This restaurant was delicious and the staff was incredibly kind and welcoming! I highly recommend a…read morevisit - you won't be disappointed!

Owner/manager was very mad. Sat down and left within 10 minutes because we werent presented with…read moremenus. Owner told us to "get out and stay out". Restaurant was empty.

As an American in Germany I felt so welcome and appreciated. We enjoyed the wine. The waiter made…read moreexcellent pasta and pizza recommendations and the Tiramisu was delicious!

We like to order our pizza here. One of the best places for that in Pempelfort. Very friendly and…read morequick delivery guys. Recommendation: Pizza Hawaii with garlic and Salat Capricciosa with House-dressing. In the summer it's also nice to enjoy a drink and the food outside. It's busy there, directly at a xing and a tram stop.

The waitress spoke English and was very nice. Whew! The only thing was the sort of long wait time…read moreperhaps necessary for quality pizza. Both wine glass and pizza size: way larger than expected. And delicious. Win~

I think it's the best pizzas in Dusseldorf. Definitely one of the top3 pizza places in Germanyread more

Good pizza. I would say it belongs to the top 3 pizzas in DUS. Lovely atmosphere and very good…read moreservice

The food is good but the service is self involved. They pay more attention to each other than the…read morecustomers. I don't understand how so many waiters can be so blind to their customers.

Aus "Die Rotisserie" ist seit einigen Wochen das "Di Napoli" geworden, da der Betreiber nun neben…read moreder französichen auch die italienische Küche anbietet. Hauptaugenmerk liegt dabei auf dem neuen Holzofen, aus dem wirklich ganz besondere Pizzen zubereitet werden mit Zutaten, wie bspw. Kaviar, geräuchertes Thunfischfilet oder Trüffel. Ich selber hatte jedoch ein Rinderfilet mit Foie Gras und Trüffelpüree welches wirklich ein Gedicht war und keinerlei Wünsche offen ließ, ebenso wie das hervorragende Hüftsteak meiner Begleitung. Der Service war auch sehr freundlich und aufmerksam, so dass man sich hier rundum wohl fühlte. Kleiner Minuspunkt war lediglich die laute Piano Musik welches zwangsläufig dazu führt, dass der Geräuschepegel zeitweise so laut wurde, dass man sich fast anschreien muss. Ansonsten ein wirklich gelungenes Crossover Französich-italienischer Küche!

Napoli is back! Formerly in the altstadt, the best pizza in Düsseldorf has returned!…read more The pizza is the same as before, though this time the topping selections are even more varied (and some interesting specials -- duck or venison sausage, for example). If you haven't tried it, here's what to expect from the pizza: chewy crust, fresh tomato sauce (or red or green pesto or cream sauce, your choice) bursting with flavor, real mozzarella (none of that gouda BS that most pizzerias in the 'dorf try to get away with!), and perfectly cooked toppings. Some of my favorites: Donna Sofia -- the pan-seared spinach is wonderful, but substitute the normal salami for the piquant Donna Carolina -- goat cheese and grilled aubergine is hard to beat! Pesto Rosso -- the sun-dried tomato pesto pairs perfectly with spinach, and even better with salami added! I've not tried the other dishes, as the pizza is soooooo good. Perhaps someday I can ignore their siren's song... The only problem is the service. One of the waiters (brother to the owner/chef) is great -- the other servers were out of their depth and a bit lost. Hopefully they can get this sorted quickly!

After walking all over looking for a great pizza place, we chose this one based on the great…read morereviews. We were quickly greeted and seated. The place isn't big but I love how you can watch them preparing the pizzas. Our table was right by the front so we could watch the pizzas being made as well as people watch those walking down the street. The menu focuses mainly on pizzas and pasta. My friend and I both ordered pizzas. I ordered my pizza with salami and mushrooms. It came out quickly and had lots of toppings. The crust is super thin and perfect. As is the sauce. Our server also brought over hot sauce and garlic to put on top if we wanted. We both added some garlic and it made it even more delicious. The service was great. The prices were fair. And the size of the pizza was just right. I will definitely be back.

Favorite place while in Düsseldorf, Old Town…read more I had the prosciutto with banana peppers; out of this world!!!! At the end, I had their chocolate mousse: grand finale!

I think that we ordered the wrong pizza here because others looked a lot better and less greasy…read more(wouldn't recommend the diavolo, but the crust was fine).