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Bafang Dumpling

3.9 (517 reviews)
Open 10:00 am - 10:00 pm

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Got the fried chicken with a bowl of rice on the side and pork belly bowl.
Jane R.

Yummy food for great price! Finally got to try this place, it's always packed whenever we pass by it. I can see why. It's so flavorful and probably one of the cheapest meals I've had for such a yummy rice plate. I'm looking forward to trying their other menu items. Highly recommend and will got back again! Note, it's nothing fancy. It's simply really yummy and filling for the price point.

Beef noodle soup- one of the better ones we've had in US
Janey L.

This is the first Ba Fang restaurant I've tried in California 6 months ago. They have since opened a restaurant in Santa Clara, which is closer to me in Silicon Valley. This time we came back to San Diego, we brought our college kid here. He enjoyed it too! We recommend their beef noodle soup (it's big and shareable) and their combo #2. I grew up in Taiwan and just love corn soup. The only con for this restaurant is that it's a bit out of the way from the highways. It's not easy to get to from the universities near by.

Pork Chop with Braised Pork Belly Rice
Maria H.

We came in on a Saturday afternoon and it was not overly busy, we were told to order using the tablet. We ordered an order of their signature potstickers, spicy noodles bowl, and their pork chop with pork belly rice. Overall not really impressed with the service, as it over 30 minutes to get our food. Consistently the employees kept disappearing, we saw 3 employees working in the kitchen, where one was always using her food as she was handling the food. Not sure if she washed her hands after each time she used her phone, yuck. Also the food was ok, I was expecting more, but it was served lukewarm as like it sat there for a while. So worth trying, maybe you'll get better service than we did.

#2 signature potstickers and wonton soup
Chelsea M.

Super clean, great service, and huge portions. The wonton soup was the best I have ever had in the US.

Beef noodle soup
David L.

Was excited to finally try Bafang San Diego. Place is clean and bright, menu well labeled, seating is ample. Food, personally felt a little bland. As a Taiwanese American, I was expected a little more. Beef noodle soup for $17.50 the size is pretty large, 4-5 large pieces of beef but under-seasoned. Broth was ok, not enough depth of flavor a the noodles were slightly overcooked. Potstickers were basic, skin was not as crispy and the filling's flavors were in the bland side, but the seasoned soy sauce was a little too salty. The $10 pork chop bento actually had great flavor on the rice and braised pork belly. The pork chop had good flavor but texture was not snappy enough. Wonton soup broth was actually well seasoned and the wonton were very tasty. Not much service, you pick up your own order and find own seating. Need to wipe down your own tables. Overall I might come back for the wonton soup and pork chip rice.

6 piece signature potstickers
Michele M.

I've tried this place a few times and I really like their signature potstickers with pork and cabbage. They have good flavor and I like the crispy finish. The last time I went they had a picture of the pork chop bowl with braised pork belly rice on the window. My friend and I thought it looked good so we both decided to try it. The pork chop was battered and tender. The rice was really flavorful. Definitely, a dish I would have again. Here's my issue with the restaurant..the few times I have eaten here, the tables are dirty. If you sit at a table, you have to clean it yourself. I also have never witnessed an employee actively cleaning. The water and sauce area is also very dirty. Sauce everywhere. I would feel much better about this restaurant if it were cleaner in general.

Combo 4: signature noodles, and 6 Signature Potstickers
Em B.

Dumplings on the go at reasonable prices? Yes please! Originally, we had planned on going to elsewhere, but since they closed at 2PM, we ended up searching "Asian Food" on Yelp...what popped up first on my search was Bafang Dumpling. I wouldn't exactly compare it to Din Tai Fung, however, if you have a hankering for quick, inexpensive Taiwanese food, this is the spot for you. The girl that rang us up was a bit dismissive and rude, probably a high schooler. But I digress. What mattered most was the food at that point since we were starving. And it did not disappoint. I decided on Combo 4: 6 piece Signature Potstickers and Signature Noodles. The noodles had a spicy kick and were cooked well. The crispness of the potstickers was delightful and my favorite part of the meal. It was quite filling and I only ate about half of the noodle bowl before passing it on to the co-habby to finish up for me. Quite tasty, especially for just under $14 for this meal. The co-habby got a $10 bowl which had Pork Chop with Braised Pork Belly over rice. He said it was decent but preferred my combo over his bowl. The menu is simple and solid. We will definitely return there for lunch or dinner the next time we are in Mira Mesa.

