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    Daisuki

    3.3 (8 reviews)
    ModerateRestaurants

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    Bistrot du Terroir - Haddock with spinach and cream

    Bistrot du Terroir

    4.4(16 reviews)
    0.3 km
    €€€

    Amazing food and atmosphere…read more Went in at 8pm and restaurant was not even half full, 30 mins later the entire place was packed. The french like their dinners late. We didn't make a reservation. We had the fillet rumsteak, poultry leg and haddock with spinach. All was tres delicieux and enjoyed by our family. Dessert was panna cotta with mango and pineapple sauce - one of the most divine desserts I have had in a long time, nice balance of sweet/tartness/freshness and the cream layer was creamy and fatty enough. Staffs were very nice even though place can get busy so you really need to flag them down. I walked to them a few times to get an extra spoon, pay so we can get out, etc. Menu is all in French!

    From the owner: Richesse de notre terroir Situé au coeur du centre ville, à 20 mètres de l'hôtel de ville, ce…read morerestaurant propose une cuisine traditionnelle s'inspirant des différentes régions de France. Les plats sont mitonnés avec des produits de qualité, respectant le rythme des saisons. "Petit flan de lieu fumé de Mr Lucas à la crème de chèvre" pour la Bretagne, "Terrine de confit de canard et jambon à l'os parfumé à l'huile de noix" du Périgord ou encore "Chaud froid de thon juste saisi et sa lucette basque" pour le Pays basque... Autant de mets à (re)découvrir au gré de vos envies rustiques.

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    Bistrot du Terroir - Rumsteak fillet and potatoes with duck fat

    Rumsteak fillet and potatoes with duck fat

    Bistrot du Terroir - Poached poultry leg with sage sauce and peas/beans

    Poached poultry leg with sage sauce and peas/beans

    Bistrot du Terroir - Salle du Bistrot !

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    Salle du Bistrot !

    Daisuki - restaurants - Updated May 2026

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