Compared to other local options the food was overall good but expensive. For 2 starters, a shared…read moremain course (excellent sea bream), over-cooked boiled veg, a plate of chips, one very good dessert, a couple of cokes and a bottle of Mumms - 150 Euros!
The service was average, being put in the larger back room on our own perhaps because of our casual dress (?), with all the well-to-do Spanish clientele in the cooler, more atmosphetic main room. Senior staff not cheerful or welcoming.
Overall I could not recommend this place, unless its just for the fish and nothing else.
