We stayed at Hotel Erica as a family for three days and so much enjoyed our stay!…read moreWonderful breakfast, and genuine hospitality! Thank you so much to the innkeepers for a memorable and relaxing vacation!

From the owner: Wir sind ein Wirtepaar das unseren Gästen sämtliche Wünsche von den Augen abliesst... Es wird…read moreregional und frisch gekocht auf einem Holzbefeuertem TIBA Ofen. Das Restaurant wurde im November 2018 von uns Neu eröffnet nachdem es ca 6 Jahre geschlossen war... Wir beiten durchgeghend warme Küche und falss sie einen speziellen Wunsch haben dann sprechen sie uns darauf an... Wir freuen uns auf Ihren Besuch... Ihre Gastgeber Ingemar & Ellen

I'd seen a video on social media recommending this cafe/bar and happened to be staying nearby, so I…read moredecided to try it out. The vibes were immaculate, and I would absolutely love to dine in. However we'd already had food, so I just got some food to-go. The vegan panini (about 12 CHF) was thin, tasted interesting, and wasn't my favorite flavor, but it was good for a quick lunch on the go after a hike. The staff were so friendly and helpful even though we didn't speak German.

The food was good. The atmosphere was great and very much a local hang out bar! Nice outdoor…read morepatio too.

This was my first time at this Cheese heaven! if you are a cheese-head, this is the place! All…read moreCheese connoisseurs are welcome! I have never seen so many varieties of cheese! I heard there are around 450 different types of cheese in Switzerland. This place had most of them I think. The price for standards was considered quite normal but for where I come from this place seemed expensive! They even showed the making of cheese which was very interesting. The process is very hygienic and enlightening! There was special cheese for the Swiss specialty, Fondue, and Swiss raclette. There was also touristy stuff which makes this place even more interesting. This place is certainly out of the way of the proverbial tourist lane. I highly recommend this place and was glad I came and hope to be back again someday soon! Thank you for the Schweiz memories!

We spotted this place in our tour book. So we came to have a cheese tour. 45 minute self-guided…read moretour. They also have a little shop & a Very nice restaurant. We ordered a salad and a potato,ham, egg and cheese something. It was so delicious. The price is moderate. Not a bad value for what we received. Would come back for seconds. Recommend you stop in.

What a nice little discovery in the countryside. The GPS literally guided me through farmland,…read morearound tractors, dodging cows, to get to this quaint restaurant. Though I came on a dark, winter night, I think one would be well-served to take advantage of their outdoor patio to take in the beautiful vistas of the Swiss countryside. There is an extensive wine list, but I like to go local, so I chose a good white merlot from the south of Switzerland, which surprisingly had a lot of complexity. The amuse bouche was a generous small, grilled filet of salmon, very well seasoned, with creamed leeks. I started with the mussel soup, served with copious strands of saffron in a dainty bowl, but they leave a small pitcher of the delicious, creamy broth. I think lemon juice was used to give it the right amount of acidity. The local striped perch, similar to a trout, was nicely sautéed with a paprika, curry sauce. I loved the buttery, sautéed vegetables. The Forst would be hard to pass up if you're in the area.

From the owner: Das Speiserestauant im Oberaargau. Frische Fische, Markt Spezialitäten,…read more Lichtdurchflutete Räume laden ein zum Wohlfühlen und Geniessen .

it is a special restaurant in the middle of baden. if you want to know more about their concept…read moreplease visit the website. Food: everything is with regional and fresh products. I tasted three different meals and they were all delicious! Service: very friendly and competent. more like a slow food restaurant, but thats why you go there Ambience: modern-traditional design. Totally recommandable!

This is my first Yelp review, and I am inspired to write because it was fabulous. I had the…read morerestaurants signature pasta plate which was served with a tasty assortment of tender meats and a lovely slightly spicy tomato sauce. It captivated my mouth from start to finish. They have a tempting display of deserts- I chose the Himbeer quark- it was the waitresses favorite. Altogether fabulous from this American business visitors point of view.

Hard to find and not particularly nice building but Great…read morefood in the restaurant great service great ambiance great view on the lake and the mountains you have to go there!