Great experience for New Year's dinner! They give you olives, bresaola and bread to start, which I…read morethought was seriously generous as complimentary starters. We ordered the buffalo mozzarella and oysters as starters, and both were tasty but nothing special. They serve the mozzarella atop green heirloom tomatoes, which was an interesting choice.
For our mains, I opted for the stuffed lobster ravioli and my husband got the ossobuco. The ravioli was tasty and stuffed with lobster, but they only give you two large pieces so it may not be enough for a main if you have a big appetite. My husband loved his ossobuco, which came with a side dish packed full of tagliatelle - way more filling than mine.
For desert, we shared the tiramisu and the gelato with warm chocolate sauce. All was very tasty, it was a really good experience and we were stuffed by the end. We didn't even need late night chips until at least 6 hours had passed
