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Barbarella Bar

3.4 (47 reviews)

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Calamari

Everything was great. Biggest pieces of calamari I've ever seen. The crudo platter was amazing and the steak was perfectly done.

Beef carpaccio
Cassandra H.

This was our first visit here. We went before a Flames game as part of YYC Food Experience and we're happy with the timing of everything as we actually made it to the game on time. The restaurant was surprisingly massive with an open plan and nice decor. We were upstairs but thankfully as there is also a bar up there there wasn't a noticeable wait for anything. The food was delicious, although the pasta was a tad too salty.

Caesar salad, ahi tuna, and calamari
Eric C.

We were checking for reservations online for a Wednesday night and they were completely booked, so we thought we'd try our luck in person. Luckily they could seat us on the patio which was nice for a summer night. We shared a few appies - the calamari was a highlight, so soft and not chewy. For pasta, I had the Campanelle with shrimp, crab, yuzu, and baby spinach. This was really good, but a bit heavy. I had the jasmine sage gimlet which was quite light and refreshing. The ambiance of the restaurant was really nice and our server was quick with getting our food and water refilled. He did push on the deserts a little much.

The Bar
Vikram V.

5 stars for the ambiance and service Gorgeous location right in the heart of Stephen Avenue Walk I happened to stop by on a perfect summer afternoon and thought I chose to sit indoor, I lost none of the feel of being outdoor The prosciutto was aged to perfection The roasted broccoli was possibly the most interesting and creative way that I've ever seen it offered ... and I love it The beet salad was awesome too If you find yourself in Calgary or just ambling through Stephen Avenue ... then I'd recommend you stop by here

Endive and Citrus Salad
Alberta C.

I never leave reviews anywhere but I had to. This was one of the best meals of my life! I think I did a pretty good job of choosing items that worked together but it all comes down to how amazing the food was. The burrata was creamy, fresh and light while the focaccia bread was perfectly grilled and oiled. The Endive and citrus salad had an amazing flavour thanks to the basil-pistachio pesto and red wine vinaigrette. I paired this with the Chateau St Michelle Riesling Eroica. It complimented the salad beautifully. I ended with the Lemon Tart Brûlée. The brûlée was crispy but wasn't too hard to break through with my spoon. The lemon flavour was just tart enough to be enjoyable without coming across sour and the caramelized yogurt was to die for. Again, I absolutely never leave reviews for restaurants but it was beyond amazing. This will definitely be my new go to recommendation for anyone.

Oriana F.

Good food, good vibes, lovely ambience, excellent service!! Make sure you make a reservation!! The place is always busy! They have half price bottles of wine during happy hour!

Britt D.

When you pull up the location you are immediately excited.. it's very grand and inviting. You walk in and it's absolutely beautiful inside. We sat right up against the kitchen which we really enjoyed. It was warm, dark, and great ambiance. We all ordered cocktails such as the english garden, aperol spritz, and pineapple kombucha. They were amazing. Beautiful presentation and extremely well made. We started out with the hazelnut tomato dip which was unbelievable. Don't wait on it. Just get it. The prosciutto I will dream about - this was one of the stars of the dinner. The shrimp crudo was meh. Nothing amazing. Nothing terrible. Then for dinner we went with the roasted broccoli, beet salad, pecorino pizza, and 10oz prime striploin steak. The dinner was incredible. Everything about it was delicious. My only complaints and they still were amazing is that the amount of flour on the bottom of the pizza is like a full layer that you must scrape off and the steak has about 6oz of steak and 4oz of fat which I find a little too much for the price of this dish. The lemon tart was recommended by a staff member helping and clearing tables. She was correct it is literally so delicious! Our waiter was incredible wish we would have got his name. He was great and very attentive. Definitely a must try though.

pecorino pizza

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18 days ago

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4 months ago

Bustling on Friday evening, great patio and bar. Huge place. Great menu. Ordered pizza first as app and pasta for entree. Impressed

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2 months ago

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3 years ago

The sort of place I would go to if I was a watch model. Food was great, portions small, prices large. Good happy hour and patio.

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2 years ago

Fun and great experience. Cool vibes and great music. Crispy pizza and do not miss the tomato hazelnut dip,

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Mercato Italian Gourmet - Gelato

Mercato Italian Gourmet

4.0(159 reviews)
1.5 km•Mission
•$$$

Mercato was, without question, the best dining experience we had in Calgary…read more I went with my sister, and everything was exceptional. The food was outstanding, the service was warm and attentive, and the manager even came over to greet us personally. Our waiter took wonderful care of us throughout the evening.The food speaks for itself--simply the best Italian cuisine we found in Calgary. As someone with Italian roots, I recognize authentic, high-quality Italian cooking, and Mercato absolutely delivers.And the focaccia? It was on another planet. Truly unforgettable.We can't wait to come back!

