We had a four hour wait for our train, so we walked across the street from the train station to Le…read moreVelo Sentimental's lovely outdoor patio. We don't speak a lot of French but were kindly assisted with the menu. We both had the salad, one with shrimp and one with vegetable crumble. Everything tasted garden fresh. A perfect lunch for a long travel day!

Amazing oasis in the middle of Toulouse. Rustic restaurant with no fuss and an entirely local…read moreaudience. Didn't see a single tourist in sight. Great difficulty getting someone who could translate the menu for us. But the food was wonderful and the service was great

From the owner: En toute simplicité C'est au cœur de Toulouse, plus précisément avenue de Grande-Bretagne, tout…read moreprès du Zénith, que se trouve le restaurant Carthel. L'établissement vous accueille dans sa décoration confort et cosy aux lignes épurées pour vous servir une cuisine de saison, de qualité mais surtout raffinée. Œuf cocotte, velouté butternut, tarte aux oignons ou encore cigalines marinées... une carte riche et variée est à votre disposition. Les plats sont travaillés avec soin à partir de produits frais pour un service toujours garanti.

This was hands down my best meal in Toulouse during my visit! The team was super friendly and…read morepatient with my mediocre French. Each course topped the previous one. My favorites was l'oeuf mollet. It was so delicious that I wanted to lay on the floor and weep with happiness. Full disclosure: I am a major foodie and have pretty high standards. Les Sales Gosses was perfection. I will return!

I think I would give this place a 5 stars if I was hungry. I found this place thru yelp. Thank you…read moreall for posting. The place is exactly as was previously described. Quaint and cozy with only about 10-12 small tables inside and about 5 outside. I had a big breakfast so was not hungry but restaurants close at 2pm so I forced myself to try something new. Since menu was in French, I told waiter to select for me. It was a pre-fixed lunch for 20€ with starter, main, and desert. My final bill came out to 27€ with the added 5€ for wine and 2€ for coffee. I tipped 3€ as not sure how much to tip in France; if you do or not? Food was good, not exceptional where my eyes would roll on first bite, but I was not hungry and I am on a picky side by most standards. Upon sitting, without asking, waiter brought out a free house cold bottle of water. I like this as I hate it when they make you feel cheap for asking for free fountain house water versus pricey bottled water. I drink lots of water so buying bottled water will be pricey for lunch. Service was exception with nice friendly waiters. They don't hover over you with constant pestering of inquires; I was left alone to enjoy the dishes at my own pace. The dishes are nicely decorated similar to a fine dining restaurant, but served by casual friendly down to earth waiters. I feel right at home. Would I come back? YES!! I changed my mind at the end of this review. I change rating from 4 to 5 stars. They deserve it.

I went with a group who ordered wildly different meals: magret de canard, poke bowl, burger,…read moresalade. Every dish was very good. Prices were reasonable. We were happy to have a lovely meal and not to have to line up on a Friday night.

If you are in Toulouse this place is a must. The fine, cozy atmosphere comforts you as soon as you…read morewalk in. You need it, because this place takes you on a journey. Every dish was absolutely delicious. Being the black sheep of the group, I got the Seabass while my other friends got steaks. The steaks were cooked perfectly. The seabass was simply divine. It was plated beautifully atop a bed of vegetables, inviting you to enjoy every single bite. The sauce was thoughtfully spread lengthwise across the rectangular plate, which also went wonderfully with the delicious bread. The Seabass was flaky and crisp and perfect. Our red wine paired beautifully with our meals, as per the server's recommendation. The dessert was incredibly balanced. Frozen nougat with a red berry coulli. The sweet, nutty nougat was cut perfectly by the tart berry. Everyone was asking for a taste. My friends scarfed down a Nutella creme brûlée in under 30 seconds, so it's safe to say that was delicious as well, I'd assume For only €30, for just a couple hours, this restaurant was our home. I hope you feel as welcomed to Toulouse as we did.

The food here is amazing! Did the chefs surprise and ended up with 9 courses?!?! 33€ per person…read more The owners use local products done mainly in a basque style. I highly recommend this place!

Authentic French cuisine at affordable price. Food is upscale and classic with a modern twist…read more Great duck appetizer and the dessert selection was amazing. Don't miss out on the "floating iceberg"!