Courtney O.

Bafang Dumpling is a Taiwanese restaurant chain that has made its way to San Diego! I'm so glad they did. There's nothing more comforting than some noodles and dumplings. This fast casual style restaurant is very clean and spacious. There is plenty of space to enjoy your meal and they have a bunch of sauces in the back available whether you're dining in or taking out. They have digital ordering boards or you can order at the counter. I got the sesame noodles and dumplings. They have dumplings and potstickers, but I wanted soft dumplings. I was very impressed by the food. It was really good! You can purchase frozen dumpling bags to go if you'd like to make these at home!

Jiansen W.

Bafang Dumpling is a Taiwan-based dumpling company 八方雲集 (Bafang Yunji) serving soups, dumplings, potstickers, rice, and noodle dishes. AMBIANCE Bright, spacious, modern casual SERVICE Customers order at counter, take a buzzer, and pick up their orders when buzzed FOOD 5/5 Pork Chop w/ (Braised) Pork Belly (over) Rice: A tender chop full of flavor and served with pickled vegetables 3/5 Kimchi & Pork Dumplings: kind of a wild card with a chunky texture that didn't taste quite like kimchi, which deserves to be kept cold unless it's in jjigae PARKING Plentiful in the lot

12 Signature Potstickers
Jenifer B.

Great food and packaging and efficient service. We ordered take out from here and got the bafang signature noodle, 12 signature potstickers, 12 signature dumplings, and the Taiwanese beef noodle soup for a total of $53.29. The pick up was smooth and it came in a good quality and spacious bag that fit everything well and made carrying all that food easy. My favorite was the taiwnese beef noodle soup - it was so good, with daikon packed with flavor and super tender beef. Excited to come back to get this. The potstickers and dumplings were also delicious - though I don't know if I'd get 12 of each again since they seem to be similar fillings. The only thing I wasn't a fan of was the signature noodle dish and it was more because I don't really like the nutty type of sauce (more of a preference). I'd recommend checking this place out for sure! Tasted good as a leftover too!

Cold dishes
Nell C.

Bafang Dumpling reminds me of authentic Taiwanese noodles, beef and potstickers! The spicy noodles were just the right amount chili oil in our noodle soup! The service is great and friendly! There is a self service kiosk for fast ordering during lunch time rush hour! It was thoughtful by the company to have most foods packaged in Togo containers in case you cannot finish your meal. We tried a little of everything. We ordered Kimchi dumplings, Spicy Wontons, Bafang Signature Potstickers, Beef Dry Noodle Soup, and Mala Spicy Beef Noodle Soup. The only non authentic dish was the Kimchi Dumplings that were flavorful however not a particular favorite. Ambiance is very clean and tables were wiped down by staff after every party. When you're finished with your meal, take your tray to the back central conveyor belts for cleaning.

Katrina N.

Came here around lunch time. It was pretty busy! That just shows how good their food is. I actually didn't eat here, my parents did and I did try some of their food and it was very taste and flavorful! I like how they have a water station as well as a self serve station for their condiments - soy sauce, chili oil, vinegar, and utensils. As I mentioned they were busy around lunch time, so my family and I sat in the "bar style " seating in the back.

Bafang Taiwanese Beef Noodle Soup
Faye L.

