Best cafe in town! Friendly staff, great location. Vegan options available as well as the main…read moremenu. Great place to eat or just chill with a glass of rosé

Three of us stopped for lunch here during a recent visit to this town…read more We had the lunch special for 21 euros. Gazpacho, risotto and ice cream. Best gazpacho I may ever have had and the risotto was lovely! My sister had the Normand sausage which was also very tasty. A really lovely place in the shade, busy but WITH elbow room. A delightful lunch.

THE best Boulanger in all of Provence, without doubt! We came upon Benjamin Jouval's incredible…read morebakery / cafe / brunch spot the week we stayed in Rustrel, Provence, FR. Truly amazing bakery with some of the most classic French pastries ever. We went to one of the most famous Boulangeries in Paris and this was far better. Classic, rustic and more country like. The breads and pastries were to die for. Say hello to Benjamin when you stop in while hitting the markets in Provence. It's a short easy drive near Apt, Roussilon and Gordes. A must stop while in Provence!

we were starving and was trying to find a boulangerie in Apt however there was none open... finally…read morewe decided to drive to Rustrel and came here! Very nice lady and fresh bakery... we ordered a butter and a chocolate croissant and 2 cafe latte... that makes a perfect french breakfast!! this place is a must go if you're heading to provencal colorado!

The group of women working were very welcoming and greeted us with big smiles which made our…read moremorning better. The avocado toast and egg omelette were delicious. We'll be back on our last day in Avignon.

A café with decent food and options for to-go drinks…read more I came for an early lunch. Ordered a hot dog with crispy onions on top, which wasn't anything to write home about, but tasty enough. The Speculoos cheesecake was lacking in Speculoos taste, but it was rich and a satisfying dessert. The real star was the chai latte milkshake, which was perfect for a hot summer's day. Prices are a tad high, but otherwise solid for drinks to-go.

This is the most wonderful place I can remember eating. We were looking for a place to have a late…read morebreakfast that wasn't just pastries (not that we have a problem with pastries). We saw a little sign by the Hôtel Mignon advertising Café Mignon. There are a few tables inside, but the place to go on a warm summer morning is around the corner, where there are three little tables in the shaded alley. There were a mother and daughter (I'm guessing) working there. The daughter speaks amazingly good English, and she was the main person we worked with. They offer a complete brunch for €12. This includes salad (lettuce and tomato) with ham and cheese, an egg, a bowl of fruit (apricots were in season), homemade applesauce or yogurt (your choice), pastries, bread and jam. Oh, and also fruit juice and a hot drink (coffee, tea, chocolate). For twelve euros! This was amazing. All of the food was delicious. The atmosphere was perfect - quiet and cool and out of the way. The people were so friendly, and from the way she talked I think the daughter made the applesauce and yogurt herself and was pleased to see us enjoying them so much. We have one more day coming up in Avignon, and I am very tempted to return to Café Mignon. What a lovely place! It lives up to its name.

Welcoming restaurant good food , atmosphère and service…read more Interesting menu , pizza was really and well priced for France We will return

Such a quaint little restaurant in the medieval village of Lacoste! I ate here several times while…read morevisiting the SCAD campus. The staff is wonderful. The croissants and fresh squeezed orange juice is amazing way to start the morning. I had the pizza one night and the steak with pepper sauce during my second visit, both were delish! Take advantage of the outdoor seating, the view is amazing!

Oh dear me... Had I known that place existed, I would have come all the way there way earlier !…read moreIt is located near one of the most picturesque villages I've been to in France so far, and close to a tiny river. The waiters were exceptionally nice, in a friendly way. The menu was simple, yet interesting. The food was quite good, especially the way they prepared vegetables and fruits (i.e. broccoli purée, candied figs, etc.). The only thing I found so-so was the liver "parfait", whose fat / taste ratio was way too high to my taste... To top it up, some fine wine is served there, and if you can conclude with a rich, velvety chocolate fondant and its ice-cream, you'll have sweet dreams indeed :o)