Cafe Breton has been my go-to creperie for more than a decade & a half already and they still have that consistency. Also, price hasn't increased that much which is great and service has always been attentive. They serve their crepes on their signature blue and white plates and the interiors haven't changed much too. I always request them to make my crepe a bit crunchy to have more texture. Their coffee and their burgers are good too. Overall happy that this place is still doing well and that they've maintained consistency over the years. read more

Café Breton - Crepe with sugar and lemon -- was too excited to eat it that I forgot to take a picture - Cafes Near Me - Muntinlupa, NCR

This is a charming homey restaurant in Westgate. I brought a friend here for dessert. She has never been here. My friend ordered strawberry shortcrepe and was disappointed that the strawberry was a jam rather than fresh ones. Even then, the jam was minuscule. Instead, it had plenty of strawberry syrup. She liked the crepe itself and thought the strawberry ice cream was delicious. I ordered the Pinay crepe that had plenty of fresh mangoes and chocolate syrup. It did not come with ice cream so I ordered chocolate ice cream as a supplement. I enjoyed every bite because the crepe was warm and the right amount of supple. Surprisingly, it was not too sweet. Hubby ordered the mango crepe with Grand Marnier and coffee ice cream. He enjoyed it. Coming here every time we come to the Philippines has become our tradition. It is comfort food and the service is always excellent. read more

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Place makes the best Shoyu noodles. Must try the Gyoza and chicken Karaage. But of course no take home.

The crepes are still as good from when they first opened. I even asked to make sure that the fruit(mango) to be sweet and they were kind enough to give me a sample of the fruit to be placed in the crepe. It was delicious. read more

Café Breton - Cafes Near Me - Muntinlupa, NCR

Cafe Breton is my go to place whenever I crave for crepes. Cafe Breton was initially known to be a dessert kind of restaurant because of their delicious dishes. And what's amazing is, you can even make your own crepe from scratch. I tried choosing my own crepe ingredients a couple of times, and I finally came out with one that I really loved which is Crepe with butter, sugar, hazelnut chocolate spread, caramel sauce, a scoop of ice cream topped with almonds. It was such a dreamy plate. After going to Cafe Breton so many times, and always having dessert crepes, I finally tried one of their savory seafood crepes, The Galette Breton. I love seafood, and this dish really did it for me. It is stuffed with spinach, shrimps sauteed with crab meat and onions, fresh cream, and gruyere cheese. On the occasion that I am really hungry, I ask the waiter to add smoked salmon to satisfy my seafood cravings. Everything I've ever tried from Cafe Breton has always been of great quality, including their coffee! :) I am looking forward to trying their many other crepes that cater to every meal of the day. read more

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The food was great and amazing. I love the ambience of this place. I would definitely recommend this to my friends.

Yelp Is screwed up. I'm sitting here and it says I'm too gat away to check in Food is okay. The view of Tal Lake is great. I'll read more

I'm a regular, love the brewed coffee (get a double) and the savory crepe choices. Great for breakfast. Service is always quick and attentive. It's a cafe so dining room is small and so are the chairs. Recommended. read more

Some places you just can't help but associate to people. And I can't describe Cafe Breton without thinking of my all-girl high school barkada. We went to different schools in college so we rarely got to hang out then and even less after graduating. But at least thrice every year we would meet up and hang out for an entire day. In college and up to maybe five years ago, we'd usually cap the night with some drinks at a bar. But we eventually got tired of it and instead, after dinner, we would go to Cafe Breton and have milk shakes and crepe. You know when you haven't seen your girlfriends for so long but when you do it's like nothing has really changed? It's kind of like that with me and Cafe Breton. Even up to now, the taste of the crepe hasn't changed. We'd order the ham and cheese crepe and the Fantastic Pinay (mangoes, vanilla ice cream, hazelnut spread and chocolate syrup) every time. The milkshakes are as good and thick as they've always been. I'm not sure if the place is smaller now, or it just got crowded because our husbands and kids are tagging along. read more

