All of it was perfect. Food, service, location, vibe... you name it…read more We were in SJC for 3 weeks and as much of options for multiple dining spots we had to go back to Dom da Carne 3x. Highly recommend.

From the owner: O restaurante mais tradicional de carnes da cidade, Beef de tira, picanha fatiada, Beef Chorizzo,…read morejavali, festival de carnes fatiadas. Uma grande variedade de carnes, peixes e camarão em nosso cardápio A la carte!

Probably my favorite place in Brazil to eat. The fish (Pintado) and shrimp and rice are phenomenal…read more Atmosphere could be more livelier, there is no bar area. Service is excellent. Fish dip and tartar sauce are so delicious.

Overpriced food. Wasn't that good. Just wasn't. The service was excellent. But the food wasn't…read more Unfortunately wouldn't return. 2 stars because my server was excellent. Large portion. Good selection of fresh juices. I always let my server order my dish. He said he sells the most fish and shrimp, so I ordered those 2. But maybe it was a bad day for seafood? Or the chef was out sick?

The cozy atmosphere was only made better by the wonderful food. I came here for a work dinner with…read morea set menu, and was not disappointed. They took the utmost care in plating our meals and we were never lacking in wine. The windows look out onto a gorgeous courtyard. It's definitely worth a visit!

It is hard to find more charming or more elegant in Campos do Jordão. The restaurant is beautiful,…read moreand it's delightful to be away from the hustle and bustle of the crowds yet be so close. Service is attentive, and the food good. The Savoyarde fondue did not taste at all like any fondue we've had in Savoy, but we liked the fried potato balls that came with fondue for dipping, and the jams and the maraschino cherries were novel! There gambas Provençal were perfectly cooked and served with garlicky rice. Plenty of butter in this dish of 12 good-sized shrimp. Delicious. Also delicious is their Montblanc trout served with a divine white sauce and an absolutely yummy chestnut risotto. The restaurant was also accommodating and prepared chicken, French fries and rice for our toddler. The piece de resistance was the Toblerone fondue dessert. It came with so much fruit, marshmallows and other petit fours. Well worth a visit. So much so that we came 2 nights in a row. Obrigado!!'

I originally thought this was a type of Mexican restaurant from the decor but there aren't any…read moredishes which would suggest that The staff are friendly people but do not speak much English. The chef was very nice and presented us with the complimentary dish which I believe was the Torresmo. The drinks are amazing and that smoke meat platter was pork and onions which was super tender and juicy. The recommendations from the server to try are the "Baião-De-Dois which is composed of rice beans. Update the food is inspired from NE Brazil which has an amazing presentation. The food is made with love and has a very home feel. The medium dish serves 3-4 people with ease. A definite must try if you are in São Paolo. Eu originalmente pensei que este era um tipo de restaurante mexicano pela decoração, mas não há pratos que sugeriria que a equipe é de pessoas amigáveis, mas não fala muito inglês. O chef foi muito legal e nos apresentou o prato de cortesia que acredito ser o Torresmo. As bebidas são incríveis e aquele prato de carne defumada era carne de porco e cebola, que estava super macia e suculenta. As recomendações do servidor para experimentar são o "Baião-De-Dois, que é composto de feijão de arroz. Atualize a comida é inspirada no NE Brasil, que tem uma apresentação incrível. A comida é feita com amor e tem uma sensação muito caseira. O prato médio serve 3-4 pessoas com facilidade. Definitivamente deve tentar se você estiver em São Paolo.

I tried to make it anytime I visit São Paulo if at all possible…read more Great food, friendly service and chance to taste Northeastern Brazilian cuisine along with some of the most flavorful versions of caipirinhas!

A hidden gem! Had a phenomenal dinner in a pleasant atmosphere. The wine pear was also great! Staff…read morewas super friendly.

The artisanal town of Embu das Artes is a quaint one. You'll find small pedestrian-only streets…read morelined with small home decor and furniture boutiques along with tons of pop-up stalls filled with jewelery, shoes, knick knacks and other (sometimes) hand-crafted items. The options on where to eat are many, but we wandered off the heavily populated path to O Garimpo. The outdoor seating area is called the Bier Garten and for good reason, the menu is chock full of German delights and the beer menu is surprisingly varied (an uncommon find in a small town). The indoor seating was just as lovely and the clientele either already knew this place existed or happened upon it as we did. I'm guessing it's the former because both dining areas filled up rather quickly. The bratwurst I ordered wasn't my favorite, but that might be simply because (as it turns out) I don't like bratwurst style sausages. I'm more into the red sausages like chorizo (which you won't find here, sadly). My date went with the fish topped with capers and while it was pretty smothered in sauce, it was still a nice white fish that came lightly breaded in panko. For those craving Brazilian food, O Garimpo also offers items like bolinhos and feijoada and actually lots of other stuff too. A well-known fact is that this place offers great live music, typically rock.

What happens when you have a Brazilian man with a German wife and a Brazilian lover? Or is it a…read moreBrazilian wife and a German lover? Whatever the situation is, you get O Garimpo, a quaint restaurant in Embu that serves up both Brazilian and German dishes! After walking around the marketplace for quite some time, my friend's grandpa was getting hungry so we decided to break for lunch. My friend's mom frequents O Garimpo while in Embu, so we walked up the hill from the marketplace to the restaurant. Its kind of hard to tell where O Garimpo is...if you blink you could easily miss it. The actual sign that says "O Garimpo" is a small brown sign, so you should look for the "Biergarten" sign over a walkway instead. When we went on a Saturday around 12:30pm, the restaurant was busy but not packed. We were seated at a table outdoors looking over the garden next to the restaurant. The views of the garden were nice and peaceful...such a change in scenery from the hustle and bustle of the marketplace down the hill. My friend's mom and aunty ordered several of O Garimpo's Brazilian offerings that we shared family style, and everything was delicious. We had feijoada (black beans w/chunks of meat), crispy pork skins, and a savory seafood stew with sides of Brazilian rice, oranges, and veggies. Though it didn't seem like we ordered enough, the feijoada was surprisingly really filling! I don't eat beans on a regular basis at home, but the bean dishes in Brazil, especially O Garimpo's feijoada, were spectacular. The seafood stew had a mix of shrimp, squid, fish, and peppers, and the spices used in the stew reminded me of curry. I mixed a little bit of everything together and, although it looked gross, it tasted great! The service here was also noteworthy, as waiters checked on us frequently to make sure we were all good. O Garimpo is definitely a great spot to eat at if you are visiting Embu! TL;DR - great service, German and Brazilian menu options, and amazing feijoada!

Outstanding services, great selection of sea food. This time we got the Alcide's Risotto. It was…read moredelicious! Fresh sea food, two types if shrimp, mussels, squid and octopus. This dish serves 3/4 people easily! I strong recommend this restaurant. Some selections can be a little pricey but you will get what you paid for.