From Chicago, first time at Diego's for brunch on a Saturday morning. Here are my thoughts:
-Our younger waiter (high school or college?) was very good!
-We sat outside on a warm day, and they set up shade and fans for us.
-The menu is pretty simple. I ordered chicken waffles and a caramel latte.
--The waffles and maple syrup were very good. The chicken included 3 pieces, larger tenders, and 1 waffle. Very good!
-My latte was also excellent.
-Other members of my group ordered hamburger and fries. Also quite good.
Highly recommended!
P.S. I went back for lunch a couple of weeks later and tried the chilaquiles, best I've had in Mexico by a large margin--very, very good!! read more