An off-the-beaten-path gem of a bar in Catalan!…read more Head here for a beer - an extensive selection - with a few friends and you'll shut the place down! The decor / wall art alone will reel you in and keep you fascinated and entertained for hours. There are lite bites available but it's all about the beer menu! What a find! Cheers!

4 pedres is an amazing place for beer lovers. 150 meters from Badalona subway station you will find…read morea sweet comfortable place with walls filled with beer labels, and you will enjoy one of the great beer chosen by the owner. Belgium, UK, Catalan,... you will find the best beers from all over the world. Beers come with free small tapas. And the owner is friendly and talks a nearly perfect English. Sometimes they organize beers tasting with electronic music. A special experience to live, blindfolded, with a bunch of your bet addicts friends.

Everything was delicious! They have one menu in English…read morewhich is great for those of us that aren't very good at translating Spanish. We had a slice of their homemade bread (huge slice...one is enough to share) w garlic and tomato, the asparagus dish, croquettes and the codfish main plus sangria...had no room for dessert and we practically shared everything. Would definitely come back if I'm ever in Spain again.

We absolutely loved this restaurant. What a wonderful way to start our Spain trip. Their Sangria…read moreis phenomenal & tapas were delicious. A must when in Spain! The male waiter knew no English but he was wonderful at accommodating us. He did everything to make sure we were comfortable. I know a considerable amount of Spanish so that is how I got by. You do need to take into consideration that this area is a Spanish speaking area. If I'm ever in the area I will definitely be stopping here again.

I was so happy that one of my Spanish friends took me here. A delicious, friendly truly authentic…read moretapas bar away from all the tourists. Casa Pepe is located a short metro ride (Red Line) from downtown Barcelona in Santa Coloma (Santa Coloma stop in the direction of Fondo). This place has all the favorites and we were eating relatively light so we only had four of the highlights: paptatas bravas ( fried potatoes with aioli), pulpo a la gallego (octopus lightly sautéed with garlic oil and lemon), pinchos (pork with middle eastern spices) and of course tortilla de patatas. The menu is extensive and I wish I was hungrier. Pepe himself works everyday and greets you at the door. Come early (1:00) to beat the lunch rush. A must try!!!

I loved this place. It was a special place to take close friends visiting from out of town, Pilar…read moreis the best and the food was always fresh and delicious. The environment was warm and welcoming - having lived so far from home, I knew I could go to the Gata Mala and feel at home.

My wife and I absolutely loved Gata Mala. The food and…read moreatmosphere were incredible. Every single plate that came out was magic. We loved it so much so that we decided to eat there three nights in a row. Pilar was so friendly and accommodating. I was very sad to see that it closed. I hope Pilar opens up something in the future.

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

Walking down the street on Rambla and a "Huge Line" has gathered outside Cerveseria Catalana…read more Something special must be happening here to have this big of a crowd waiting. My son had been here last year and thought, it was a solid. We put our name in, went to a nearby park bench to wait and watch people for 50 minutes. The servers outside are grumpy as to many people are crowding the sidewalk and impeding his service. Finally, our name was called, were seated at the bar, and watched a chef make the magic dishes. The menu is huge and I can't help but watch the delicious dishes flying by us. So little time and yet so many great choices, this won't be easy. We began with the beef tenderloin montadito foie gras. It was presented as a open face sandwich on a bagette. We split it as it had a huge piece of foie gras. The tenderloin was tough and the tapas tasted like indivdual components, not a blended or refined profile. The grilled razor clams were nicely cooked, slightly gritty and needed to be washed more thoroughly. The Spanish omelet wedge was spiritual, dish of the night award. The onion made the dish! The sliced fried artichoke was finely shaved, and again lacked a enjoyable flavor that I would order again. The chips with fried eggs and Jabugo ham was different, tasty and a concept I would not of thought about. Delicious! Casveseria Catalanahe was packed and stacked for a reason. A high vibe and energy even in the face of a revolt at the check in desk from hungry dinners. I came say without hesitation, we will give them a second try. The staff was friendly, engaging, warm and a good sense of humor, nothing but smiles. I can't wait for our next trip to Cerveseria Catalana and let them tell me what to order. Good luck and see you sooner than later.

Looking for a place to eat on a Wednesday morning. Found this place on Yelp. Also a Travelers…read moreChoice restaurant on TripAdvisor. It was a nice morning so I decided to walk the 2.8 km to get there. Place has outdoor seating and small inside seating. I was warmly greeted upon entering. I ask the person for food suggestions and decided to order their jabugo (jamon iberico) sandwich (7.50 euros), patatas bravas (6.00 euros), and mushroom croquettes (9 euros). Sandwich came out first and was delicious. Bread had a soft crunch to it and the filling was tasty. Potatoes and croquettes came out later and were nice and hot. Both hit the spot. I also received a fried pork belly dish which was crispy and tasty too. Staff was very friendly and helpful. Place is so cozy. I enjoyed my visit.

The food was excellent, and the service was very friendly and helpful. They speak English quite…read morewell, but the restaurant isn't tourist-y at all.

Great tapas and seafood, directly on the beach. Try to get a table at the lower section, where the…read moretables are literaly on the sand. The upper terrace is a bit more crowdy and hot in the summer months. Prices are moderate (no comparison to barcelona prices), but only cash accepted.