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    Boudin

    3.1 (330 reviews)
    Open 10:00 am - 8:00 pm
    Updated 2 months ago

    Order Boudin Takeout or Delivery

    Boudin Photos

    Business Info

    BOUDIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

    Recommended Reviews - Boudin

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    Reviews With Photos

    Holiday Seasonal Iced Cookie Three Pack of Cookies
    Diane W.

    My friend and I stopped by for lunch, after a bit of holiday shopping. It was so busy inside. We have both been here many times and couldn't believe how long the line was. It took about 30 minutes before we got to the register. They started off with two cashiers then added a third. That made the line move a bit faster. We placed our order and were given a number to put at our table so when our food was ready, it would be delivered to us. I love their sourdough bread here. You have the option to also buy bread to take home. They have many shapes of their sourdough bread and also have cinnamon raisin bread and a seasonal stuffing bread. We both ordered the 1/2 delux roast beef dip and a bowl of soup combo. For our soup we chose the tomato. The rustic tomato soup is my favorite. I also purchased a loaf of the stuffing bread to take home. The rustic stuffing bread has sage, rosemary, cranberry and parsley loaded into soft, chewy rustic sourdough loaf. It's delicious. We found a table to sit at and placed our number on top. Our food was delivered within 10 minutes, which wasn't too bad, considering how busy it was. Our food was fresh and hot. The soup was so comforting and delicious as usual. My 1/2 sandwich was very hearty with roast beef, caramelized onions, cheese and horseradish spread. It was served with a side of au jus. We both enjoyed our lunch very much. Customer service here is also very good. The cashier helping me was so sweet and kind. I loved her positive attitude. The inside of the restaurant has lots of tables and booths for seating as well as outdoor seating.

    Tom L.

    Our local Boudin's, have been here many times just never reviewed. Service was friendly, came out pretty quickly, and everyone enjoyed their food. We love getting fresh baked bread and the kids enjoy coming here. Will continue to come back.

    The Royale Cookie
    Chaithanya M.

    Our first time here! The food was pretty good, we really enjoyed the clam chowder and the street fries. The Caprese sandwich had great flavor, though the bread was a bit too hard for us. There's indoor and outdoor seating, which is a nice touch, and it was pretty busy on a Sunday afternoon. Service was a little slow, but everyone was kind. Donna at the front was especially sweet and welcoming! With a bit quicker service, this place could really shine!!

    Boudin House Fries, Spicy Buttermilk Ranch Fries
    Katie K.

    I got the brie/apple/fig jam melt and their two styles of fries (pictured). I had had a similar sandwich elsewhere which was amazing so I was really excited to see this one on the menu but the apple slices were too thick, it just didn't come together into a pleasant bite. The fries were disappointing, flavor/quality as well as the size. I mean this special version with the ranch sauce and the chili, just look at them, it's barely anything for $6.50 compared to the already overpriced $5 for plain. Plus everything was ready earlier than the scheduled pickup time, and with no warmer or anything for waiting food that meant everything was cold. I was excited to try Boudin but won't be going back.

    Chase B.

    Pictures speak a thousand words. One piece of chicken on this sandwich..... literally bread with pesto. Thank you.

    Nice paper wrapping
    Lloyd C.

    This Boudin is located in the Almaden Fashion Plaza (or what it was called when we lived in the area). It is close to Blaze Pizza. I popped in to pick up some Irish soda bread. "Crusty golden brown exterior, with a dense, tight crumb. The bread itself isn't heavy. It's actually quite tender and soft inside. Slightly sweet and loaded with raisins. It goes well with jam, butter, and/or cheese."

    Salad
    Negar T.

    One my favorite spots for a salad, soup and cheese sandwich is this restaurant. The food is always delicious and fresh , and the service and the ambiance are both wonderful.

    Mixed greens
    Heather N.

    Order: California Veggie with sliced sourdough (instead of multigrain default) and mixed greens (instead of plain chips) 15 mins between ordering and receiving the order. Although I was sitting in front, they didn't seen to notice me and after 15 minutes I decided to stand 2 inches away from the counter and they finally noticed me after a bit and assumed correctly my order name and handed it to me. How long was my order ready for? How is a place known for bread make such bad bread? The rest on the sandwich was great but the bread completely killed it. The whites of the bread were so thin and airy that without the crust it might have just fallen apart completely. And the crust...oh the crust...I felt like I was chewing for hours. That crust was harder to chew than cardboard. The salad was good, the vinaigrette sauce was good. The things in the sandwich and the sandwich sauce was good. The bread is something I really can't get over. There was a lot of seating but it was unclear if you had to be seated or if you could just go in to sit since I ordered to go.

