Very busy food is great but make sure you tell them you want peppers and onions in your home fries!read more

Decided to stop in for an impromptu bday brunch. We were greeted immediately and sat quickly…read more There is plenty of parking and seating here. I noticed their regular customers in house daily. I've ordered lunch here to go and it was really good, so I wanted to give breakfast a try. We ordered the French toast w/a side of sausage patties, build your own omelette w/home fries and rye toast. Seasoned home fries are usually my gauge for a repeat visit, and they were seasoned and cooked to perfection! The omelette was nice and cheesy, delicious. I love the flavor of the batter and crunch on the French toast, yummm!! Can't wait to come back and try something else on the menu.

This is a very cool place. The food is fabulous. The bar tender is friendly and knowledgeable about…read morethe place and the town. They have diamond tables that play really nice. I would suggest this place to anyone.

I finally stopped and got takeout at this Naugy institution. The Thursday night special is a 12 oz…read moresirloin done just as I had asked, with green beans and a baked potato. Really excellent and a great price. Even though it's at an odd location, I'll go back again. And btw it's cash only!

amazing service, food is good!! and the ambiance/environment is great:) thank you for your amazing…read moreservice

Jessica did a wonderful job. she was attentive and helpful. the food was rele good. thank uread more

All about the vibes in here, the place is filled with CT memorabilia and Naugatuck HS year books…read morewhich was super cool to see esp since I have many friends that went there. The interior is modern rustic with a twist of bohemian indie style. There are so many things to look at and be entertained by. The seating options are great and comfy. The service was quick, sweet, spunky, and helpful. I got a frozen matcha with the suggested cheesecake blackberry flavor via the barista and it didn't disappoint. I haven't tried any of their readily available pastries in their display case but I know I will one day. My matcha was around nine dollars, which is what I'd expect from a privately locally owned place like this. Worth it though, esp if you're hanging out for awhile and like great quality. I can see myself coming back one morning and hanging out with someone here. Also, HUGE fan of punk rock so blink 182 in the background is making me stay here until I have to go to my eye doctor appointment around the corner. I feel totally in my element. I'll be back, thanks loaded goat !

Met some friends here and sat by the fireplace, the space was cozy, though it is pretty tight and…read morethe line was out the door when I visited. I like my coffee sweet, so the self-service bar was perfect for customizing. Somewhere they say this is the #1 coffee in the state... I'm not so sure. Probably wouldn't go out of my way to come back, but you can tell it has a loyal crowd!

Coddington's on Meadow: the iconic industrial village spot to meet and eat serve the best breakfast…read morearound and do so thoughtfully and efficiently. Great service from the waitresses, especially the youthful blonde and Kelly the cook. We've been regulars for the last five years!

The food is great. Service is always consistently excellent. The dining room is not too big, but…read morealso it's not too small. The owner knows how to always make you feel welcome. Read my previous reviews below to get even more. It's a delicious place to eat. Very tasty.

DeRocco's in Naugatuck IS pound for pound, my favorite restaurant in the area. I don't say that…read morelightly -- I say it with the confidence of a man who has lived most of his life in NJ and eaten his way through half of Connecticut. Yesterday the Taylor ham was back (cue the heavenly choir), so I did what any self‑respecting Jersey transplant would do: I ordered a classic Taylor ham, egg, and cheese -- salt, pepper, ketchup, of course. And because I've committed to trying something new each visit, I doubled down with an everything bagel stacked with onion, tomato, and honey habanero cream cheese. Unreal. Like, "I need a moment alone with this bagel" unreal. I love this place. The staff. The vibe. The food. The whole thing just hits. It's the kind of spot I openly warn friends and family about -- not because it's dangerous, but because I would go every single day if I didn't physically restrain myself. DeRocco's is my personal breakfast kryptonite. Important note for fellow Taylor ham enthusiasts: I love how thin they slice it here. Makes it super tender and perfect. I'm even considering going double meat next time -- it feels like the portion's been shrinking a bit but honestly, that might just be me wanting more of a good thing. Bottom line: If you're anywhere near Naugatuck and you're not eating here, you're doing breakfast wrong.

Consistent and always a great breakfast sandwich! Staff is fast and they have always been on point…read morewith my order. The space is large with a ton of seating. Check their Facebook page before you drive a distance to make sure they haven't sold out and are open!

Such a cute little gem in Middlebury! The food completely blew me away. The tater tots were…read moreperfectly crispy--honestly some of the best I've ever had. The staff was warm and welcoming, which made the whole experience even better. And the espresso? Absolutely to die for. Definitely a spot I'll be coming back to!

Winter weather, it gets cold with the door constantly opening and closing…read more Omelettes all around meant salt and pepper all around. Food wasn't well seasoned. This wasn't what gave it two stars. I'm very disappointed that when it says Philly cheesesteak omelette that it isn't steak but it's actually just ground beef. Two stars for decent home fries that just needed salt.

