I have been staying at the Jet Hotel in Turin, Italy. The Antica Zecca restaurant is attached. On…read moretwo occasions in my broken Italian I ordered a glass of wine on the terrace and asked if they offered snacks. Although they apparently don't do so usually, the waiter Luca was extremely accommodating and brought a huge platter of cheeses, salami and fruit to share with my two friends. It was so much food that we couldn't even finish and we only paid 9 euros each for wine and food. If you go to the Antica Zecca bar and restaurant, look for Luca. He is the guy with the big smile and friendly demeanor. He does his best to make you happy. Grazie Luca!

The restaurant offered a special menu for those visitors staying st thr attached Jet Hotel. A fixed…read moremenu with a price if 25 Eur if choosing two of the three starter (first course) and 32 Eur if one of each course. After being seated, I was asked if I'd like an English menu, which I appreciated. Overall, the service was good - plates were removed as I finished each course. All in all, the food a bit expensive, uninspiring, even a bit bland. Occupied primarily by men staying over for business, any opportunity for ambience was destroyed by the cretin at the next table loudly watching a Jefferson Starship video again and again for 15 minutes. I had hoped for more, but at the end of the nite gave up the battle for peace after a third course polenta that just left me exhausted and headed to bed for an early flight. For an airport restaurant it was average.

Love this restaurant. Most delicious meals. Hope to visit it again some day. The seafood was soo…read moregood the meat delicious and we really enjoyed a white wine and some how also a pizza everything was amazing

From the owner: Il Ristorante Pizzeria Geoffrey's, un locale per degustare piatti innovativi molto particolari…read more Siamo a vostra disposizione con una sala da 50 posti al piano terra e un salone ricevimenti al piano inferiore di 150 posti con una pista per ballare. Le mani esperte dei fratelli Niccolò e Mattia Goffredo , il primo chef ed il secondo pasticcere, preparano e direi compongono piatti sublimi che appagano prima l'occhio e poi il palato. La cucina, di impronta mediterranea con grossi riferimenti alla cucina pugliese e siciliana, senza lasciare però spazio alla tradizione piemontese. Novità la Cucina senza Glutine. Abbiamo una cucina a parte dedicata solo ed esclusivamente al servizio celiachia con cucina tradizionale e Pizzeria. Serate a Tema vi catapulteranno nel tempo con percorsi Gastronomici Culturali sapori reali dall'anno di Cristo ai tempi nostri. Solo su Prenotazione. 011 4591646 Grande parcheggio per autobus di linea Siamo a 5 minuti dalla splendida Reggia di Venaria

Awesome food and the service was outstanding. Love the wine list and they are helpful in guiding…read moreyou thru it.

I have eaten at Giovanni Grasso's splendid restaurant several times now and each time was an…read moreunforgettable experience. If you make the short trip from Turin to San Maurizio Canavese (about five minutes away from the Turin airport), you will be rewarded with food that is at once innovative and deeply rooted in Piedmontese traditions. With ingredients sourced from the absolutely best purveyors (from meats and vegetables to cheeses and wines), chefs Grasso and Igor Macchia create a serie of dishes that taste at once familiar and surprisingly new. And always delicious. The wine and spirit list is simply amazing. We always order the menu with accompanying wines, poured generously and perfectly matching the parade of dishes that come out of the kitchen. For years now, La Credenza has been a Michelin-starred restaurant but there is not a whiff of pretense at this friendly, welcoming restaurant. The price-quality ratio is excellent for the unique and superb gastronomic experience of La Credenza.

We've been there with three people and everybody tried different kind of food. Everything was…read moreperfect. We had oysters, muzzles in white wine, ravioli in nut creme, veal steak, tiramisu and so on. The taste was incredible. We will definitely come back! The price was also good. We payed ~35 Euro each, including wine, which was not too much for what we got!

It was my second visit to Dolce Stil Novo. My first was 3 years ago and that time had been during a…read morecolder season so the menu and experience was completely different. This evening we had dinner outdoors on the terrace, while the last time was indoors. Outside was so beautiful with the views of the garden and the lovely palace brick. The service was really impeccable. I don't eat fish (a preference, not an allergy), and the waitress made sure to even bring a 2nd option of butter for me, as the standard had anchovies in it. I found it particularly thoughtful as bread is not the main focus of a meal for me at least, and they had already oil as another option. It really felt like no detail was too small. Each dish that was brought to the table was perfect. We had the 5 course menu, with the wine tasting, I found the wine to even be unique and pair well with each dish brought. There hadn't been forecast for rain, but just before dessert, there had been some drops of rain. We hoped it was just a few sprinkles, but it really turned into a downpour. The staff was really prepared for the worst. They rushed us to a table inside, and seemed very coordinated. The inside ambiance is just as beautiful, with a lovely marble floor. We finished our meal indoors and were given an umbrella for our walk back to our car. Again, another nice service detail. I highly recommend this restaurant. The value is really there and it's a magical evening.

One the best experience of my life. Everything was great. We sat outside and nothing can beat the…read moreview from the terrace. Staff is very attentive and make sure you have a great experience while dining there. Last but definitely not least, the food. Every course is presented beautifully and taste even better. Highly recommended!

Great pasta and steak. Nice environment for couples. First when I go in they were able to quickly…read moreserve me. They are very friendly and able to explain to me about the restaurant menu. Since I don't know any Italian language they were able to talk to me about the manual and show me All the signature dish also they were very upscale in the fact that the pasta that the cook is very delicious and I really want more of the sauce! I ordered a steak and pizza in a pasta. The steak was cool half way a little. But they serve you with a hot plate and put the steak on. it's like a Tapayaki. The pizza is so delicious since its oven cooked. Pasta was so yummy. The sauce is a creamy sauce with cashews crust. Overall quality is good. Love to go there again!