Popped in here late on Saturday night around 9. We waited a minute for a table inside & then a…read moreparty of three left & we got their cozy little table next to the door. World's coziest table & bench, but cute. The restaurant itself is petite and homey. The candles were lit and the lighting was dim. Lots of folks were here enjoying themselves. Food was fine. Not terribly inspired, but comforting on a blustery day. The menu is limited for non meat eaters or pescatarians. Drinks were good. Service was friendly. A cute neighborhood cat made a visit. That was a highlight. Overall, this was a good experience.

We came to The Cottage for dinner on the last night of our visit to Amsterdam, and it ended up…read morebeing one of our favorite meals of the entire trip! It is so incredibly cozy inside, and you will want to stay and hang out for hours. The service was great, and they have a very well-curated menu including plenty of vegetarian options. We each went with one of their pot pies and they were amazing. I am still dreaming about the mushroom one! Don't miss out on the triple ginger cake for dessert - it is an absolute must. I wish we lived closer so that we could come all the time! Definitely be sure to make a reservation, as I can see how it could get busy inside, especially on a weekend.

My favorite place to eat. I love it here! The waiters are super nice and the food is really good!read more

Absolutely fantastic, quite hipster and super cosy and chill setting. Drinks, food, host,…read moreatmosphere great, prices reasonable and you can help yourself to board games and such downstairs. So cool, This will be my new regular spot!!

The Sea Bass was so good I highly recommended…read more Razor Clams were so fresh, if they were larger, it would be perfect. Still they were good size if you compared with another famous Seafood restaurant Seafood bar or Seafood Shop The cured cod was quite unique.

Probably one of the best dinners I had during my trip to Europe this summer…read more Their menu is set up to be sort of like a sampling menu where it's recommended you order multiple dishes in order to be full. It's great for getting to try a lot of things! The servers here work really hard, during the dinner rush there was only 2 of them, therefore be a little patient! The wait is totally worth. Also, make a reservation if you can, they are very popular. (It was packed and we arrived 20 minutes early for our table) We ordered oysters, lobster, seabass (whole), scallops, green salad, bread, and at the end, french coffee. The highlight of the entire dinner were the razor clams. Absolutely unbelievable and a must order if you ever visit and it's on the menu! The coffee was extremely dark and we didn't finish any of it. But, being American, we probably should've known better and researched before we ordered. The creme brûlée was also very enjoyable! (Side note: all the creme brûlées I had in Europe were pre-made and not hot when they came out. Europe tingz?) The bill didn't come out to be outrageous at all and basically all we ordered was seafood... how? All in all, the perfect dinner to end my birthday. I'll be dreaming about this place for the next few years until I visit Amsterdam again.

Great selection of local beers. We had a couple appetizers as well and they were very good. Service…read morewas a little slow but friendly. Outside was very busy so they focused out there vs the tree of us inside. Good place to relax and try a few local breweries.

Great beer hall style dining establishments. Love all the food options and wide selection of beers…read more Very helpful servers.

A great spot to grab breakfast/ brunch. The service was really good and everything comes out…read morequickly. I had The Sweet Hot Chick it was delicious and filling.

The staff were very kind and engaging! Great food! Everything we tried was delicious. The drink of…read morethe day -- watermelon and mint -- was not quite to my taste, but the ginger tea was outstanding. Someone clearly knows what they are doing. The menu stays focused and straightforward, pure in form, yet oh so good.

The food was amazing. The scrambled eggs absolutely fabulous. The coffee extraordinary; not to be…read moremissed if in Amsterdam.

I was in town for a world pride and a friend who lived in the area recommended this place for…read morebreakfast. I arrived early and they sat me right away-- while I was hoping for an outdoor table, they sat inside and eventually transitioned us when more space opened up. While I was waiting, I ordered a Matcha latte with almond milk, which was a nice balance of earthy and sweet. For my entrée, I ordered the vegetarian breakfast which came with two eggs which you can get either poached scrambled or sunny side up as well as sourdough toast, halloumi cheese, avocado, and potatoes. It was very hearty and I was full. The one thing that I know if you're sitting outside is to be mindful of the wasps, and the tables are relatively close to other people so your conversation will likely be heard.

I live nearby the Le perron in Noord (Amsterdam). The food is amazing and the decor looks stunning…read more It's also a great working space and it has a cozy feeling when you're inside. The only tips I have is to be more inviting to people that come in. I was seated for more then 20 min and no one took my order. I had to walk to the bar to order my drink. Overall a nice and chill place. Would definitly go again!

Baked goods are very good. Coffee is increbible--full-bodied, almost chocolate-y, great aroma. It…read moreis espresso. Coffee, and tea served with windmill cookies that far superior to even the best store bought windmill cookie. Ollie Bol, a doughnut type pastry (no hole) was egg-y, fluffy and doughy, and delicious. The cookies are big, fresh, and taste like all ingredients in the cookie not just sugar. The chocolate chip cookies stay in my dreams. I have not tried the loaf breads but they look wonderful. The gorgonzola cheese and fig jam sandwich on spelt baguette was interesting pairing and enjoyable. The spelt baguette was the best--crunchy outside, soft inside very flavorful (unlike spelt products I've had in the States). Le Perron on Middenweg has been my morning go to spot while in Amsterdam. Fyi...this bakery cafe far exceeds Le Pain Quotidien and shames Le Madeleine versions that exist in the States.