A great go to place to catch up with friends surrounded by yummy food is what Cafe Breton is! Easy pickings from their simple sugar & lemon crepe to their Breton Mozzarella Burger Crepe, coffees and teas, Cafe Breton's got you covered! This two story restaurant is nestled in the laid-back Westgate Center and has outdoor seating for brunches with your friends and family. The staff are friendly and attentive! Even if the 2nd floor has a bell for you to ring if the waitresses, dressed in clean cute blue outfits with matching berets, are downstairs attending to something, they respond quite quickly and seem to genuinely to attend to giving you an excellent customer experience! RECOMMENDATION: BRUNCH definitely! Dinner is good too. HAVE A SAVORY CREPE ( DRACULA which has garlic, BRETON MOZZARELLA BURGER, POSEIDON with some salmon ) then their SWEET CREPES (LA PINAY with mango and vanilla ice cream, SUGAR AND LEMON). Always a satisfying visit! read more

This must be the most laidback Cafe Breton branch I've been to, and I've been to many. Yes, they have all been in malls, and this one isn't, so that must be it. But then Westgate in general really has that relaxed, laidback feel, and, by extension, Cafe Breton here feels that way, too. For one, Cafe Breton here doesn't get as crowded as those in malls - at least, that was my experience in all my visits here. You get some quiet especially when you eat on the second floor, which was what I did during a free afternoon when I wanted some me-time and dessert time (probably the only time I ate a Cafe Breton crepe by myself and not shared it with anyone). I wanted something chocolate-y so I ordered the Fantastic Pinay, which has a choco-hazelnut spread and chocolate sauce in addition to the mangoes and cream. It was good, like all the Cafe Breton crepes I've tried before. While I savored each bite, I looked down the view of Westgate and into the sky's changing colors. It was one of the most relaxing afternoons in the city I ever had. read more

Cafe Breton is THE place for crepes. While newer creperies have opened, I like going here simply because it was one of the first, and originals do it best. While there are so many things to be said about Breton's sweet dessert crepes, people tend to overlook everything else that's on the menu and one of the unsung heroes of this place are their Galettes or simply put, savory crepes. My favorite is the Galette Don Quixote that's got ground chorizo, onion, tomato, cream, and mozzarella cheese. Made with a buckwheat crepe mixture, it's a filling dish that doesn't leave you feeling too guilty. For those looking for something heavier on the meat, the Galette Paysenne with a whole Hungarian sausage, onions, sunny side up egg, and asparagus served with cheese sauce is the one for you. Because my carnivorous dad loves it, I'd say this is prefect for you guys out there. Don't forget to finish off your meal with a Tarzan crepe and cup of brewed coffee! read more

I am not kidding when I say that Cafe Bretton has the best crepes ever. There is no other crepe like this one! I don't know what it is about crepes here that make them so special but it's really delicious. Once you've tried Cafe Bretton, there's no need to look for another crepe store. Aside from their famous Butter and Sugar, which by the way is perfect if your looking for something light, I also get La Pinay and Deja Vu. I love how the crepes are hot and warm when served. You can see the ice cream melting on top and it just makes my mouth water without even tasting it yet! Okay, even writing this down, I'm already craving for it. Their ambiance on the other hand is great too. My favorite Bretton outlet would be in Tagaytay, the one in the Cliff House. Cafe Bretton is the one and only crepe store in my life. I go here maybe once every two weeks. Even in other outlets their taste is very consistent. read more

Love this place for an afternoon ice cream coffee which is unique and delicious. They also have a super breakfast. Have tried many crepes but the super gallette is my favorite. My husband loved the cheesy chicks. read more

Always a good place to have dessert. Their crepes are always served warm and fresh. Pretty much everything in their menu are enjoyable. Their savoury food are good, same goes to their drinks. Everything has this simple taste so you wouldn't easily get tired of them. read more