Amazing food options and flavors, fun atmosphere. Had a great time! Highly recommend!read more

We stopped by while passing through and were blown away! Their extensive menu made it tough to…read morechoose, but you really can't go wrong. We ended up getting the Steak Burger and the Reuben--both were incredible, full of flavor, and cooked to perfection. Make sure to bring a big appetite when you visit!

My husband and I have been here multiple times over the last few months and have nothing but good…read moreexperiences. The food is always good. We love the variety of cheese curds. The food comes out fresh and is delicious. I do think they are a bit under staffed. It seems like they only have one waitress at a time and I've seen it get pretty busy. Love the place and the food!

The food is good and the atmosphere is good but There is…read morethis one guy who comes in almost everyday and I think his name is Jacob but he was a little to in the sauce to tell what he was saying . The service is great. Watch out for Danno tho he is wild one

Had a blast! Great time with my family visiting Field of Dreams. Thanks to the staff - especially…read moreGreg and Dave (hope I'm correct) for accommodating our group without notice. You guys were awesome and our family will cherish the time together there forever! Easy parking and accessibility for handicapped! Thank you all!

Planned 2 hours at Round Two Bowling Alley (Peosta, IA) for my twins' 7th birthday...ended up 5…read morehours of bowling, food & arcade madness . First time bowling with my boys -- heavy balls, gutter bumpers & a dino ramp to guide the rolls. Giovanni wandered into other lanes , Sebastian tried speed-bowling like it was the Olympics, and Benjamin just wanted snacks . Hit their restaurant/sports bar (bright & loud but my kids handled it like champs): Shot Tower Pasta Kids cheeseburger + chicken strips w/ shoestring fries Fried ice cream Sopapilla dessert (fried dough with cinnamon & honey heaven) Shoutout to Ablyn, our rockstar server, for smiling through our chaos . Finished off with 2 hours in the arcade -- more money than I planned, but worth every giggle. Came for bowling, stayed for memories

I love this old time feel family restaurant. The welcome u with a warm smile and the waitress might…read morecall you hun. The croissant chicken salad i recommend that so good

Super fast greeting, both by hostess and server. Pretty basic breakfast menu...no fancy…read morepancake/waffle/french toast options...just plain (with or without fruit. Hubby had eggs, hash browns and toast. Ordered the hash browns well done, and that's how they came. I had thick french toast. Very small portion, not very thick, and dry. Just ok. Wouldn't get again. Great service. Very good coffee. Ok food.

Pauls has the best cheeseburger ever! Love the dive bar and all the taxidermy. If you want a…read morecheap burger that tastes like a million go to Pauls!

By far the best cheeseburger I have ever had in my life!!! we had so much fun in this bar prices…read moreare more than reasonable

This was the only bar we could find open after a business function on a Tuesday night. There were…read moreonly a couple of people at the bar when we arrived. I LOVED the decor of the place. It was very rustic with all of the wood elements. It had an item from the American Pickers too. The drinks were consistent from night to night. We never ate here, just came here three nights in a row for socializing and drinking. It was the busiest on the Thursday night that we came.

Mason Dixon Saloon, as it is unfortunately titled and branded, is one of the only places in Dubuque…read moretoday that provides pretty darn solid ribs and smoked meats, as some of the other BBQ joints have shuttered over the years. I am pleased, in fact, to report that in having tried the ribs, they have smoking down pretty well and churn out some good food. On other visits however, I was surprised to find the pork on the Cuban sandwich and basket to be an odd texture and pretty off tasting. I'd say that the food is pretty standard otherwise, with what seem to be the usual Cisco/USFoods frozen to fried fare. Nothing incredible, but your familiar greasy stuff to get a quick, cheap-enough lunch in. The service over the years has been mixed as well, during the table service hours, the place has had attentive and kind service, but every weekend the place turns into a confused staging ground for what all-too-often seem to be fake-ID toting college underclassmen. At these hours, the place feels uncomfortable for anyone over 22, and it's hard enough to get to the bar rail at these hours any way, much more-so to be seen by tenders that all too often are overstretched if they're even behind the bar to begin with. There's also the obvious gripe with the ambiance. Bourbon barrels cut and stacked along the walls, set against the backdrop of a big crocodile crawling the room -- pretty cool, if not a little kitschy. The obvious problem remains: why the homage to the Mason Dixon line? A symbol of the south? A bygone time? Something to suggest that the ~perfectly fine~ ribs will transport you to another place? My thought is that all too often, and rightly so, it's associated with the border into a land where slavery existed right up until the line was no more. A line crossed to become free, or on the flip side enter a land where it was okay to treat a black man as something sub-human. If that's where this saloon wants to transport me, I'm good. They changed their branding from a confederate flag striped longhorn to what it is now, but the name and the feeling remain. I should hope that they can see that in a Dubuque that is hopefully changing with times and trying to be a welcoming place to folks of all races, colors, and creeds, it may be time not just to retire the flag, but consider what the line their named for stands for to people other than the white guys in their hometown (a group that seems to want the good ol' Southland to adopt the rural Midwest).

We had a larger family group of 13, we all had great service - all meals were delicious -the…read moreMoracco staff was amazing with their service & food! They kept us all happy. We also appreciated our seating area up front behind the hostess stand as it was quieter & we could enjoy pleasant conversations with each other - well done Moracco Supper Club

Tried the walleye this time and it was great! Service was fantastic as always. A true supper club…read moreexperience.

If you know, you know…read more Traveling to Dubuque for the final stop of the RAGBRAI cycling tour across Iowa, I was fortunate to discover Dottie's Café for one last breakfast before beginning the long drive back to New Mexico. The exterior tells you everything you need to know. It's classic, woven into the fabric of the community--a place where locals gather, travelers are welcomed, and good breakfasts are simply expected. The menu item that caught my eye was the Hillbilly Surprise. I'd describe it as the Midwest's answer to Eggs Benedict: an English muffin topped with ham, an egg, and smothered in rich country gravy. Pair it with a side of crispy hash browns, and you've got the breakfast equivalent of "peas and carrots"--they just belong together. I grabbed a seat at the counter, enjoyed the friendly atmosphere, and soaked in one last taste of Iowa hospitality before heading west. If your travels take you through Dubuque, Dottie's Café is well worth the stop. IYKYK

Dottie's Cafe in Dubuque has a cool location, a nice walkable area, and a fun old-school diner…read morefeel. I loved the short stools, the counter, and the general vibe of the place. Service was prompt and professional, and the prices were very fair. Coffee was hot, but taste-wise it was just okay. The food was where it fell flat for us. The pancakes were probably the highlight, and those were good. I also ordered an omelet with cheese, and it came with a slice of melted American cheese on top. I am not trying to be a cheese snob, but we were basically across the Mississippi from Wisconsin, the cheese state, so that one hurt a little. The omelet itself was more like mixed-up eggs with peppers and onions folded into shape, but the cheese choice really threw me off. Kim ordered the Hillbilly Surprise for $9.25, and unfortunately, we were a little surprised too. The same American cheese situation showed up on the hashbrowns, and the gravy tasted pretty canned. The three-egg omelet pricing was very fair at $6.25, with add-ins at 40 cents each, so I will give them credit there. The value is good -- I just wish the quality matched the charm of the place. Sorry Dottie's Family - I wanted to like this more than I did. Cool diner feel, fair prices, and decent service, but the food was just very average for us.