We only had take away pizza but it was incredible. Just like it was straight from Italy. Perfect…read morebase perfect toppings. It is simple and brilliant. We are planning a trip back to the Gold Coast later in the year and will be staying in Burleigh based mostly on the pizza we had at Pepe Italia. Already looking forward to it.

Got turned away on the night because of private function. Will return on weekend and update review.read more

We live locally and end up eating here (or getting takeaway) at least once a fortnight. It is…read moredelicious, authentic Italian. You can't go wrong with any of the pizza and pasta options but I HIGHLY recommend the Amatriciana pasta, the Gnocchi and The Con's Special pizza. The Chilli Mussels are also definitely worth a visit. Amazing value as it's off the main strip of highway and is BYO. I drive past every day and it's always packed. If you're looking for a delicious night out, which won't break the bank, you won't be disappointed! Sorry locals for sharing the secret...

Good food We had a really enjoyable dinner here with a group…read moreof friends. My husband and I ordered a rocket, pear and grana padano salad, a mushroom pizza and a spaghetti carbonara. We really enjoyed our meals - the salad was delicious, the pizza base was thin and crispy, and we loved their take on carbonara with the addition of peas and mint!

Australia has its strengths, but pizza is not one of them. It's telling that even grading on a…read morecurve, I've yet to give any Australian pizza better than a four star rating. Pizza is inherently delicious, to be sure, and I've had some palatable and even enjoyable ones, but this was the first craveable one. Oddly enough, it was one of the first I saw upon visiting the area almost a year ago, but did not try it as it looked trendy and overpriced. Frankly, it is. But, still grading on a curve, that was a damn good pizza. They use a sourdough crust, which I suspect is a large part of its nuanced flavor. It was expensive, but also larger than many others' personal size and quite filling. Like most local places, they offer a set menu and do not give you a choice of toppings, but I was quite pleased to find the sharp four cheese pizza covered in ample arugula so I could feel at least a little bit good about eating it. The crust was nicely charred. While I suspect the sodium content in the sauce was rather high, as beachside indulgences go, it hit the spot all told. The location in Burleigh Heads is prime. There is a view of the beach (albeit across the highway), and it is quite close to a rainforest-covered overlook. The restaurant is large, with a bar and multiple indoor and outdoor seating areas, plus a fancy upper deck I did not venture to. They offer decent vegetarian options and even claim to be able to do a multicourse vegan dinner for groups that reserve for such. I fortunately visited on a midweek night, but despite its size, you can expect the place to be crowded at peak times. I imagine the crowds worsen the experience, but my own experience is that I'm happy to have found a pizza that excites my tastebuds.

Some of the best vegan pizza I've had on the Gold Coast. Authentic Italian and sooo tasty. The…read morestaff is incredibly friendly. Have been twice and has been amazing both times. Will continue to go back.

For a local beach café, this is pretty good…read more Obviously the view is extraordinary and the beach is brilliant. The cafe itself is clean and nice. I had the veg pizza which was delicious and tasty. I would recommend have lunch here if you're at the beach, though I wouldn't recommend going out of your way for it.

From the owner: Located at Currumbin RSL, the Best Little Club in the World!read more

Not good. The wait was incredibly long and the food was not particularly good…read more It's disappointing that three of the people in our party ordered lasagna only for it to be served cold and the plates had to be sent back. From the bathroom going back to the kitchen, you can clearly see into the kitchen. I watched the chef transfer the lasagna from a frozen then microwaved black plastic container. Uggh - not what I expect to get in a restaurant.

Dissapointing to say the least. Service and prices were good but the food was not restaurant…read morequality. Spaghetti marinara was a watery mess with some unidentifiable protein. There is no passion for cooking here. Disturbing.