It was my first visit to Muslum Kebap Adana style meat,…read morefantastic service, good desserts, I was very impressed We had Adana (minced meat with all sorts of seasoning) and ciger sis (small liver pieces on a skewer with added fat) Both was very good, prices are also OK

I've been going to this restaurant for last five years very consistent good quality food. Make sure…read moreyou try there yaprak and sırt kebap.

Excellent steakhouse. The waiter was helpful and suggested a combination plate when we could not…read moremake up our minds. The lamb was a little tough as expected from that cut I think but otherwise the meats where perfect. Flavorful and cooked as we asked. They have a couple of really good mustards (Hardal) if you ask, one is quite spicy. They also had a Bomonti unfiltered beer that was just what we wanted that evening. I would recommend this place.