We were staying next door at The Manor, and stopped in for a beer when we first arrived in…read moreAmsterdam. The staff was friendly and the beer was tasty. We then stopped in for breakfast a couple of times, and the morning folks were just as friendly. It was basically empty inside, with great WiFi, and pretty solid breakfast food. What a great way to start the day! We had a enjoyed joking with the morning bartender about her '80's playlist, which was pretty decent.

Plus is that they are open late and nothing in this area is open late. Didn't really enjoy the bar…read morefood, got the hamburger and pizza and nachos.

I've visited Amsterdam only once, but I absolutely loved it and left convinced I could happily live…read morethere, raise a family there, and become part of its daily rhythm. De Kas is one of the clearest reasons that feeling has lasted. Our late lunch there was a highlight alongside our incredible hotel and the Van Gogh Museum, plus more great experiences than I can now reliably reconstruct. On a trip crowded with memorable places, this restaurant created a scene so distinctive that I can still picture the entire afternoon. Tucked into Park Frankendael in East Amsterdam, De Kas occupies a former municipal greenhouse built in 1927 to grow plants for the city's parks. The vast glass structure feels like a high-tech agricultural experiment refined into an elegant restaurant, with daylight pouring across the dining room and greenery visible all around. Its dramatic scale, working greenhouse roots, and views into the garden keep the architecture connected to the food. The result is inventive, environmentally thoughtful, and distinctly Dutch. During our late lunch, a nearby school let out, and streams of happy young people passed the restaurant on foot and bicycle. That everyday scene is one of my strongest memories of the entire experience, and the steady flow of bicycles defined the atmosphere as much as the building itself. We sat inside this luminous greenhouse while young Dutch people crossed the park around us, giving the meal a genuine sense of place. The restaurant felt local, sophisticated, and fully connected to the neighborhood. Beyond the glass walls, this was a completely different Amsterdam from the dense canal neighborhoods most visitors know first. The park, gardens, and steady movement of bicycles made the city feel spacious and remarkably livable. That shift in setting changed the pace of our afternoon and widened my understanding of the city. De Kas delivered a destination meal in the middle of everyday East Amsterdam, and that combination made my growing fantasy of living there feel surprisingly plausible. Although I can no longer name the individual courses, I remember the food clearly in the ways that matter: fresh, delicious, and deeply enjoyable from beginning to end. The vegetables had real presence, and each plate tasted consistent with the agricultural world surrounding our table. The meal felt composed, carefully paced, and alive with the kind of brightness you hope for when produce sits at the center of the experience. I left satisfied and energized, which is an unusual achievement for a substantial lunch. Underneath that freshness is a remarkably concrete growing system. De Kas cultivates around 300 varieties of vegetables, herbs, and fruits in Amsterdam and the Beemster, then harvests them close to the moment they enter the kitchen. The changing garden shapes the menu and gives vegetables a central role throughout the meal, allowing the seasons to determine what appears on the table. Here, the phrase farm to table describes the restaurant's actual daily logistics, visible in the garden, the kitchen, and the food. Ultimately, De Kas captured so much of what I loved about Amsterdam in one afternoon. At the most basic level, this place is incredibly cool: a delicious restaurant in a soaring glass building, surrounded by gardens and ordinary city life. Its Michelin Star and Green Star make complete sense, while watching people move through the park made it easy to imagine living here and raising children within that rhythm. I would be thrilled to return, and I recommend De Kas enthusiastically to anyone who wants to experience Amsterdam beyond the canal center.

Came by for dinner the other night and it was a world class experience. De Kas is a Michelin 1 star…read morerestaurant featuring farm to table, focusing mainly on vegetables that they grow themselves. The dining room is a converted greenhouse. Made a reservations months in advance and my table was ready upon arrival. There is a tram stop in front of the restaurant. Coat check was offered upon arrival and the dining room is stunning with a view of the open kitchen. Staff were very attentive and cordial. The amouse bouches before the main courses were fantastic, ranging from the tapioca chip with celery dip which was A+, the couple of vegetarian wraps, the hot seared scallop add-on, the broth, along with the sourdough bread with mushroom infused whipped butter. Each of the courses were meticulously presented and the flavors were all top notch. Loved the light meats, including the perfectly cooked fish course. Despite having so many vegetables, I was actually pretty full that I could only do 1 instead of the 2 desserts! The meal ended off with a sorbet which was fantastic! I also loved how they offered an apple on the way out!

Great bar on the corner of Nassaukade and De Clercqstraat. It's no-frills but a large space and you…read moreDan watch some sports and watch people walk or cycle by. The owner is from New Zeeland and thus the name, KIWI. Great service here. I have not had any food so I cannot comment on that.

Great service, very comfortable little bar. New Zealand not Australia. Jackie's laugh made us want…read moreto come back.