Great! This place in Amsterdam was a family favorite. The hummus is amazing, the food pleased all…read moreof us. And grabbing a beer while sitting in the cute place was a fun time. The waitress we had was very pleasant and fun to talk to - great customer service! My wife doesn't eat meat and we were looking for a place that was for her that night. Turns out, it was great for her, but it was also great for the full family. We left happy and wanting more! Try it out!

We would suggest if you haven't tried this-DO SO!!! We were in Amsterdam for two days and wanted…read moresomething "local" to try. Checked on YELP and this came up. Not ONLY was the food DELICIOUS but the price was right on the money! The owner even helped me pronounce the meatball word amd said I got it right when I said it back. We are big eaters and usually finish what we order but we were lucky and became stuffed, so we took some hummus/bread back to snack on later. The other gal there helping was friendly, helpful, and fun to talk with after we ate. Hoping to hit this spot again when we come back to town! Oh, the ambiance was quiet, we had a relaxing conversation while we ate.

Nice place, friendly staff. A bit narrow and many tables squeezed in there but still okay. Food was…read moregood, however the classic burger came with a sauce that reminded my daughter of acid reflux so that was not a success. Soup was good, a bit lukewarm. Rendang was good.

Very cool and healthy restaurant! We were looking for a place for having lunch after a graduation…read more Gys is exactly the place you need for a relaxing lunch or snack. The menu is quite wide with (veg)burgers, salads, sandwiches, soups and some exotic food. Everything is organic, the place is warm with tables and chairs in wood and some minimal lights. I took the burger made of aubergines and lentils, it was very tasty and quite big serving with some vegetables and homemade fries too. I loved it!

From the owner: Vol genegenheid, hartstocht en passie maakt restaurant de Liefde haar naam alsmaar waar. Een…read moreculinaire verleiding dankzij onze liefde voor het vak, de mens, de gerechten en Doesburg. Tip: Onze prijswinnende mosterdsoepen Onze vegetarische gerechten (wij hebben het keurmerk voor vegetariërs)

Ik kom hier al 30 jaar met veel plezier. Eén van de weinige plekken nog in Utrecht, waar je puur…read morekunt eten. En je merkt het direct, ieder keer stap ik vitaler de deur uit! Als je je verwachtingen loslaat over het aantal gerechten, de gewende- of verwende gang van zaken bij andere restaurants, dan wordt getrakteerd op iets bijzonders. Niet alleen is het puur en voedzaam, het is ook nog eens erg lekker! Je proeft daarnaast dat alle ingrediënten met liefde en toewijding zijn bereid, en dat komt in je eten. Zonde als je hier aan voorbij loopt. Geniet ze! - Martin Thoolen -

This is a good but very simple Nepalese vegetarian place. We went for dinner and they had a prix…read morefixe with two options of mains which we were able to combine on the same plate as we couldn't decide. It was plenty of food as it came with beans, a salad, an interesting apple based stew and a kind of Cole slaw. No alcohol is available so I just had tea. The mains were both rice based, one with a nut sauce, the other a tomato sauce. Both tasted very nice. The decor is sparse and simple and it's probably one of the only restaurants I've been too that didn't play any music. It did seem a little expensive for what we got but not outrageous. Not sure what this means but other than my wife and I everybody was dining alone....hmmm.

[note: the name "Burgers" is not in English. It means "citizens" in Dutch. There are no food…read moreburgers here.] This is a cool place to have some delicious 'home-cooked' vegetarian food for a really fantastic price. You will be surrounded by hippies, students, and other interesting people. Dogs are allowed, but I only see one or two there at a time. They have a set 'meal of the day' so you only get one choice for soup, one choice for entree, and once choice for dessert. However, the price you pay will be something like 7 euros for a 3 course meal. The colorfulness of the dish won't disappoint. It is always an interesting motley mix of nicely spiced (not hot, but flavorful) of food, so you don't even realize the entire dish was missing meat. You have to register (or "subscribe" as they say in Holland) that afternoon so that they know how much food to make. To register, just give them a call and give them your name(s). Oh yeah, they also have musicians playing sometimes. I'm not sure exactly when. But it could be annoying if you're trying to have a conversation. There is an organic shop where you can buy all sorts of organic (or "biological" as they say in Holland) products. Food + cleaning supplies. Also, I don't know if it's still there, but 3 years ago, there was a record shop in the back. I'd say that's pretty awesome! Overall, I highly recommend the place!

We ended up at Dit for lunch and were pleasantly surprised. For drinks we got the Elderflower…read moretonics and for food the Burrata salad and the Goat Cheese Flammkuchen. Both were lovely. Halfway through our meal it started to rain, hard. The staff knew exactly what to do and in no time everyone was huddled up underneath the umbrellas or inside. When the rain stopped, the tables were clean very fast. We ended up with €32,45 for lunch which is not crazy expensive but definitely isn't cheap either. All in all, lovely staff and good food.

What an awesome little restaurant in the heart of Den Bosch! The modern-meets-kitchy decor is way…read moreover the top, but not in an annoying way. It's just designed almost perfectly. The menu reads like a zine and seems to be updated often. The food is served tapas style, containing a seasonal variety of things to choose from. The ahi tuna had a refreshing spin to it and was sliced large and thin, which I've never seen before. The carpaccio was a good mix of flavors. Ribeye was also excellent with the faux-onion rings. The frites and ravioli were my two least favorite. If you're craving sweets, you can get some toetje right here. The chocolate mouse was wonderful - light yet satisfying - I'd get it again.

This might just be the best vegetarian restaurant on the continent…read more The Monday night 10-course tasting menu is not to be missed. It will set you back about 30 euros but it is worth every penny. Reservations are advised and I recommend fasting well before your meal. 10-courses is a lot of food. Every week the menu is different. Here's what I experienced: 1. Rucola-walnut cream with bread 2. Chopped mango with cream of date, poppadom 3. Beets topped with horseradish creme fraiche, stewed pear, green salad with walnuts and smoked cheese 4. Stuffed pasta shell, ricotta/spinach/arugula, cherval (herb) 5. Roasted cream of cauliflower w/saffron and toasted almonds, crouton 6. Creamy parmesian risotto w/arugula tempura fried oesterzwamen mushrooms 7. Bulger rice with spanish peppers, mint, cilantro, parmesian crisps, eggplant stuffed w/peppers and tomato 8. Italian goat cheese, Fr. camembert, blue stilton, spanish nut bread 9. Strawberry milkshake w/cherry on top 10. Choc creme brulee and brownie with cherry syrup The restaurant is situated outside of the Dordrecht in the lovely Nederland countryside. The name translates to 'head of the land' as the geography of the area comes to a point with the waterways there. I cannot recommend this place more highly. Everything from the decor, to the service, to the food is excellent. They have a B&B as well if you think you can't make it home after the tasting menu. It seems shocking that this place does not have a Michelin star(likely because Michelin is meat-biased) but for that I'm grateful. Kop is a diamond in the rough.

The waitress really saved us, as we arrived tired and hungry on a camping trip. the chef got…read morecreative, and I was very happy and full. Great hospitality and nice people.