Amazing service and attentive staff. The food was great and right amount. The music was quite…read moreentertaining. Loved the evening with our tour group.

This place is AWESOME…read more We had a private dinner party with our tour group, so of course we got some extra attention. The owner of this place LOVES his restaurant, and certainly loves entertaining. He has had the place for quite some time, and even though he recently had a stroke this place keeps him ticking. The restaurant itself if quite interesting, and the art goes from classical to hilarious but it is all pretty cool. We had started off with some meat & cheese platters. Then we were all given a shot of Becherovka, which I am not going to lie... It was rough, lol. We had a couple of different options for dinner, I went with the Roasted Duck, cabbage & potato dumplings. I don't recall what the other options were, but who cares... The DUCK WAS AMAZING. They must eat a lot of duck Europe, it seemed to be the most popular item at most places but the pricing was always reasonable. Duck is considered a fine dining dish in America, so I tried it a lot when I was on my trip. The food was amazing, the atmosphere was even better. We had a live keyboardist, which sang songs and had everyone laughing. It was certainly a good time had by all. I would definitely recommend this place, and take some time to look at the art work.

Na jedlo som čakal hodinu a ¾. Objednal som si špagety a prisahám že to bolo menej než 200gread more

Pretty good restaurant that got a star from a TV show called "Ano Sefe!". The food I ordered was…read moreexcellent (home smoked ribs), pizza tasted great as well. I was actually really surprised about the pizza which I really liked. Definitely a good place to eat.

A 30 meter walk across from the Hotel Merit about equal distance of about 5 km from both Vaclav…read morePrague Airport and Old Town Prague 1. In this classic European Pub, they serve a nice selection of Czech and European pub style meals and local comfort foods. I ordered the Roast Duck Czech style, Cherry Cabbage, Stuffing and Dumpling Rondelles. This is both a very Traditional Czech dish and one those Americans can have when craving a Thanksgiving meal flavor without the cranberry sauce. The Cherry Cabbage was red cabbage cooked with sour cherries, which to be honest, I've never thought together, but are a perfect combo! The Rondelle discs of Dumpling and Stuffing were also a brilliant take on the traditional biscuit/scone shape they normally are served. A little duck, chicken or turkey gravy would have been perfect over these wheels of carbohydrate pleasure, as would cranberry sauce. But, "When in Rome", or in this case Prague... The only complaint I had is the duck 1/4 thigh was evidently cooked at an earlier time, refrigerated and 'microwaved' (which is a personal thing I feel no restaurant should ever use, except maybe to quick boil water, a liquid, melt butter, etc....but NEVER TO COOK WITH). However it is done 70-80% of the time this way around the world to "save time" and cost. But makes most proteins and meats dry and less flavorful. Not something I personally would ever offer in any of my restaurants. But C'est la vie! The service by the young barman was good and other than the duck preparation not to my personal liking knocked off a star. I'm here for 9 days, let's see what they can do between now and then. All in all, it's proximity to the hotel, the varied menu, the fact of offering authentic traditional Czech meals and etching good Ol' Chef Dom a few things keeps it a solid 4 Stars...and worth a go. Besides, the Czech beer, hot cider and full bar make it a place to get your drinking on! But Remember. .. "Always be True to the Cuisine...and Yourself!" - Chef Dom D'Maestro

Absolutely horrible. There is no need to go out of your way to "enjoy" a meal here. There menu…read moreoffers no variety. Page after page of the same thing and it always has some sort of goat cheese attached to the meal which makes it inedible for those who have medical issues. There is no convenient transit and the ambiance is so so. Do yourself a favor and go anywhere else.

We visited Kastrol while vacationing in Prague. Probably my favorite meal. I had the wild boar…read moreand it was so delicious! Local beers, a beautiful beer garden with herbs growing nearby, what more could you want? Others in our patty had the Porto knuckle and a burger. Just great authentic food! And the best part was that as the sun set and it cooled down, they offer blankets to stay warm.

Two stars for trying…read more Man, I wanted so badly to love this place. I've read good reviews online for this place and it seems to be a repeated suggestion for authentic Czech food. First off, this place is out in the boonies! It was a serious journey across town. I don't mind an adventure for good food, but it just wasn't good enough to justify the trip when you can find better Czech cuisine in the city. The meat loaf was ok. Simple, same goes with the potatoes and gravy it was paired with. We also had the wild boar with rosehip and potato gnocchi. Man, that dish sounded interesting in theory, but again, simple. It felt like everything I ate was under seasoned. Just not good considering the price point and strange location. The meal ended with the plum dumplings. So much potential, but some unnecessary pairings like the strange oil and nut crumbles. Lastly, service was pretty slow. Such a cute little place and so close to being good, but falling short. I think some simple updates to dishes on the menu would make a huge difference. What a shame!

One of the Kolkovna Group restaurants that's located in Stodulky and rather targets the people…read moreworking in the office buildings around than regular guests. When it comes to lunch, it's ok since all the restaurants in the area are overcrowded and it takes ages to get served. Here even if full, the waiting time is ok but the food quality is so-so.

From the owner: Najdete zde prvotřídní služby, jedinečnou tradiční českou gastronomii, pochoutky k pivu, saláty,…read morevybrané speciality světové kuchyně, a hlavně plzeňský ležák Pilsner Urquell. Na čepu dostanete i černý Velkopopovický Kozel, Master 13° Polotmavý a Birell Světlý. Zavítejte do Kolkovny Stodůlky.

They are open late. No English menu, they do speak English…read more Best to use google translate Good food, big selection of drinks to chose from. The duck was good

Our first visit was a trial run. Coming they the entryway leads into an open garden. Ambiance is…read moregreat and will be refreshing during warmer weather. The staff was very friendly and professional. Menus are in Czech and English (presumably in other regional languages as well). Very eager to make sure we understood what we ordered. We started with a few Staropramen beers and a Garlic soup starter. One of us got the Old Bohemian version and the other got the Olomouc with the more fragrant or "Smelly" cheese. For the main course; Ribs and vegetables and then an Argentinian Steak with fingerling potatoes. Both meals were generous portions and were delicious. This insured that testing their desert and coffee was a necessity. The conclusion was that this place is a winner and will be a frequent haunt

Very nice place. You have to book a lane or a table by phone if you want to play, thats perfectly…read morefine and uncomplicated. Cheap prices and nice and friendly staff aswell. Totally recommend to play here.

A nice, welcoming place to kill a rainy evening with friends. Good beer on tap, darts, billiards,…read moreand of course bowling. One warning though: you may want to make a reservation as the four or five lanes here can fill up fast.