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    5.0 (1 review)

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    11 years ago

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    Hue Hue - Corner location

    Hue Hue

    5.0(2 reviews)
    25.6 km
    $

    Newish springvale eatery that specialises in local dishes from Hue Vietnam. I've had a lot of viet…read morefood and thought I knew it all. I guess not!!! It took me time to go over the menu as I had never heard of some of the things / variations offered. I guess it is the regions take on some of the popular Viet dishes... There is a section on the menu for Kitchen's Specialisation... As I was going through this, the owner who looked like a reformed viet gangster came across and started talking to us. Nice guy.. :) Went for #137 (Bánh t), #5 (Banh Loc) .. and the broken rice on a hot plate. cus the dude suggested it. I told him that there is no where in Springvale that serves good Com Tam anymore.. and asked whats so special about his broken rice... he said try it... you wont regret. serving it on a sizzling plate tastes better he says... I couldnt agree more. The sizzling plate also makes the broken rice a bit harder at the bottom, almost like a claypot. Which was an interesting twist. The Pork.. I haven't had this good in a while. Not the best I have had as it still lacked the flame grilled flavour. But great all the same. Banh Loc - I've not tried this before... very similar to most of the "banh" style dishes but wrapped in banana leaf and not heavy. Banh Uot - is very similar to the normal banh cuon (translucent rice noodle rolls) that I am used to however this variety... the "uot" (opaque rice noodle rolls) which means wet banh uses a thicker noodle sheet as wrapper and the filler used was small amounts of pork. I think marinated grilled pork.. the 'cuon' uses those ear mushroom / fungus thingies. and the pork is finer. Arrrggg .. Anyway... bottom line... its frekn YUM! just go try it! :) and no I dont have shares there and the reformed gangster owner has not threatened my family or anything!! PS: the observation of the dude is in jest only! please dont track me down. :)

    Went here for dinner with a friend on Sunday night and the food was just amazing. I lived in…read moreVietnam for 6 years and it was just like being back there only the temperature was a lot cooler. We will definitely be going back again. I have found my new Vietnamese restaurant.

    Photos
    Hue Hue - Interior

    Interior

    Hue Hue - Entrance

    Entrance

    Hue Hue - Counter

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    Counter

    The Green Leaf - Grilled chicken vermicelli salad

    The Green Leaf

    4.2(5 reviews)
    10.8 km
    $$

    This place never disappoints!…read more The owners sponsor/support several orphans in Vietnam and tips go towards this great cause.Front of house staff leave a little to be desired (reminders for cutlery, if you are outside you may nee to wave them down to order, delivery of food isn't always great etc), however they are friendly and seem happy to be there. However what may be lacking up front is certainly made up for in the kitchen. The food always is fresh and tasty and covers off on all of the favorites, plus they keep it interesting with changing specials. Outdoor seating is great during periods of warmer weather with enough action happening in the local area to keep you entertained (if your dinner guests aren't up to the challenge), however not too much so as to be distracted if deep in dinner conversation.

    This place has been in the ponds for ages, for some reason my work mates and I never considered…read morelunching here despite the fact we love Vietnamese food and eat at the other 2 Vietnamese restaurants on puckle street often. I guess we just forgot this existed? Anyway we corrected that right away when we realized the fact and had Friday lunch here. Prices are a bit steep compared to the other places. Just a tad though. But couldn't help but let this become a factor as the portion size of food we ordered was on the smaller side. It was incredibly tasty though! I ordered the pork skewer vermicelli salad and the others the same but with grilled chicken instead. I was surprised they dunk the dipping sauce in your bowl already - efficiency I guess? Not something I'm used to seeing but I didn't really mind it, but what happens if you diner couldn't tolerate chili or something like that? Vietnamese iced coffee (cafe sua da) was good. They do it legit - and I say this because I know some places where they just use like instant Nescafé blend 46 coffee or something!) A huge plus with this place is because it's right next to the wine bar you get to order booze from them and have it sent over to you. That or you can go to the wine bar and then order from here and they deliver to you - love the partnership here. All in all. Of the 3 Vietnamese restaurants in moonee ponds, this is my second best pick. I wouldn't avoid it but I'll def come here if I'm after a change.

    Photos
    The Green Leaf - Beef wrapped in betel leaf

    Beef wrapped in betel leaf

    The Green Leaf - Nem nuong (pork skewer) vermicelli salad

    Nem nuong (pork skewer) vermicelli salad

    The Green Leaf

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    Coffeeism - vietnamese - Updated July 2026

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