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    Dimitri's Pizza Restaurant

    3.2 (93 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Dimitri's Pizza Restaurant Takeout or Delivery

    Dimitri's Pizza Restaurant Photos

    DIMITRI'S PIZZA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    a hand holding a bottle of wine
    Nancy B.

    Dimitri's is a really beautiful place! My first time here and it did not disappoint! Parking is well lit, but there are 2 doors near/at the entrance?? I chose the right door upon entering-hey I had a 50/50 shot! When I met my friends, who were already there and had drinks, the waitress came right up and greeted me. When my glass of wine was delivered, it was in a very dingy glass. Thankfully, the new glass of wine was in a very clean glass-this is why not 5 stars-I wish I could give 4.5 stars. Our waitress left for the evening and our waiter, Blair, was super cool, attentive and knowledgeable. We ordered a small, cheese pizza that was hand stretched. Who knew there was anything other than hand stretched ‍. It was excellent!! I wish I didn't have to share it with 4 other people. The wine I ordered was so good, Blair let one of my friends try a small taste without charging us. I took a picture of the bottle in case I want to buy a bottle on my own. We had so much fun that we decided to make this a monthly thing! We're coming back, Dimitri's!!

    the menu
    Vicki B.

    This has been bookmarked for some time. I wish I would have gone sooner. Located on the Tolland side of Coventry. Nice clean building. Server kind. One of the best lamb gyros I've ever had. Fresh tomatoes really set off with tender slices of lamb and cucumber sauce. Fries of the frozen variety. Companion had the New York strip;flavor reported as good but tough.

    Side salad with blackened chicken

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    8 years ago

    Our favorite Saturday night takeouts. Chicken Ceasar Salad is the best, wings are really good. Great service.

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    12 years ago

    This place is extremely slow.... Literally took 30 minutes to bring out a small side salad

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    11 years ago

    Wonderful Steak and Chops. Unexpected for what you would think is primarily a pizza restaurant. Worth a try and you will be back.

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    10 years ago

    Love the new stone pizza! Crisp and very tasty, well done guys can't wait to go back.

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    8 years ago

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    8 years ago

    It's good food but the wait staff isn't great. Takes a long time to get the food.

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    Page 2 of 3

    Ask the Community - Dimitri's Pizza Restaurant

    Review Highlights - Dimitri's Pizza Restaurant

    Calzone w/ Onion rings, and a kids chicken tenders w/fries and a side of honey mustard.

    $12.94 Calzone

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    Casadoro - Tagliatelle with mushroom ragu Chicken Parm

    Casadoro

    4.0(217 reviews)
    20.1 mi

    We came here to celebrate a graduation during a very busy weekend with graduations and Mother's…read moreDay, so we completely understand that the restaurant was packed. Our waitress was absolutely amazing. She was kind, attentive, and whenever something was forgotten, she immediately went to speak with the kitchen and tried to make it right. That being said, our table definitely seemed to fall into a bit of a communication dead zone. My chicken parm was forgotten, and while waiting for it the rest of my family's food got cold. They ended up sending their pasta back to be reheated, which also took a while. Our drinks were forgotten at one point as well, and our to go dessert sat waiting for a long time before anyone brought it over. The food itself was great and we still enjoyed celebrating together, but overall the experience would have been much smoother with better communication between the kitchen and staff. The perfume machine in the bathroom is a fun touch

    Went with a party of 10, I made reservations and we were able to sit down on time. Service was…read morewonderful. Drinks stayed filled, and the waiter came by to make sure we didn't want any refills on any alcoholic beverages as they were being consumed. He recommended a few appetizers for the table. We got to try the chef special, garlic bread with ricotta, and calamari. All very good. As was the bread and oil that I think comes with every meal. After I heard the specials, I went with the short rib gnocchi, but the salmon with spaghetti squash was a close second. I wasn't disappointed in my dish. It was a really good size and I ended up taking half of it back with me, something tells me it's gonna be even better the next day as most Italian food is. My one regret is that I didn't order the lemon cheesecake to go. All of the desserts sounded amazing, especially the hazelnut tart, however, the lemon cheesecake is super cute and I heard from other people that have been to this restaurant before that it is delicious. Maybe next time!