I didn't want to try this place as one sister and cousin said they didn't like it. We are all beef noodle soup fans. Then another sister said the beef noodle soup was pretty good here as well as their dumplings. I've visited this location a few times now and have been happy overall. The BNS servings (for to go orders) are generous, well packaged, and freshly made. The mala version is also spicy enough for heat enthusiasts out there. Their online ordering system is well done except you can't make additional requests (extra pickled veggies, etc). However, you are able to ask them for it when you pick up your order (I guess depending on who's working the front that day). Luckily, the staff has always been pretty cool when we've picked up our orders. The beef noodle soup broth is decent - not as rich and umami but enough flavor where it satisfies a BNS-fix. There's not that much meat (maybe 4 pieces) and the pieces are a nice size. Not too tender but more of a chew. The pork chop rice was ok. One time the pork chop was dry and not good at all. The second visit we ordered the bowl and it was awesome. The minced pork meat (on top of rice) was amazing but not enough of it. The pork chop this time was moist and flavorful. They also have a promo now where you get a free order of dumplings with a $50 gift card. So take advantage of that for sure. I also bought sis two orders of their frozen dumpling bags and she enjoyed them (don't forget to ask them for the punch card for the frozen dumplings as you get a free bag i think after a certain amount).

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Bafang Dumpling Reviews in Other Languages

Ask the Community - Bafang Dumpling

Any vegan options here?

YES -- big time! The "veggie" dumplings and potstickers are 100% vegan, along with the Bafang signature noodles, the sesame noodles, and the spicy ma-la noodles. LOVE THEM ALL.

Any chicken or fish dishes at Bafang?

There are corn and chicken dumplings and potstickers, as well as spicy fried chicken.

View All 3 Questions

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Shan Xi Magic Kitchen - 10. Biang-Biang Spicy Hand Ripped Noodles

Shan Xi Magic Kitchen

4.2(2.3k reviews)
6.5 miKearny Mesa
$$

Good music. Good food. The Biangbiang noodles here are unmatched in San Diego. If anyone finds…read morebiangbiang noodles better than here, lmk. My mouth tasted like garlic for a whole day but honestly worth it. You order through a QR code here which makes it pretty easy.

An incredible gem or an absolute flop -- depends heavily on what you decide to order. Luckily, I…read morearrived with a group of 7 so we all had the opportunity to find out the easy way. Beef noodle soup - excellent flavor overall, including a strong broth and a nice, soft texture to the noodles. Out of the countless Chinese restaurants I've visited for beef noodle soup, this makes its way into the top three. 5/5 Lamb skewers - wayyyyy too dry. This is certainly not their specialty, and asking for extra cumin to sprinkle on the lamb did not redeem the firmness. I struggled to slide the meat off the skewer and ended up just eating it while still on the stick. 1.5/5 Fish fillet - so good. Easy to eat texture-wise. Caution -- a bit saltier than it looks. The bell peppers in particular were seasoned spectacularly. 4.5/5 Dry fried green beans - a delicious option for vegetables to add to the table. Most people will enjoy this one in my opinion. A bit more crunch than I expected, which is not a bad thing. 4/5 Double cooked pork - I've never seen it cooked this way, and am not a fan. I'm used to a more oily version of this dish. It contained a bunch of dried and crunchy... yams? Potatoes? Overall, the dish was mainly crunch with no flavor, and contained a relatively small amount of pork. 1/5

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Shan Xi Magic Kitchen - Inside

Inside

Shan Xi Magic Kitchen - 93. Lamb Skewers

93. Lamb Skewers

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The Nood Bar - Gochujang Udon Noodles

The Nood Bar

4.3(507 reviews)
10.6 miUniversity Heights, North Park
$$

Now known as Hom Mali! The re brand is awesome, very pretty inside!…read more Service was super friendly and very helpful! We ordered the after school dumplings, absolutely delicious, juicy and fresh. The green curry we ordered level 3 spice, veggies were tender, fresh and nice and spicy with a little sweetness, rice it came with was perfect. We also got the drunken noodles with shrimp also fantastic! We can't wait to come back soon!

