I would not really call this place a bistro per se, it's just a simple pizza and kebab restaurant located in the midst of factories.
The döner kebab with soft bread (which in fact was not that soft at all) was stuffed with the right amount of kebab and vegetables. They also twisted things up by adding sriracha hot sauce on it which to my surprise tasted really good! But it's like they say, if the food is too simple or just plain - add sriracha sauce!
Egerkingen is not very famous for its restaurant and believe it or not this place is pretty okey in comparison to food quality and price.
Their English is limited to zero words and they try to communicate with German no matter how much you shake your head. Glad enough gestures and body language worked out fine in the end. read more