Talk about Thai hospitality! The place was a warm welcome from the long day on the road in traffic…read moreand rain. The food wasdelicious authentic Thak and the atmosphere was so watm and welcoming. We got overcharged about 10€ for tha taxi ride there and when we were to leave the restaurant proprietor gave us a ride back to hotel because they said a taxi wouldn't come for such a small distance. The beef and holy basil was effervescent. The coconut chicken curry was like a warm blanket. You can't go wrong here.

it's a beautiful place!! great food!! great atmosphere! for…read moretwo people, the bangkok menu is wonderfull!! the shrimp soup is a marvel!!

As a student in the area of Noisy-Champs on the RER A, pickings are slim. Especially on Sundays…read more That is why I was thrilled to see that this place was open 7 days a week. They do offer take out, but with a buffet at 10€ for lunch during the week and 14€ at other times, why would you want to leave until you get your money's worth? And it doesn't take long to get your money's worth here. The selection is broad and the food is fresh. It is not the best Chinese but for an all you can eat buffet, it's fairly decent. The selection includes: 2 types of steamed dumplings 2 types of "nems" - Vietnamese fried rolls Shrimp Vietnamese spring roll (rice paper) Sushi Caramel pork Beef & onions Chicken skewers Several chicken dishes 3 types of salad Grilled shrimp Breaded shrimp (sweet and sour sauce on the side) Fried calamari Fried wings And plenty more which doesn't even take into consideration the dessert station! (Selection of ice cream, sesame chews, sliced bananas, fruit cocktail, peeled lichis in their juice) So whether I'm staying late at school or in the area on a Sunday, this is going to be my top choice... By default!

Delicious food, warm atmosphere, extremely courteous host, and reasonable prices…read more I was traveling on business, and it was my first time in France. Not knowing much French, I was nervous venturing out from my Hotel to eat, but I was determined to try some real, local food. As I stepped into the restaurant in the late afternoon, I was immediately greeted by friendly hosts and a warm atmosphere. All my nervousness melted away. Unable to fully communicate my order, "Frank" happily walked me through the menu and made wine suggestions. He spoke great English and is the most friendly guy you will ever meet. The food was so good that I returned again multiple times. I really enjoyed the Escargots de Bourgogne, Foie gras de canard mi-cuit, marmelade du moment, Suprême de volaille, sauce moutarde à l'ancienne, and Tartare de bœuf revisité par le Chef 180g, frites maison. Frank, if you're reading this, thanks again for such a great dining experience!

From the owner: La cuisine authentique de l'Est Parisien Le Petit Magot est une adresse très prisée par les…read morehabitants du quartier, qui ne prêtent guère d'attention à une devanture peu engageante, mais dont l'intérieur recèle un "petit magot" ! Ici, il flotte une atmosphère familiale. Une ambiance renforcée par un décor un peu province désuète. Et pour rester dans la même tonalité, l'établissement propose une cuisine traditionnelle. Quelques plats au hasard : magret de canard, foie gras maison, saumon fumé par le restaurateur lui-même. Le tout agrémenté d'une petit vin de région ne vous déplaira pas.

From the owner: Asiatique, Chinoises Teochew, Cantonais, Vietnamiennes, Thaïlandaises près de Bussy Saint-georges,…read moreTorcy, Lognes, Paris, Chelles, val d'europe.

From the owner: Le savoir faire marocain Adresse de référence de Noisy-le-Grand, le Maroc est une adresse…read moresympathique. Pour ceux qui souhaitent se depayser le temps d'un repas, l'établissement propose des plats orientaux. Entre tableaux marocains, palmiers et fusils, vous dégusterez des couscous, pastillas et tajines. Il ne faut pas oublier en passant de gouter les fameuses patisseries orientales et plus particulièrement la salade d'orange. Le tout accompagné de vins du Magrehb.