We had a 7 pm reservation. We were not served until 8:15. Nice cocktails - delicious bread - crab…read morecake appetizer delicious - salads were fresh and flavorful- chicken Marsala delicious - chicken parmigiana was a disappointment- spaghetti was overcooked to the point of mush -chicken served lukewarm- the person at the table next to me had it and it looked delicious and I was really hungry so maybe not a good choice. Nice desserts. Fair prices. Not sure if I would go back - the wait time was not acceptable

I would not be able to recommend this restaurant after our one and only experience dining there…read morelast night. My husband and I are in the area for a weekend getaway and wanted to find a nice place for a date night. We chose Vyne after looking at their menu, which appeared elevated and unique. Pros and Cons below but the spark notes are: Nice atmosphere, good service, bad (and expensive) food. Pros: *The atmosphere is nice. Slightly elevated, beautiful decor, very nice bar area, and the outdoor area is a vibe. *Service was good. Our waitress was kind, efficient and helpful. *Our cocktails were great. Delicious, not wildly overpriced, and fresh. Cons and the reason why I could not recommend going to this restaurant: Overall the food was wildly disappointing, especially at this price point. We paid (with tip and 2 cocktails each) $250 for food we couldn't finish it was so poorly cooked and prepared. * Surf & Turf appetizer (24) - interesting and fresh spring flavor but the shrimp (a main component of the dish) was overcooked. * Scallop entree($44)- Scallops were not cooked well. They were very rubbery, chewy and bouncy. I left two on the plate. The flavor profile was also heavily oil. * Side of Mac&Cheese - now, I have NEVER not finished mac&cheese, it's my absolute favorite food and a treat for me to order. This mac&cheese was so bad that we had 2 bites and didn't finish. For a $9.50 side I would expect something interesting. Maybe a baked dish? Or three cheeses? Anything than what we got - which was shell pasta (undercooked) and a cheese sauce (similar to a Velveeta). There was also a strange aftertaste, almost like a spoiled milk. Besides that aftertaste there was absolutely no flavor. * The Filet Mignon ($52) - maybe the most disappointing of all our dishes with a theme of badly cooked and no flavor. Asked for it cooked medium rare and closer to the rare side - it came to us as a solid medium. The steak didn't seem to be seasoned at all. No flavor. The potatoes had no crisp and absolutely no flavor. There was a generic BBQ sauce on the plate. With no salt and pepper on the table (on purpose with the expectation that everything would be flavored perfectly) it made absolutely no sense to finish a dish that we could make better at home. A truly disappointing meal that we couldn't finish, paid $$$$ for and had to stop at fast food on the way home from because we were still so hungry. I don't review often but I needed to because this is an expensive restaurant for what it is, and I want to make sure people know what they're getting into. Maybe we just went on a bad night, but we won't be going back to find out.

Very nice little diner , service is good food is good a lot of locals "catch up" on what's going on…read morearound the town on weekends. If you like quiet stay home The ladies are great always happy to see you and make sure you get a good meal

Excellent food, service, in a relaxed environment. Irish breakfast combo with rye toast is my…read morefavorite.

Fantastic place! It was my 1st time there but will not be my last! I had the short rib quesadilla…read morefrom their daily special menu and baked potato soup. Both were outstanding. I had to bring home half the quesadilla because it was full of a lot of meat. My husband raved about his boneless short rib entree and mushroom soup. Our server Jessica C was awesome. So friendly and attentive. Can't wait to try other items...everything looked good...it was hard to choose.

The restaurant had been on my radar for quite a while as I had somehow found you in my Instagram…read morefeed and I had wanted to try it for the longest time, but since it was so out of the way for me, I had no idea as to when I would ever try it. Then came this past Thanksgiving weekend where it required traveling on I-84 from Cape Cod to get to Danbury and my mom, sister and I decided to try you out. Now, I am in the dog house because they want to know when the next time that we are going. I had the chicken club and it was absolutely delicious. A huge piece of chicken with plenty of flavor. My sister had the short rib sandwich and was raving about it once we continued our drive saying she was so glad she had it even though she had short ribs herself for dinner the previous night. I don't know if that's an indictment on her cooking or what, but she loved it. The star however was the cod dinner that mom had. It was one of the flakiest and freshest pieces of fish she had ever had. We got a very late start to our trip, so by the time 2:00 came on the Saturday afternoon came, we practically had the whole place to ourselves. The only gripe that we had ( not that we necessarily would have changed anything ) was that we noticed after we ordered that the table next to us got a specials menu and we didn't. It was nice and quiet as our waitress let us have a quiet late lunch and if we were ever in the area ever again, we would make a b-line back to the restaurant.