The Nood Bar, what a catchy name. Was feeling a cold and felt like checking this spot out…read more AMBIANCE Parking: Welcome to (NO)rth Park. Parking can get pretty competitive here so come early. Seating: Inside seating for maybe about 25 people, 5 small groups or so. Vibes: North Park is known for its lively food and entertainment scene, but this spot leans more on the calm and cozy side--which is a nice change of pace. If you're looking for something more relaxed, this is your spot. I enjoyed the subtle Japanese-inspired playlist in the background--it added to the overall ambiance without being distracting. The artwork gives the space a warm touch, especially the Bruce Lee painting. It feels like one of those places you can come back to regularly when you want something comforting and reliable. Definitely more comfort-focused than trendy, and that's part of the appeal. FOOD / DRINKS Spicy Miso Noodle Soup (Recommend) This was a solid bowl. You're getting a spicy miso broth with slow-cooked pork belly, bok choy, carrots, and noodles (ramen or udon)--so it hits that comforting, savory lane right away. The broth has a nice kick without being overwhelming, and the pork belly adds that richness to balance everything out. It's one of those bowls that feels hearty, warm, and satisfying--especially if you're craving something with depth and a little spice. SERVICE Friendly and efficient. Food comes out pretty quickly, which is always a plus when you're hungry. TL;DR OVERALL 4 stars. Good food, reasonable prices, rich selection, and a pleasant experience. It seems to be a favorite for locals as there was a steady flow here. If you're in need of some good broth, this is your spot. Best wishes to Chalathorn and the Nood Bar Team! #RepresentASIAN TIPS * Great for a casual meal--nothing too heavy or complicated * Come hungry--the portions are solid

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The Nood Bar - Inside - seating

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The Nood Bar - Oppa Wings

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Oodles By The Noodbar - Garlic Butter Noodles

Oodles By The Noodbar

4.5(272 reviews)
12.5 mi
$$

I came in person recently with 9 friends. They were able to accommodate us even though we were just…read morewalking in. The woman was super friendly even though it was a little chaotic. At first, she said the order only could be done on 1 bill. And then later she compromised with 2 bills, 5 people per table. That was nice of her! I just had 2 coffees before entering so I decided to skip ordering Thai tea. But they had a large drink menu, of fruit teas and more. My friend had the lychee tea which was very large and looked super refreshing! They also came by often to top off our waters which was nice. To eat, I ordered the $16.99~, Cashew Chicken Stir Fry with White Rice. It came with onion, green onion, carrots, zucchini, bell pepper, and cashews. The carrots were beautifully cut, but a little too crunchy for me to properly enjoy in the stir fry. Everything else was delicious! I think this could definitely be shared between 2-3 people. It was a lot for me, even after a large hike. The sauce was flavorful and not overly salty. I didn't ask for any spice level, but I think I'd choose mild or medium next time. My friends ordered-- - $12.99, Dirty Fried Chicken: This had a blitz coating of lime, mint, and spices. And it was decorated with thinly sliced green onions with a side of sweet chili sauce. The chicken was hot and plump, not dry, and very much mouthwatering! Would recommend. - $14.99, Thai Grilled Chicken Salad: Grilled Chicken Breast on a bed of mixed green salad, carrots, and cucumbers with peanut dressing. It reminded me a little of chicken satay~ it smelled and looked incredible. I think I might order it next time, when I want something light and fulfilling after a hike. - $11.99, Cream Cheese Avocado Wontons (6PC): These came out piping hot and when you took a bite they were oozing. It was very creamy and when you dip into the plum sauce it's a delectable bite. A nice appetizer to share with the table. - $16.99-$19.99 (depends on what protein you get), Pad Thai: This proportion was manageable for one person. The restaurant used thin rice noodles, but it didn't clump excessively compared to other restaurants. The prices are what you'd typically see at a Pan-Asian restaurant, a few dollars more than what you'd want to spend. But these kinds of restaurants, in my opinion, are for enjoying with others. So, if you're sharing food and all that-- the price is worth it (esp with the quantity that is given). Next time, I would probably order one of their noodle dishes rather than rice. Oodles by the Noodbar has such a large and diverse menu so I would highly recommend coming in to try them out.

