After a long day out, I stopped here to grab some food. They had a separate tapas menu that you had…read moreto ask for. I ordered a salmorejos tapas served with warm bread that was lovely and a risotto plate. The risotto was good, but extremely rich in taste. So, it took awhile to finish off. Optional outdoor seating was nice. The ambience inside was relaxing and it was very aesthetic. A good place to relax and be comfortable.

Sometimes it's these little moments which add up to a great vacation. We wanted paella, but we…read moredidn't want a whole dish because it's just the two of us. Luckily we found this restaurant right by the Cathedral. We ordered the Valenciana and Arroz Negro. Of course, it's not the same as eating in a restaurant. You don't get the crispy rice at the bottom. It is reheated by microwave. But the flavor was all still there. The food was plentiful. It came with an aoili sauce which was really tasty. Nothing also beats sitting under the stars right by La Giralda all lit up. We thought for sure we wouldn't get accustomed to eating dinner around 9pm, but there we were eating late like everyone else. What a fantastic dining memory for us. It isn't every day that you can say that you had a meal with a view of La Giralda!

Oh man, this place got all of us sick! I picked up an order…read moreof black paella and the mariscos one (came with like one shrimp lol). This was a recommended place from a youtuber but it was no bueno. The food was not fresh at all. I'm pretty sure it was the black one that got all of us sick. I say stay away from paella in general... unless you're in Valencia or something.

Outstanding waitstaff and the arroces were delicious! Stray from the touristy avenues and get to…read morethis gem.

Omar and William provided excellent food and great service. What a pleasure it was to enjoy a…read moreleisurely dinner of delicious paella and refreshing sangria.

We stumbled upon this restaurant after deciding we wanted to eat outside and enjoy the small but…read morecharming Doña Elvira plaza. We were pleasantly surprised so much so that we came back here a second time. We sat outside both times as we so enjoyed the ambiance. However the inside of the restaurant is beautiful. It has kind of a shabby-chic feel with burlap strips over the lamps and rustic decor. Upon being seated they brought a basket with bread and butter. The menu includes some Spanish classic dishes but also some influences of Italian cuisine. They also have a substantial wine list. Although we spoke in mostly Spanish to them they offered if we wanted an English menu which was very helpful to us as we were not familiar with some of the names of food. The first time we came here we ordered the vegetarian paella and the fagglioti with pear and Gorgonzola with 3 cheese sauce. We were in food heaven with these two dishes. The paella came hot straight out of the oven in a cast iron skillet. The flavors were incredible and the vegetables all seemed to melt into each other and the cohesive flavor of the whole dish. It was bursting with the different colors of eggplant, red and green pepper, carrots, squash and onion. The texture of the dish was perfect and the portion was big. Although the pasta dish was smaller than the paella it was more rich so the portion was good. The pasta dishes came with the option of any sauce you wanted and the 3 cheese was a great choice for this dish. The sweetness of the pear compared with the strength of the Gorgonzola created a perfect balance. The second time we came here the food was still great but my friend and I agreed there was no way to beat the amazingness of the choices we made the first time. We ordered gnocchi with pesto and the rice with asparagus. Both were yummy and again the flavor profiles both fit the dish. The gnocchi were soft but not too starchy as it can sometimes be. The rice had a creamy sauce over it which elevated the overall dish. Both times the waiters were so nice. They joked around with us and were friendly. I really want to give this place 5 stars but for consistency I'm giving them 4 because the second time we came we had to wait almost twice as long for the food to be ready. This was the best food experience we had in Seville and was one of my favorite in Spain.

This little hole in the wall is unassuming from the exterior, but it has some of the best paella…read moreI've ever had. There are three types and that's it, but you can't go wrong with any of three (and yes, I did try them all). My fave was the traditional Valencian but the seafood and the black rice were both nothing less than amazing. The prices are good-- there's only one size for eat-in orders (there are multiple sizes for take-out including family-sized all the way down to tapas size). For an eat-in dish it's about 8.5 euros and it's a lot of food. Note that they're only open from noon to four so swing by for lunch on a day you skipped breakfast. You won't be disappointed.

Well, we got there as soon as it opened up and we watched as they cooked big batches of paella,…read morewhich they portioned out into bowls and put on display until they get an order . Then they microwave them to order. So totally understand that this is a take out only and it's kinda fast food paella. But was very disappointed, very salty . The rice was under cooked ( not even el dente) , it was not cooked . The service lady was nice , but can't recommend this place .

Excellent food, great service! Highly recommend. Definitely hard to get to but so, so worth it…read more Would recommend the tiramisu

From the owner: Restaurante familiar de comida casera especializado en arroz caldoso, choto y una larga carta de…read morecomida típica andaluza.

Best paella in Sevilla, according to a local and I agree! For less than $30, 3 people ate (so…read morefull!) I recommend the paella de señorito with seafood, and order for less people than you have because it's huge! (For example, if 4 people are eating, order for 3 should be plenty)

From the owner: Arroz con bogavante,marinera y con pato…read more Cocina creativa, de propia elaboración. Como nuestro pastel de hojaldre, pirámide de berenjenas, pechuga rellena con risotadas de Setas, redondo de queso de cabra, queso frito Y cien tapas más. Ben a probar y no saldrás defraudado.