We only stopped here for quick bite during our CDMX food tour, but it was amazing. We had a wine…read moresampling and two of their bruschetta like cheese, meat, and baguette items. They tasted so fresh and flavorful. I know it sounds crazy, but try it with the spread that is made with crickets that they have on the table. It really added a nice touch to the sampling. Next time I am in town, I will definitely stop by for a full meal. The setting in the San Juan Market really adds to the experience.

Went here to pick up some meat to grill. We were originally going to go to a local butcher, but…read moredecided SuKarne was a safer bet since it's a chain. Their prices were pretty good (especially compared to that in the US). They had giant sirloins that were pretty cheap per pound, but came in like 9 lbs minimum. Had to end up getting some frozen steaks instead. Got a T-bone and two ribeyes. The marbling on the ribeyes was amazing, with giant fat caps. The T-bone was good too - surprisingly tender but not as good as the ribeyes. Wish they weren't frozen though. They also have a lady by the door cooking up samples, and what was basically a hype man talking up the place on a loudspeaker. Can't miss it.

El chorizo espanol que hacen esta delicioso, muy rico. No esta nada grasoso, lo que se es que es de…read morecarne de cerdo 100% libre de grasa.

From the owner: Embutidos y carnes fríasread more

This shop is so cute and has an incredible variety of chocolate products. I highly recommend to at…read moreleast window shop, although it's difficult not to walk out with many tasty treats. I got a whole bag and a cocoa to go. My Chocolate con cacao fermentado was delicious. The staff member made it fresh with the traditional beater in pot. It was silky and decadent, rich chocolate. And it had a lovely grain from coarsely ground cacao nibs. I've never welcomed a texture like that but I now yearn for it.

Wonderful chocolate. Drinkand chocolate temale were great service l. Table outside to enjoy.read more