    Photos
    Casadoro - Front dining room

    Front dining room

    Casadoro - Broccoli Rabe

    Broccoli Rabe

    Casadoro - Instala Verdi

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    Instala Verdi

    Trattoria da Lepri - Apple Tart

    Trattoria da Lepri

    4.1(133 reviews)
    7.6 mi
    $$

    Good Italian food in a quieter, more intimate setting than many places nearby. The dishes we had…read morewere well prepared and the wait staff were professional and attentive without being overbearing. What stood out most was the atmosphere. It is a nice place if you want to actually sit and talk without a lot of noise or crowds. Great for a date or a relaxed evening where conversation is part of the point. It's priced higher than some other options around, so probably more of a special occasion spot than somewhere I would go regularly. That said, when I want a good meal with good service in a calmer setting, I would come back.

    Five of us had a wonderful dinner at Trattoria da Lepri last night. It was our first time there,…read moreand we immediately felt welcomed into the cozy, understated, elegant space. It's much bigger on the inside than it looks on the outside. At 5:30, we were the first ones seated on the Saturday after Thanksgiving, and it was good we had a reservation because the tables filled up quickly. Before we even noticed that the room was a bit chilly, someone brought over a space heater to make sure we were comfortable. My mother uses a rollator, and we were pleased that there was plenty of space to park it in a corner near our table. Staff were super helpful in getting her situated. Our server, Nicole, was friendly and attentive, as were all the other staff. We asked if they could do a non-alcoholic cocktail and she said sure, do you prefer something sweet or something gingery? We said gingery, definitely not sweet. With just those instructions the bartender sent over virgin Moscow Mules with ginger beer and fresh lime in copper cups -- delicious! We started with house salads which were fresh and nicely dressed with vinaigrette. Then we had the braised beef & truffle pappardelle, roasted cod, vegetable & mushroom risotto, and the homemade ravioli du jour, which was stuffed with mushrooms, swiss cheese and leeks. The person who ordered the ravioli is a vegetarian, so the chef came out to tell him the sauce had a beef stock base and suggest other options. He went with a truffle sauce. As she was delivering our salads and main courses, Nicole asked if anyone would like freshly ground pepper or grated cheese -- a nice touch that a lot of restaurants don't do these days. We were all delighted our food. For dessert, we shared the ricotta donuts and the cannoli. The donuts came out piping hot, coated in cinnamon & sugar, with a yummy caramel sauce on the side. The cannoli with orange zest, chocolate and pistachios was also marvelous. All in all, it was a perfect evening. Superb food and service, great atmosphere, and attention to our group's special needs. I'd like to make this a family tradition every year.

    Photos
    Trattoria da Lepri
    Trattoria da Lepri - Most of raspberry Truffle ice cream

    Most of raspberry Truffle ice cream

    Trattoria da Lepri - Inside of restaurant

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    Inside of restaurant

    Trattoria Toscana - Sunday Sauce

    Trattoria Toscana

    4.2(260 reviews)
    9.8 mi
    $$

    First time going to Trattoria Toscana an Italian restaurant tucked away in Manchester …read more I must say I had a fabulous time , our waitress was amazing she got us everything we needed and checked on us constantly and was very sweet ! The ambiance was nice and cozy , good music playing in the background , not to loud and easy to have a conversation . To start off we got the Italian meatballs which were amazing highly recommend. We also ordered the mozzarella sticks which I loved the cheese pull was perfection and nice crunch on the outside , highly recommend as well . For my entre I got the NY strip . Served with mashed potatoes and green beans and topped with mushrooms and gorgonzola ! The sides were good but I really enjoyed my steak ! It was cooked medium rare , and the gorgonzola cheese on top was perfection ! I highly enjoyed it ! For dessert I got the tiramisu which was fantastic ( small portion) but very good ! Highly recommend ! Overall 5/5 ! Good atmosphere , good service and great food ! Perfect for family gatherings , eating with friends or even a date night ! Can't wait to be back !

    If you read my last review, this one is deja vous two-and-a-half years later. Trattoria Toscana is…read moreItalian on steroids. We arrived at 5:30. No reservation, but were able to be seated. Busy place for a Wednesday evening. Our server, Autumn, was efficient, pleasant, and attentive. My friend and I split rollatinis, which were very good. She also had the veal parm (her go-to meal at TT). I went for Grandma Lena's Sunday Sauce. Don't tell my doctor, but we also had four Aperol Spritzes. My first time; very refreshing. Rolls arrived w a saucer of EVOO mixed w spices. Her VP covered the plate...a very generous portion. Side of penne. My dish reminded me of my sister's best friend, Honey's Sunday sauce. A smorgasbord of different meats and other ingredients slow-cooked all afternoon. There was sausage, braised short ribs, a meatball, etc over spaghetti in a marinara sauce w a dollop of ricotta on top. Both of us took leftovers home. A couple of other things to mention. On Wednesday evening, TT features live music. On this day, it was a singer / guitar player. While she was very good, it can get loud, especially if you're seated in close proximity. Also, entrees took a bit longer to arrive. Maybe because of the crowd? Anyway, food was awesome, drinks potent. A relaxing way to spend an evening. 5 stars