    Sea Salt Caramel Toffee Shake
    Jahmal P.

    Ordered the new brisket melt sandwich. I was so pleasantly surprised the meat was tender seasoned and delicious. The bread was fantastic and hey boudins is known for their bread. I tasted as if deep dish pizza dough married focaccia bread. Also ordered the Carmel shake very rich. Very sweet very well done. The clam chowder was a bite disappointing. It wasn't horrible but it definitely lacking.

    A wonderful Greek salad. It looked better before I mushed up  the hummus.

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    2 years ago

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    3 years ago

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    11 months ago

    Food is good and we like a place like this when you can enjoy the food & company without a crowd.

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    1 year ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    Came back midweek and the service was excellent. If only they could figure out staffing during busy times.

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    1 year ago

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    5 years ago

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    1 year ago

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    3 years ago

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    7 years ago

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    2 years ago

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    2 years ago

    I love love love this place. I enjoyed the Apple cheese sandwich. I love their coffee , cookie all of it. But mostly that chowder !

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    Page 2 of 9

    Ask the Community - Boudin

    CA Bakehouse - Fresh out of the oven: Portuguese Egg Tarts ($2 each)! Call ahead 1-2 days for large orders. Dog-friendly seating outside.

    CA Bakehouse

    4.3(1.1k reviews)
    5.7 miEast San Jose
    $

    CA Bakehouse still is popular. There were regulars lining-up at 1pm to order products by the door…read more Customers still weren't allowed inside the bakery area. One queue was for online orders (recommended by the bakehouse) and the other was manned by an attendant with a tablet and a printed menu. Parking wasn't a hassle this time as there were plenty of spots. Add the fact that we were now familiar with Vietnam Town. We got our usuals with choux (Kaya and Ube), Pandan-Coconut Milk Bread and Banh Bo (honeycomb cake). The mention worthy Guava filled Mochi Cake was so good! A yummy tip that elevates this baked good was when I toasted it (4 minutes) in an airfryer. The crunchy surface with the chewy mochi texture plus the sweet guava stuffing was the perfect ratio I was looking for in a dessert pastry. Can't wait to go back and have more of the guava filled goodness!

    Finally got to try this place! A pro tip is to order online and come for pick up. It was a little…read morebusy when we arrived but we didn't have to wait too long. We ordered the bánh bò (honeycomb cake), guava filled mochi cake, and espresso cookie. I absolutely loved the bánh bò. It was soft, bouncy, and flavorful, as it should be. I would definitely get this again. The guava filled mochi cake was okay. I sort of wish the guava filling was spread around the more. I would not recommend the espresso cookie. It was an odd combination of flavors. It wasn't burnt but tasted like it/bitter and heavy on the butter. I would come back for the bánh bò for sure though!

    Photos
    CA Bakehouse - Kaya Croissant - Buttery layered croissant with fresh pandan custard

    Kaya Croissant - Buttery layered croissant with fresh pandan custard

    CA Bakehouse - Inside the bakery!

    Inside the bakery!

    CA Bakehouse - Kaya choux

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    Kaya choux

    Marvel Cake - Chocolate cake with chocolate mousse filling, lookwise great taste

    Marvel Cake

    4.3(967 reviews)
    6.1 miWest San Jose
    $$

    My wife mentioned this place since she sees it on her IG account so we decided to try it this…read moreFriday!! It is located next to the grocery store Nobhill and there are quick 20min parking in front of the store. We were greeted right when we entered the door and looked at the delicious treats to eat. There is the main seating area and another area in the back to sit down along with sitting outside. It felt upscale and nice. The sign in front of the store had some drink specials and I got a strawberry/matcha drink I think it was called Rose. I asked what was good here and the cashier said the mini almond pastries and other treats in the front. The mini almond pastry was really good and also got a crème brûlée which was really good as well. I would come back again and try their hot teas next time. Delicious treats. Good upscale vice a nice place to catch up with friends!!!

