I'm a huge fan of this pub. And I do not say that often…read more The food menu really had me at hello and pushed the Bridge to be my top choice pub in Castlemaine. The food was so good in fact, that we came nearly every week for the time we stayed in Castlemaine. There's options for vegetarians as well, it's not your traditional pub food fare. I really liked the feel of the place. It feels familiar and welcoming, vibrant and chill all at the same time. The staff here make you feel at home. It's bustling with locals, there's heaps of live music. And there's a vibin' beer garden back patio. The Bridge Hotel is located right across from the Castlemaine botanic gardens. Just a stone's throw away from the station but away enough from anything that it seems to stand alone. Can't wait to venture back for Mondays in Mexico!

Good food with live music and pleasant casual ambience. Frequented by local community which is…read morealways a good sign.

Maurocco's is a great cafe and bar. Love it here as Mauro is very friendly and serves great coffee…read more Love the Middle East music. It's like walking into into a casbah . In summer you can sit in the beautiful garden. Such a great venue for Castlemaine.

From the owner: Specializing in local wines and classic cocktails.read more

This place has certainly changed a lot since I was last here. The pub is nothing short of awesome,…read moreif the bar at the back is anything to go by. The staff were super friendly, and quite chatty, and the beer selection was absolutely amazing. In a way I'm glad that I decided to go and revisit all of the pubs that I have visited the last time I was up in Bendigo because honestly, they have changed heaps - especially this one.

This place has a sports bar, pokies and a nice little restaurant. Good selection on the menu. Very…read morelarge servings. They even cater for kids. Food was good and came out fast. Staff are friendly.

This restaurant is something that Bendigo has been lacking and needed. A fresh, modern Australian…read moretake on Asian dishes done really well. Beautiful decor, great food and cocktails. The stand out dishes on our table would have easily been the bao buns (served DIY style with the buns, crispy pork, bean shoots and coriander deconstructed for you to mix as you please, along with hoisin sauce), the vegetable spring rolls (quite large, served with greens to add on top to your liking) and sand mullet (served whole to your table to carve - be careful of the bones). We finished out the evening sitting outside, drinking espresso martinis and enjoying the warm summers night. A great experience.

Fantastic food, friendly staff and great atmosphere. Will…read moredefinitely be back next time visiting this way

I'm eating here and thought that I would write a review because I am so impressed with the service…read moreand the quality of the food... I can highly recommend this restaurant

By far my favorite place that I've found in Melbourne, possibly in Aus! I can't speak highly enough…read moreof every aspect of this bar. Intimate setting, yet quite comfortable. Always an excellent music selection, with footy on the tv if that's what you're lookin for. The staff is WONDERFUL. so personable, quite willing to give their recommendations if you ask (and you should- they haven't steered me wrong yet!). The nachos, add beef, are easily the best nachos I've ever had- loaded with toppings, seasoned chips, absolutely delicious. Quite a diverse menu, with plenty of options depending on your hunger level. Great wine and beer selection, and a solid cocktail list too!

Food is awesome - Baked mushrooms - I could just have a plate of them on their own…read more The staff are easy to chat with and service was well timed.

Hands down the best pub in Castlemaine area (worth the short drive or gorgeous bush walk from…read moretown). Great ingredients, top noch chef, awesome front of house Scottish hospitality. The locals in Chewton are a tough bunch to please and they're happy! Front bar has classy grub and some hearty AF classics like the pub chips - with gravy & cheese! Treat yo self.

This place looks so inviting and quaint from the outside but inside it's totally different. The…read morelocals stopped and stared as soon as we walked in, mind you, we only live 5 minutes away from here. And it's as though the barman was going out of his way to NOT serve us, serving everyone around us. Oh no! Outsiders? A female? People with tattoos? I don't know, but it was strange. Finally he decided to take our orders but the whole process was confusing. Do we order food from the bar or from around the corner? And there were a couple of different menus for different sized meals. Once we made our order we decided to sit in the beer garden away from everyone glaring at us. We waited ages for our food to come while people who'd arrived after us received their meals - and it certainly wasn't busy. We overheard 2 different tables of people complaining that they'd received the wrong meals. When the food finally came out it was pretty average. I mean, you kind of expect them to step up their game if you're going to wait forever for it but it definitely wasn't worth the wait. After we had finished our meal a waitress actually brought out our meals AGAIN. Somebody in the kitchen was obviously very confused and unorganised. I wouldn't recommend stopping for this pub but if you're in Chewton for some reason maybe just stand out the front for a quick drink and move along.

This great little blue stone pub takes me back to the English countryside. With a proper old school…read moremenu of classic comfort foods like lamb shanks, surf n turf, pie of the day just to name a few. This self described "haunted' pub spills tradition and a cosy welcoming feel. While my porterhouse was well done (I ordered medium) it was still of good size and grade but perhaps a little dry. The mushroom sauce was also ok but it was more of a cheap pub gravy with a few mushrooms rather than a real cream or butter based mushroom sauce. My friend had the lamb shanks and described the meal as really great. The open fires and big timer mantels made for a really nice place to stand and chat over a few too many post dinner glasses of the house / self branded Merlot at $6 a glass. Mains ranged from about $19 - $35 for the surf and turf. The staff and service is very unpretentious, welcoming and friendly. I'll be back there without question - A great spot for a hearty winter feed.

From the owner: Built in 1857 the hotel once served as the first Cobb and Co coaching stop outside Melbourne on the…read moreway to the gold fields.

Went for dinner at Flanagan's on a Monday Night with some friends and was pleasantly surprised. We…read moretried to get a seat in the bistro but they were booked out due to the fact that Monday night special is a two for one deal so two meals for the price of one. We were seated in the bar which didn't really bother us. The meals are a little expensive for what they are but when your getting the second one for free it's worth it. Our meals came out in reasonable time and the staff were friendly and helpful. My on complaint was that we had to chase up our own cutlery as there was none to be seen and no salt and pepper on the tables. The meals were good and for the price which seem expensive were quite big. My partner had lamb cutlets and there were four cutlets and a good serve of veggies. I had the beast burger and chips. And it really was a beast I had to push it over and eat it bit by bit. My friend had the Tex mex Parmy and it was also a good size with sides of chips and a couple of dressings. Was impressed with the meals and would happily come back especially on the two for one night just to save a dollar so I can spend it at another restaurant to further my yelp experiences.