    Photos
    Trattoria Toscana - Interior

    Interior

    Trattoria Toscana - Eggplant fries

    Eggplant fries

    Trattoria Toscana - I hold the door open, b/c I'm . . . Old Fashioned

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    I hold the door open, b/c I'm . . . Old Fashioned

    Camille's Wood Fired Pizza - Pizza!

    Camille's Wood Fired Pizza

    4.4(441 reviews)
    4.4 mi
    $$

    Quick note that I forgot to include. Not only does…read moreCamille's have delicious food and exceptional staff. We could see from the outset that this was an establishment that cares for the people they serve. The tableware was wrapped with the "mouth end" covered. A simple thing, but really says volumes about them. Thank you.

    Camille's does a number of things (sandwiches, wings, etc.), but I've wanted to visit for the…read moreWood-fired pizza since even before they were named to the CT Pizza Trail. BTW - Turns out it's super close to Exit 68 off Route 84. So it shouldn't have taken me this long. I'd call Camille's pizza Modern Wood-Fired Thin Crust. I ordered one with pepperoni, sausage and fresh peppers as opposed to roasted ones (which is an option) for pickup. The restaurant was nice. If you're a Prince (the musician, not the one stripped of his title -- too soon?) fan you may love the purple hues. The crust was good chewy. I loved the pepperoni. They cupped and crisped, but in a slightly different visual way than many cup and crisp pepperoni. Very cool. Tasted great too. The fresh peppers ended up being red rather than green. This is a personal preference, but I prefer green. I like the flavor of the green juice better on a pizza. I also think the green color pops better since the sauce and pepperoni are both red. I liked the pizza, but I didn't love it. I couldn't figure out why at first. I think the primary reason was the sausage. It wasn't bad. I just didn't connect with the flavor. And also I prefer larger pieces, than the smaller crumbles Camille's used. If I had this pizza without the sausage, I would have liked it better. I do have a favorable impression of Camille's though. I would definitely return. 4.25 Stars

    Photos
    Camille's Wood Fired Pizza - Cute little reservable nook

    Cute little reservable nook

    Camille's Wood Fired Pizza - Pepperoni, Sausage and Fresh Red Pepper

    Pepperoni, Sausage and Fresh Red Pepper

    Camille's Wood Fired Pizza

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    Difiore Ravioli Shop

    Difiore Ravioli Shop

    4.5(45 reviews)
    9.1 mi

    Decent ravioli, not the best dine in experience…read more Came here as a lunch option for the area. The inside is well decorated and there was a lot of coolers with pasta and raviolis. We went to the front and ordered the butternut squash ravioli in butter sauce and their lobster roll special. Food came out in a reasonable timeframe, we perused the oils and vinegars while we waited. The lobster roll was a flop. Dry lobster on top of lettuce barely warmed on a non toasted hot dog bun. It's a ravioli shop, so I didn't have high expectations, but figured they have worked with lobster before so I had higher hopes The ravioli we got were also a pretty big flop. Raw uncooked pasta in broken butter sauce and no seasoning. The butternut squash filling was puréed to heck and reminded me of frozen butternut squash sides you buy from the grocery store. Not bad, but lacking. The fries and onion rings were good. Bagged but good quality, the highlight of our meal. The staff were friendly, and the space was small but cozy. I highly suspect the faults of the kitchen are mainly due to them not having dine in orders frequently. I would stick with the prepared pastas and make whatever you buy at home.

    I ordered 4 different trays for a birthday party I had to travel out of state . I really loved the…read moreway they packaged everything. The food stayed well. My favorite and everyone's were the manicottis, they were delicious. The gluten free chicken Parmesan was delicious as well as the gluten free penne. The gluten free shrimp were ok. I and one other liked them 4 others did not. They had a gluten free stuffing which was too heavy on the shrimp which were flattened for some reason. It took away the succulence of the shrimp and the gluten free stuffing needs some seasonings and not so much of it. The gluten free orange Italian cookies were fantastic! I loved them and so did most everyone. All in all they did a very good job and most of the fishes were great. I highly recommend them and would order gluten free itslian from them again especially those orange itslian cookies! Amazing!