    I accidentally spotted this place after visiting a friend in Saratoga and decided to check it out…read more I'm glad I did! The elegant aesthetics and relaxing ambiance equals their vast array of luxuriously exquisite looking and divinely tasting desserts and pastries. Staff were patient and helpful. I bought a variety to take out and all of them tasted exceptional and worth their price.

    Photos
    Marvel Cake - The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    The most delectable chocolate cake with bavarian cream filling. Love it to slices!

    Marvel Cake - Pistachio spiral croissant

    Pistachio spiral croissant

    Marvel Cake - Pistachio Spiral Crossiant

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    Pistachio Spiral Crossiant

    Croissante - Croissante Tray

    Croissante

    4.1(1.1k reviews)
    8.9 mi
    $$

    I come up to this bakery once a month, and I love the 48 hour preorder option. I highly recommend…read moreit for people who don't want to deal with the line that understandably goes out the door. The food is worth the wait. Don't sleep on the black pepper sausage danish: the croissant dough is crisp and flaky, and doesn't get soggy when baked around the sausage. It's comparable in execution to the Croissant Hot Dog served at Dominique Ansel Las Vegas (in Caesar's Palace), but at a way more accessible price point. Which isn't to say this place is cheap; like many artisanal bakeries in California, it comes with a premium price tag, but at least it's not Dominique Ansel pricy. Croissante's croissant dough baked goods (viennoiserie) is pun-intended "proof" that you get what you pay for. The dining space is limited and lively. Conversing is a little tough, but if you just need a place to sit while eating, it's just right. Extra special shout out this time to Dill who had informed me the fried chicken dishes today would be an hour and a half wait. After deciding there wasn't anything I wanted more than the Fried Chicken and Spiced Croffle (croissant dough baked in a waffle iron) and was happy to wait, they were nice enough to check in with the kitchen and see if it could be made sooner than that. I didn't expect to be accommodated, so I was happy they were able to do that. You get two chicken thighs and croffles per order. It's enough for two light eaters to share.

    What a great bakery to add to the South Bay! I've had this spot bookmarked for a while now and…read morechecked it out this weekend. We arrived Sunday afternoon around 1:30 and the line was getting long. By the time I left, it was out the door. They had a huge selection but my goal was to get the salt bread but they were out for the day. I ended getting two ham and cheese croissants, pistachio bow tie croissant and the matcha pan suisse (scored the last one!). I'll say it but it was hard to decide on an order because they take everything down before you even get to see the whole display. Everything was delicious but I did not anticipate the total. It was around $36 for 4 items.

    Photos
    Croissante - Indoor dining option

    Indoor dining option

    Croissante - French onion soup- too salty

    French onion soup- too salty

    Croissante - Lemon bliss | ig: whaevaeats

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    Lemon bliss | ig: whaevaeats

    Pastelaria Adega - Blueberry Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

    Pastelaria Adega

    3.9(567 reviews)
    5.9 miDowntown
    $$

    Finally got to try them. Unfortunately no malasadas until 1.5 hr later. Was given the option to…read morepre-order. Apparently you can call to preorder too ? Got the tarts and wow very flaky !! The lamination and butter was spot on. The filling was just a touch too sweet for us. Had the original and the apple cinnamon. Didn't except the apple to be a fave, but it was. Think of an elevated apple pie or even an elevated McDonald's apple pie. Don't skip out, try it ! Also had the coconut brioche, very light but not much coconut flavor. I would come again if in the mood !

    I wanted to like this place, but I just don't see the hype…read more The pastries were stale and lacked flavor. Even the malasadas were underwhelming and if you think they are similar to Leonard's, then this does not come close. For the Portuguese tarts, they were served a bit cold. I'd recommend reheating them. The crust was so oily it seeped through the napkin and the filling was overly sweet. I took one bite and couldn't finish it. Overall, the texture and flavor didn't meet expectations. Service was decent but the staff were not friendly. This was a bit of a letdown. If you can, I'd suggest driving or taking the train to SF for this better spot, Holy Nata. It was so much better.

    Photos
    Pastelaria Adega - Espresso to go!

    Espresso to go!

    Pastelaria Adega - Strawberry Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

    Strawberry Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

    Pastelaria Adega - Passionfruit Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

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    Passionfruit Pastéis de Nata aka Portuguese Egg Tart ($4/ea or $21/6)

    Boudin - bakeries - Updated May 2026

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