! We bought some just-picked seasonal strawberries yesterday and they were amazingly delicious. We still need to get some things at a bigger store like some familiar national/international brands or particular varieties of groceries, but Radmore Farm Shop is definitely our new place to walk for fruit, veg, and meat. It's perfect for those "What are we going to have for dinner" afternoons because I can grab meat, onions, mushrooms, and whatever veg suits and cook something up fast. We are definite fans and plan to shop here routinely while we're in town.

I called to see if they had a specific cut of meat. I was in search of a UK pork hand and spring…read moreor what they call simply pork hand or pork shoulder. The Americans know the cut of meat as pork Boston Butt. They had it in stock. They explained they would show me the full cut. What I didn't know is they would show me the full pig cut in 1/2 down the middle. I saw half a head, back and bum including the tail. I also saw that this is one of the friendly pigs that run around the pig farms in England happy as can be. It is nice to know this pig died happy. This particular pig came from the farm off the A14 carriage way. The butcher made my cut right then and there. It was as fresh as can be. He took out the bones for me as well. I never have bought meat this fresh ever in my life. I got basically the entire pork shoulder minus the bones and paid £18.00. Very good price considering the quantity of meat I got. I have an extra large crock pot and it will barely fit. I plan on making pulled pork tonight. The line can be daunting and scare you off, but there are enough friendly butchers with kind smiles who make the process a lot less painful and the line moves rather quickly. I have been here before to get veal mince. They usually always have whatever I am in need of. Always a pleasurable experience every time I shop. Honestly wouldn't bother going anywhere else. Their prices are comparable to what you would pay in the supermarket, but why go there when you can get super fresh meat? They always offer advice and suggestions and how to cook the meat. The butchers are always very helpful.

Fantastic butchers. Extremely friendly. Great prices. I have bought all sorts from this butchers…read moreincluding rabbit, beef cheeks, T-Bone Steak, chicken, sausages, lamb, Pork Belly.. all great quality . Huge range of produce and they are always happy to help trim/joint/butterfly/debone pieces of meat. Highly recommend

Great and friendly butcher. The chicken thighs were perfect and very reasonably priced,read more

Meat Like It Used to Be is a great neighbourhood butcher, filled with knowledgable staff and great…read morequality meat. They have award-winning sausages made on site, and also cure their own bacon, and make up their own beef burgers. There's a variety of stuffed or marinated meat, good for the bbq in the summer or for roasting in the winter. They make sausage rolls and pasties, and it's pretty hard to resist when you walk by and smell that baking! They were happy to give me bones for a dog for no charge. Anything you want, they'll get in for you. There's a small selection of produce and chutneys, and some meat bagged up for the freezer. Oh, and there's cheese and ham, too. I may just start sleeping on the floor. And if you go in and say what you're making, they'll give you the right cut of meat and the right size, and then tell you how long to cook it. I think one of these days, they'll just follow me home and cook it up for me. The downside? It's expensive. But you're paying for quality and expertise, which you just don't get at a supermarket. They're open seven days a week, too.

More like butchers like they used to be - knowledgable, friendly and happy to do any meat…read morepreparation for you. I went in last night and there was one person already being served - the butcher had tenderised a piece of beef to order and was in the process of cutting it into strips for her. But that didn't mean I had to wait, as he called his colleague out from the back who was happy to assist. I was very pleased with both the service and the quality of the steaks I purchased. I'm a semi-regular here, although I tend to shop here more in the summer when buying for barbecues etc as they have a good range. They also make their own sausages - the pinner porker is great, and they even make pies, pasties and scotch eggs.

A non-halal butcher on Bethnal Green Road that I am happy to find as, let's face it, I like pork…read more And pork they have. And pheasant. Whole chickens. Actual cow. Odd bits. FAR less expensive than Ginger Pig, seems clean, the meat is the right colour, doesn't smell, and has a friendly, knowledgable butcher. This seems like the kind of place where one could call up with a special request and, given ample time, they could find it for you (though I have yet to actually test this). Though it is a small shop (perhaps call ahead if you need something rare), it is fairly comprehensive, affordable, and a VERY welcome alternative to Tesco.

This is a great family run butchers. I recently bought a whole shoulder of pork and slow roasted…read morefor 11 hours, it was delish! I regularly buy meat here for dinner parties and it's always of a high quality. The staff are very friendly and helpful. Highly recommended.

Family owned traditional butcher and greengrocer. The meat is second to none, as is the preparation…read moreand service, They will prpare any cut, and meat however you want it. They have some super homecure ham and lovely smoked bacon. The fruit and veg is fresh and wide ranging and sourced locally in many cases. There are also the traditional groceries and store cupboard items as well as frozen, organic and dairy items. There is a small deli and a wide range of alcohol. The service is exceptional -extending to carrying your shopping to the car - even when it's parked just outside - for free!

Traditional family owned butchers based in Chelmondiston, just outside Ipswich. The beer cured…read morebacon is great, as are their chipolatas. Fantastic local meat alongside cheeses etc. They also have local fruit and veg alongside store cupboard items and frozen goods. Service is fantastic. Would definately recommend a visit.

This shop is so popular! Queues at Xmas time to get the best turkey in town. These guys won many…read moreawards, including the Best Steak Pie and the Best Sausage (not sure if in England or in the UK). Highly recommended for quality and friendly service and even cooking advice.

From the owner: Cousins Butchers is a traditional family-owned butchers shop in Cambridge, serving high quality…read morebeef, lamb, pork, chicken, and game, as well as fresh seasonal fruit and vegetables, sourced from local farms and markets. Cousins Butchers are also known for their award-winning steak pies and sausages, which are freshly made in the shop every day. With nearly 100 years' history this shop is loved and respected by the local community.