Riofrio is a small village in the Loja mountains. It was…read morerecommended that we stop here on our way from Seville to Granada for some caviar tasting. Apparently, Riofrio caviar is a famous organic caviar (even though we never heard of it) They have a sturgeon farm. "The water that comes from a natural spring just 300 meters from the fish farm, and the special temperature conditions of the environment, produce caviar that is characterized by its freshness and richness of flavor." The restaurant had a very extensive menu, however we were there primarily for the caviar, so we ordered caviar, sturgeon croquettes & bottle of cava. It wasn't as briny as the world renown caviar, but it did hold its own. Riofrio was well worth the stop.

If you need a "local" experience this is it! It's an easy access of highway into a charming village…read moreon a river. If you're a lover of trout this is the place for you!! Great staff. Large menu. Very busy between 2-4 daily. Staff all great! I come here every time I'm in Loja visiting my sister.

One of the spots that Bourdain visited although I didn't have much time decided to give them a try…read more I got there right when they opened (12:30) and lunch doesn't really start til later out here so had the whole place to myself. Smaller, cozy full of character Bar area and the whole place is filled with bottles. 5 tables outside but for me inside was much more interesting. I ordered a Verdejo and my Server brought out a complimentary tomato Tapa and Salami. Tomatoes were super fresh and slightly salted-delicious! Everything on the menu looked good! I ordered the Sturgeon, Foie Gras and White Sausage. The Sturgeon was exquisite with the tomatoes and peppers pairing perfectly! Should have taken the big order. Foie Gras and white sausage (mild) were simple, tasty and didn't disappoint. My Server was friendly and worked to bring out the dishes as they were ready given my time crunch. About an 8 minute walk from the city center and well worth it. Make the stop for some high quality/reasonably priced Tapas and Wine in a unique space.

Was stuck trying to find somewhere to eat upon arrival to Granada - walked over to this spot after…read moreseveral other restaurants in the area were still closed and - true to form - La Tana was still setting up for open. We finally got a table and were able to order a few tapas and drinks. I really enjoyed it. Everything we tasted was delicious. Well worth a stop if in the area

Nice local bar restaurant, with always a smile the owners face…read more Try the porc steak and the chicken you like it

Wonderful Andalusian food. Team works fast and efficient. Landscape is breathtaking…read more You need a car to reach this point and with luck you can park close to it.

This is one of two restaurants at the end of the Caminito del rey trek so an ideal spot for a bite…read moreto eat and a cold pint or two. There is plenty of picnic bench style tables outside with shaded options available (dogs however can only be in one half so make sure you check before getting comfy) so it's ideal for groups and families. It even has a small play area for the wee ones to keep them occupied. The menu has plenty choice, everything from salads (€10ish) to traditional ham and cheese plates (€8ish each) and Spanish tortilla (again about €8) which are great for sharing, to individual meat and fish main plates which are pricier. Service is a bit slow; took easily 10 mins to get menus after sitting down and another 10 to take drinks orders. Not many servers have good English unfortunately so we found ordering a bit tricky; 8 cerveza por favor is our limit ha! The food itself came out quickly however, as and when it was ready and portions were a good size so we left with full and happy bellies!

In our opinion, THE BEST place to eat in Castell de Ferro! Joachim and Carmen are fantastic hosts…read more The food is excellent and the staff are fabulous.

We came here around 10pm and the place was still packed. We got a bottle of wine and a variety of…read moretapas. We ordered: -porra with quail egg: this was very similar to gazpacho (which I love) so I automatically loved this -anchovies with guacamole: I'm not a big fan of anchovies but my boyfriend is and he really liked this dish -octopus: delicious! -squid with crispy black rice: this was my favorite dish, the squid was so flavorful and went perfectly with the crispy rice -sea bream: also delicious, loved the eggplant and goat cheese sauce that came with it -boar stew: I'm not a big fan of stews, but I can tell that it was cooked well You honestly can't go wrong with any of the tapas. Highly recommend!

Every dish that we tried was amazing. We started with the Atun Tartar, followed by the Morcilla…read morewith quail eggs, beautiful done veal mollejas, and a very nice picanha! The service was impeccable!

Probably one of the nicest Steaks I've eaten. Lovely varied menu and great prices. Great and…read moreprompt service. Nice wine selection also

Absolutely delicious place for tapas in Granada!…read more They brought us olives with our drinks, and we enjoyed the jamon iberico, the croquetas, some steak (we ordered the grilled pork shoulder, but the beef was delicious!). The wines by the glass were all lovely options, but you do get what you pay for. Get the more expensive option of the Duero del Ribera. We did not have reservations, but we were there early-ish (8:30PM) on a Monday, so it wasn't a problem.

Came here for tapas with the crew. After ordering drinks they promptly came out with complimentary…read moreolives and their tapas, which included bread, potatoes, and a flavorful pork stew dish. Great modern mixed with vintage vibes with legs of jamon dangling off to the side. Hasta luego!

Absolutely one of the best meals we had on our trip! The people were so nice, especially with our…read morelimited language skills, and we sat in the atrium, which was simple and lovely. Most of my party had the curry chicken, which was thoroughly enjoyed. Also people ordered the red tuna and the solomilo, also delicious! They had a spring red wine instead of sangria--yummy!

What an awesome find from other Yelpers!! Completely hidden up a cobblestone street by a steep set…read moreof stone steps. The owner could not have been a nicer guy. We got two chicken curries, which were great, and the beef was fall apart tender in the beef with vegetables and couscous. Really glad we found it after walking miles around Alhambra.

Albacara was one of the highlights of our visit to Ronda. The restaurant is beautifully situated at…read moreHotel Montelirio, with an extraordinary view overlooking the Tajo gorge and the iconic Puente Nuevo. The setting alone is spectacular, particularly if you are fortunate enough to dine on the terrace, but what makes Albacara truly special is that the food and service live up to the location. From the moment we arrived, the service was excellent. The staff was professional, attentive, friendly, and welcoming without ever being intrusive. There was a genuine sense of hospitality throughout the meal, and the attention to detail made the entire experience feel special. The food was equally good. The dishes were beautifully presented, well prepared, and full of flavor. The menu offers a nice balance of traditional Andalusian influences and more contemporary Mediterranean cuisine, with quality ingredients and careful preparation. Everything we had was enjoyable, and the meal felt like a true dining experience rather than simply having lunch or dinner at a restaurant. warning ‼: Do not try the bread. You won't be able to stop eating it. And then there is the view. It is difficult to overstate how beautiful the setting is. Sitting above the Tajo gorge with the Puente Nuevo directly in view, surrounded by the dramatic Andalusian landscape, creates an atmosphere that is almost impossible to duplicate. We were told that if you can time your visit around sunset, the experience becomes even more spectacular as the light changes over the mountains and the bridge. What impressed us most was that Albacara is not simply a restaurant that relies on its incredible location. The food, service, atmosphere, and setting all come together to create a memorable experience. For anyone visiting Ronda, I would highly recommend making a reservation at Albacara and requesting a table with a view, especially on the terrace. It is the kind of place where you want to slow down, enjoy the meal, have a glass of wine, and simply take in the scenery. Albacara is definitely worth visiting.

With a view of the famous Puente Viejo from every patio table, it's hard to be disappointed with…read morethe ambiance. Patio is covered and heated in winter months. We enjoyed lunch on a beautiful winter day. The service was great and the servers we encountered spoke Spanish and English. The vegetables were locally farmed and scrumptious. Wine recommendations were also delightful. Highly recommended trying the steaks. Nothing we had was disappointing. Reservations strongly recommended but if you go at an off time, you should be accommodated.