As soon as we arrived , 10 min early the place was packed and filled with people however, they had…read moreour table already ready! We didn't wait 1 second and got seated right away. This resto screamed authentic from the wood burning over in an open concept kitchen where you can even sit by the bar and observe the chefs cool up pizza's and food in front of you, it's quite an experience ! We sat down ordered 2 bottles of Prosecco for our table of 4. Unfortunately, they didn't have orange juice .. in order to make a mimosa's quite a bummer. Service: Quick and easy, waitress was very nice to us .. perhaps I wished she took more time explaining their menu.. Food: Charging money because you have a gluten allergy is absolutely BONKERS !!!! The bread itself came automatically for our table already ready.. however one of my friends has celiac and they charged an extra 15$? For Gluten free crackers that didn't taste that good!! The Bistecca was the highlight of the night A huge 25 oz tripple A (small size) bone in ribsteak was big enough to feed all 4 of us , cale with delicious shiitake mushrooms (funghi) Absolutely delicious loved it!! The burrata was alright, I've had better.. wish it was dressed in a different dressing. The salad was ok.. nothing really special. The eggplant was a lil undercooked... very cold and harder on the bite.. shouldn't be this hard to eat an eggplant lol Overall, the service could be better, the food was ok could be way better .. however steak was absolutely fantastic definitely the game changer.. maybe I'll be back again when it is less busy and that day was just a one off .. Cheers

Photos
Mercato Italian Gourmet - Ambiance was reminiscent of a modern Napa restaurant.

Ambiance was reminiscent of a modern Napa restaurant.

Mercato Italian Gourmet - Focaccia and warm olives

Focaccia and warm olives

Mercato Italian Gourmet - Linguini

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Linguini

Pasquales on Macleod

Pasquales on Macleod

3.1(44 reviews)
5.9 km
•$$

Good parking, quick seating on a busy Saturday night- and friendly and helpful service too... my…read moremartini was on point- sorry no pictures because I inhaled it - lol- let's let what the food brings! So we were in a pasta mood and ordered the lasagna and the cannelloni. Sad news for the cannelloni: we felt they were flavorful, but too dry inside. Cannot recommend. The lasagna was very tasty, but for my liking it had very little cheese. We did eat all the portion though ;) it was flavorful. Italian cuisine varies from region to region, we were expecting a plate covered in bechamel for the cannelloni and there was none. So it did not meet expectations... but the pasta was good, home made, thin, and the sauces were flavorful... so a solid 3 stars for good quality. I do have to say that our waiter approached us to ask if all was to our liking, and only at the end did I disclose our disappointment... I didn't know what they could do to make it better...and we were so hungry we had already eaten half anyways... well in this they excelled as they comped our cannelloni and gave us a very good tiramisu to top it off! Definitely 5 star customer service! This is a local family owned restaurant that prides itself in having happy customers, and we are just passing by... nonetheless they really tried, and succeeded, in having us leave with a happy face. And that gives them a solid 4 star overall! Enjoy.

This was my second time going to Pasquales. Went for lunch and ordered:…read moreFrench Onion Soup Caesar Salad Bruschetta The bruschetta was great. Big chunks of bread covered in bruschetta. Really satisfying. French onion soup was the reason we returned (we don't live in Calgary). As good as I remember - broth is perfect, good amount of bread in the bowl, toasted cheese on top. Highly recommend. Caesar salad was meh. Lettuce/dressing tasted really watery. Skip it if you have high caesar salad expectations. **Edit to add pictures.

Photos
Pasquales on Macleod - Inside look

Inside look

Pasquales on Macleod
Pasquales on Macleod - Bar side where you will meet the cashier

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Bar side where you will meet the cashier

Posto Pizzeria and Bar - Focaccia Bread

Posto Pizzeria and Bar

4.3(95 reviews)
1.0 km•Beltline
•$$

Incredible value on their lunchtime "happy hour" menu. All pizze are $15 (writing this on 25…read moreSeptember 2026). And the pizze are incredibly tasty, perhaps the best I've had in Calgary.

We stopped in for lunch as we were both craving pizza and I thought the happy hour looked pretty…read moreenticing, any pizza for $15 CAD but what you need to know is just order off the menu because if you try to put something together yourself it's going to be quite the up charge. you have to select from their choices, but if you try to modify it in any way it's an up charge. So for example, I just wanted a pizza with pancetta and mushrooms because that's what my digestive system can handle, but I had to order basically Glens Favorite (basically a Margarita pizza) and then it was five dollars to add pancetta and three dollars for the mushrooms and red peppers so my $15 happy hour special was really $23. Just being helpful so you know how they do it, lol. Many of the items contain pepperoni or sausage and those are things I just cannot eat. It was very good pizza however We also had mozzarella sticks that were very tasty with some creative, dipping sauces, one was Parmesan cheese based, and one was blue cheese based, so much cheese! House wine was a Sauvignon Blanc blend at six dollars per glass and husband had two different kinds of beers $7. It's funny how beer cost more than wine here in Canada. Anyway, we had a nice lunch, the server was very busy as there was only one person working the entire restaurant, but it was late afternoon so it wasn't super busy he was attentive The front dining room is pretty small, but it looks like they also have a back dining room or outdoor patio as well Total bill was $70 before tip

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Posto Pizzeria and Bar - Interior- plus they have a back patio

Interior- plus they have a back patio

Posto Pizzeria and Bar - Veggie Pizza

Veggie Pizza

Posto Pizzeria and Bar - Green Mule Soda

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Barbarella Bar - italian - Updated November 2026

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