Highly recommend Oodles. I often get the fresh Salad rolls (the peanut sauce is exceptional.)…read more The service is friendly. The location is quaint but charming. My personal favorite is Dan Dan noodles with extra Dan Dan sauce. Noodles are exquisite and the meat is perfection. My only hang up is the price for the product.

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Oodles By The Noodbar - Counter decor

Counter decor

Oodles By The Noodbar - Trio Pork Over Rice

Trio Pork Over Rice

Oodles By The Noodbar - Trio Pork Over Rice

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Tim Ky Noodle

Tim Ky Noodle

4.0(757 reviews)
1.5 miMira Mesa, Torrey Hills
$$

At around 12:30PM on a Friday, there was no wait…read more Got the: - Pan fried Rice Cake w/ Egg $9.49: came with a vinegar dipping sauce. Drier than what I'm used to, and thinner/crispier cuts of rice cake. Small portion, but good to try. I probably wouldn't get this again tho. - My Tho Clear Noodle Soup w Egg noodle and Dai Glass noodle $15.99: I appreciated that they were able to accommodate my request for 2 types of noodles, but the type of egg noodle had an aftertaste that threw me off (celeries in this also was not my fave). I liked the various sorts of innards: e.g. liver, intestine and other meats like xa xiu and shrimp. Wouldn't get again, though SO liked it. - Salty Fish w Chicken Fried Rice $16.69: unique, but the salty fish was indeed SALTY. Hard to finish as there were areas where the saltiness was especially concentrated. - Duck Leg Noodle Soup $16.99: flavorful broth, tender duck. comes with pickled young papaya. pretty good! - Beef Chow Fun (Dry) $15.99: I crave this, and it hit the spot. Wasn't oily at all! Found a rubber band in my My Tho, but I still finished it. The manager was going to take it off the bill but I already paid for it... so he hooked it up with an agar coconut which was nice of him. Service is fast and food is authentic. Parking was easy too.

This is the SECOND TIME they messed up my togo order. Last time, we ordered sate beef noodle dry,…read morebut they gave us the beef tripe version. This time, we ordered two sate beef noodle DRY dishes, but they served both as SOUPS. We live far from Mira Mesa, so my husband had to drive all that way just because I wanted the sate beef noodles DRY. It's frustrating because they need to listen carefully to what we want, even when we order over the phone. We've spent our money and effort only to receive wrong orders (a total of three so far). Very disappointed!!!

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Tim Ky Noodle - Love having everything you need on the table

Love having everything you need on the table

Tim Ky Noodle - Seafood chow mein

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Tim Ky Noodle - Inside - seating

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Inside - seating

OB Noodle House - Brisket pho #11

OB Noodle House

4.1(4.5k reviews)
12.5 miOcean Beach
$$

It's a very different pho experience…read more I ordered the original pho. The soup did have the full spectrum of unami. Slightly less herbal aroma than average pho, I think. But what made this very different than usual, was the soup didn't feel complete when I tasted it. Until I put the lime juice in it. It added the punch that soup needed, and flavor felt complete. And that's what I thought was interesting. Usually, lime in pho is optional, at least for me. This is a first pho where I have to have lime juice in it for full experience.

I never like to leave a bad review. It doesn't matter if the waiter is awful, the food comes out…read morereally, really late because he forgets to pick it up, even though you tell him you're on a time schedule. It doesn't matter if the music is so loud it gives us all a headache. These are the things I never want to put in a review. It is our job as San Diego Foodies and Carlsbad Foodies to tell you what to order when you go. So here it is: even if your waiter tell you it's not that spicy.... If you enjoy very spicy food, order the house fried rice. And please don't ask for less spice because they put it into the mix so there's no room for adjustments. They add so many interesting vegetables providing crunch, so many different meats and when you hit a 'flavor spot' in the rice, you know why people order it. With garlic, gusto and gratitude,  Chef Marian  San Diego Foodies Carlsbad Foodies

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OB Noodle House
OB Noodle House - Spicy Garlic Wings (12)

Spicy Garlic Wings (12)

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Bafang Dumpling - taiwanese - Updated May 2026

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