If you are visiting Antalya and love meat, this place is a must-try. The lamb tandır was perfectly…read morecooked and incredibly tender. We also tried the meatballs and the beef ribs, and everything tasted amazing. The portions were very generous and the staff were friendly and welcoming. A great spot to enjoy authentic Turkish food. Highly recommended! Addly, ambiance was original .

From the owner: Nasreddin Et ve Tandır is a traditional Turkish restaurant in Antalya famous for its slow-cooked…read morelamb tandır prepared in a natural stone oven. Our lamb is cooked for nearly 8 hours with natural rock salt, creating an incredibly tender and authentic Anatolian flavor. The tandır is served with hot lavash bread, butter and traditional side dishes. Located in Konyaaltı near the beach, our restaurant offers visitors a true local dining experience and one of the most authentic lamb tandır dishes in Antalya.

If you are in Antalya downtown and you would like to eat where locals go - try this place! You'll…read morerecognize that it's crowded - a good sign - nevertheless I had always found a space. So there's not a big variety of dishes - but the ones which are served are best in class I'd say. Either you should go for fish - Hamsi or for meat - Akcabat köfte. The place itself is simple - you wouldn't come here for a date - but the food is great!

Spacious sitting areas and good food at a reasonable price. The anchovy dish is amazing. If you are…read morein the area, do it.