    Photos
    Difiore Ravioli Shop
    Difiore Ravioli Shop - Scratch-made lemon cupcake with lemon buttercream!!

    Scratch-made lemon cupcake with lemon buttercream!!

    Difiore Ravioli Shop

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    Grano Arso - cheese cake

    Grano Arso

    4.4(238 reviews)
    27.5 mi
    $$$

    WOW!!!! Holy moly this place was amazing from start to finish. We made a last minute decision to…read moretry out Grano Arso Saturday and ordered the tasting menu (kind of a crazy decision financially when not celebrating anything but you only live once right?). Well, everything was fantastic especially the pastas. They really know what they're doing with their daily fresh (insanely light) pasta and sauce. We were literally scraping the bowl with our spoons to get the lasts bites of both the ravioli and tagliatelle - absolutely DELICIOUS. Outside of pastas everything else was flavorful and tasty; especially that braised short rib! Truly an unforgettable and incredibly crave-able meal + the service and drinks on top of it all made it even better. I've wanted to go for years since it's constantly all over popular foodie accounts and even then nothing prepared me for how delicious this meal was. I can honestly say in the 6 years that I've lived in CT some of these dishes were the best I've EVER had in the state and 1000% the best texture pasta I've experienced overall. Whether this be a random dinner decision or a place to celebrate something special book a reservation ASAP! You will not regret it!!

    We had such a nice evening at Grano Arso. The space is absolutely stunning, both rooms, the main…read moreroom and the side dining room. The bar room is so magical. Our server was very knowledgeable about the menu and the specials. They start off with the bread service, a nice brown bread with homemade butter. Nothing is better than real butter. We had a stuffed agnolotti pasta. It was so good. The bolognese was solid as well. The roasted carrots were awesome with the green crema. Definitely skip the scallops it was like swallowing a spoonful of salt. Lastly the grilled chicken with pasta underneath was moist but not memorable. the dessert was the star!!!! the chocolate Nutella cake with ice cream YUM. Since the menu is rotating, i would definitely return to try some new things.

    Photos
    Grano Arso - Allá vodka and cavatelli

    Allá vodka and cavatelli

    Grano Arso - Misticanza: lettuces, shaved fennel, carmalized lemon vinaigrette, aged cheddar

    Misticanza: lettuces, shaved fennel, carmalized lemon vinaigrette, aged cheddar

    Grano Arso - Mussels

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    Mussels

    Wicked Slice - Egg Steak and Cheese Eggrolls

    Wicked Slice

    3.5(81 reviews)
    0.1 mi
    $

    Basic pizza shop…read more I've passed by this location a bunch of times, and always liked the design of the place but never enough to try it. Decided to make a lunch trek, and see if they were any good. Coming in, there's a single person manning the helm. We thumb through the menu then flag them down to order. We get a smattering of slices, the loaded fries and the steak and cheese egg rolls. We were not sure where the blackened pizza slice came from on the kitchen floor, but we ignored it and opted to eat to go. Food came out reasonably quick. Took our pics then swapped bites. The egg rolls were as described. Steak and cheese in a wonton fried. Very one note, crispy and greasy with only a weak cheese sauce flavor. Not bad, but basic. The fries were very much college dorm nachos style. They had a thin coat of cheese over matchstick fries with toppings that fell through to the bottom. The cheese solidified quickly which welded the fries together into a giant clump. Not great, but if it's late at night and you're drunk they do scratch that greasy horribleness itch one can get. The pizza had a good crust, but the sauce and cheese were lackluster. The dough was fresh and cooked through, but the sauce was weak and no tomato flavor and the cheese was non-existent. The toppings on the specialty pizza's were pretty good, they just had a horrible base to work off of. As one of the few options for pizza in that area, you would be remiss to find much better pizza around. It's not great, but it is functional.

    Got the parm pie with chicken- awesome. Loved how they made the crispy chicken. Sauce was…read moredefinitely fresh. Also, the ranch is bangin'. Definitely check it out!

    Photos
    Wicked Slice - Dining area

    Dining area

    Wicked Slice - Pizza slices

    Pizza slices

    Wicked Slice

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    Dimitri's Pizza Restaurant - pizza - Updated May 2026

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