We went to this restaurant based on Yelp reviews without realizing that it's a MOROCCAN restaurant…read more Nevertheless, my soup was thick and flavorful and the chicken with vegetables was also tasty. My husband enjoyed his foie gras and meaty lamb shank. Portions were generous. This is a small place and the waiter is also the cook. They were very friendly but didn't speak much English so we used Google translate.

Le meilleur restaurant marocain que j'ai pu gouter, les plats que nous avions commander était…read moreréellement très bon, les serveurs très accueillant et la décoration rappelé réellement la culture locale. Je recommande vivement.

Agréable surprise, en goût et en ambiance The warm tropical…read moreathmosphere is a welcome change on a cold winternight. Quite some distance from the center, I was afraid to come in vain because the door was closed. However, the chef apologized that it was to keep the cold outside. And indead, indoor it was warm and cosy with maybe 10 guests on a thursday night. The biggest menu (€23) came with a fruity housemade coctail, followed by a starter of minced crab and salad with a balsamico dressing (for a tropical salad I would have chosen a lemon dressing). For the main dish I choose shark with ginger, that came with papaya, breadfruit and another vegetable I forgot. A lot of different tastes to savour and the dream away. Nice ! the desert was a white coconut cream and the coffee came with a sweet liquor. The chef is an enthousiastic islander that dances on the music while serving the dishes. Well worth the trip with the metro (10 minutes walk from station Bagatelle).

From the owner: Spécialités ensoleillées de l'Ile Maurice Le Mauricia vous permet de découvrir la cuisine…read moretraditionnelle mauricienne dans un cadre chaleureux. Plantes vertes, nappes au décor végétal et verres assortis, sets de tables en fibres végétales, couleurs vives créent une ambiance accueillante et lumineuse. Une terrasse permet des repas en extérieur dès l'arrivée des beaux jours. Au menu, vous trouverez des spécialités comme le "Requin sauté au gingembre", la "Daurade à la vanille" ou le "Rougail à la saucisse". Tout est cuisiné avec des produits frais en fonction du marché. Les plats ne sont pas pimentés. Des épices telles que la cardamome, la cannelle ou la muscade rehaussent la saveur des plats. Les groupes sont les bienvenus dans cet établissement qui organise volontiers des réceptions pour des événements spéciaux. C'est du sur mesure qui est proposé : le client est invité à passer au restaurant afin de découvrir les lieux, de composer le menu afin de se rendre compte de la prestation qui

Enfant du pays, ayant grandi rue Victor Hugo, j'ai voulu déjeuner au Bon Graillou avec mon cher et…read moretendre le jour apres Noel, lors de notre premier voyage à Toulouse. Je voulais juste une salade, lui un dessert, et une eau plate. La serveuse et son patron nous ont refusé le service, sous prétexte que nous ne commandions pas assez; infects, ils nous ont recommandé d'aller au McDo. Inimaginable. Quelle déception! Heureusement que les voisins de table, touristes Anglais, ont suivi cette scène déplorable de l'inhospitalité Toulousaine à ne pas émuler, et voir ce que des jeunes sans cervelle sont en train de faire de notre monde. Ils étaient eux aussi dépités. Restaurant à éviter à tout prix, ne mérite pas sa réputation. ----- A native of Toulouse, having grown up on Rue Victor Hugo, I wanted to have lunch at Le Bon Graillou with my sweetheart the day after Christmas, during our first trip to Toulouse. I just wanted a salad, he wanted dessert, and a bottle of water. The waitress and her boss refused to serve us, claiming we hadn't ordered enough; they were awful, suggesting we go to McDonald's instead. Unbelievable. What a disappointment! Luckily, our neighbors at the next table, English tourists, witnessed this deplorable display of Toulouse inhospitality--a scene not to be emulated--and saw what these brainless young people are doing to our world. They were just as dismayed. This restaurant should be avoided at all costs; it doesn't deserve its reputation.

This is located in the Victor Hugo market, on the upper level. My friends and I love all of our…read moredishes. The 3-course menu was pretty affordable if luxurious for lunch. We all ordered different dishes and were able to try each other's dishes. The place was packed but the servers were kind and took the time to explain to us, and they were very friendly.