Always a good time. The owners were a delightful bunch of gentlemen.the food choices were a bit…read moresparce but the sangria flowed like a river and the view couldn't be beat. I would love to visit this place again as the atmosphere was amazing. Highly recommended

This was so delicious! So far our favorite. Goat, prepared like barbacoa in Texas, and the potato…read morewaffles had balsamic vinegar and pairings sauces in the squares. I am not sure this is regularly available, but a good initiate of the quality, I hope. Nice location beach side with a beautiful pool, poolside beds, a full bar, restaurant, tapas and Polk side service. Very posh.

Cumplió mi hija 16 años este verano y lo celebramos en el Marau en Vera Playa, Almería, España. Fue…read moreuna experiencia excepcional- muy fácil todo. Tuvimos una zona reservada, servicio de mesa, y también se encargaron de la tarta . A todos les encantó la tarta y los jóvenes les gustaron mucho la comida.  Trabajamos con Javi para coordinar todo y el fue muy amable y profesional.  Gracias #marauexperience por hacer el cumple de mi hija especial y inolvidable.

Sangria and red wine while watching the sunset over the Alhambra. The wine was actually quite yummy.read more

The food was great and the view of La Alhambra is spectacular during the day or at night.read more

I came here for a 40th birthday party. They have a great back room that was able to accommodate a…read morelarge party. The staff was friendly and they were constantly coming around with food so we got to try a wide variety of the menu. The food was delicious . It's also conveniently located right off Plaza Nueva. The dining room gave me an old school Spanish vibe and they have a cool fountain. You definitely check it out if you are in Granada.

This restaurant has great service, good AC, and the food is good and large quantities. If you are…read morein Granada in the summer it is a great escape from the heat. They especially have beer in cold mugs that is fantastic. Meat entrecôte is good, jamón ibérico, and tuna tartare. I highly recommend the squid! Also very historic. Open since the 18th century!