It's an authentic canton's restaurant and in general very good. We go there often my wife is…read moreChinese from Canton. But don't take the beef, it is the worst beef I ever eat.

It's a popular place for students but the quality of food & service wasn't there for me. The menu…read morehas a good selection of authentic "looking" Chinese dishes but half were crossed out, and only one dish has decent amount of vegetables. My main meal was stir-fried beef slices with black bean sauce, which tasted great except the beef itself, the beef slices were over tenderized & completely void of taste. To be honest, I could not tell if its beef or tenderized leather belt. IMHO, one needs to use the cheapest grade of meat that had passed its expiration dade, plus chemical tenderization to recreate a dish with this level of completely tasteless meat. However, the sauce used to cook the dish was delicious, and the timing of the wok cooking,火候 in Chinese, was excellent. My appetizer was a sweet & sour ribs which somehow came out last when I was almost done eating. It seems freshly made but rushed. The taste from the sauce didn't get a chance to soak in, I could sense the raw pork taste which ruined what could have been a great appetizer. The service was slow due to one person serving the entire place of 20-30 customers, including ordering, serving, collecting & processing payment & cleansing up the tables. The poor server was trying to keep-up by increasing his movement speed, he yanked the menu out of my hands with lighting speed before I was completed done with ordering. I forgot to order a drink, he never asked & never got me a glass of water either.

Miyabi is a Chinese restaurant. When we walked in all the customers were Chinese, so that was a…read moregood sign. The menu is in German and Chinese with no English version. One of the waitresses spoke a little English, but I could tell from the pictures what we were ordering. My colleague couldn't eat spicy food so we went with sweet and sour pork ribs, beef and vegetables and stir fried vegetables (which turned out to be lettuce since they didn't have anything else). The food was authentic but average. This place doesn't have bathrooms and is cash only. I may go back to try the spicy beef noodles for lunch, just to compare with the Gold Standard, Chef Chu's.

Pork basil was hot as HELL and absolutely delicious. One of the best versions of this dish I've…read moreever had anywhere.

This isn't real Thai food (chef is not Thai). It's very bland without any of the usual spices or…read moreflavors. Portion size was large, so that was food. Staff were friendly. It's just not authentic.

Great service; they do not have an English menu but waiters can help you out…read more Food is delicious (the Vietnamese one, did not try the sushi option, did not make sense) The outdoor sitting is really cool. And to top it all great Vietnamese coffee!!

The price is too expensive (normal price for a hot pot is 20+ EUR per person). The menu on the…read morewebsite is also misleading because there was nothing mentioned that a 20 EUR hot pot rate is per head instead of per pot. (There is a mere mention that there must be at least 2 people sharing a pot.) The food was not special in both quality and quantity. The service was very bad. At the time we dined, we were the only table in the restaurant. Yet, we constantly have to walk to the cashier to fetch the waitress. :(