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    Ba Sa

    4.2 (739 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    Recommended Reviews - Ba Sa

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    Sign in the front
    Dana S.

    We came across Ba Sa while exploring Bainbridge Island for the day, and I'm so glad we did! The chalkboard with the daily specials immediately caught my attention and drew us in. We each ordered the passionfruit mocktail, which was incredibly refreshing and delicious. We shared the spicy truffle wontons, sizzling eggplant and fried tofu, and chili prawn noodles - every dish was packed with amazing flavors and beautifully prepared. Such a fun find during our day of exploring. The food was creative, flavorful, and memorable. Highly recommend stopping by Ba Sa if you're on Bainbridge Island!

    duck leg confit
    Carolyn D.

    I think this place is good for Asian food, but as a Vietnamese restaurant? I think the flavors lean more towards modern. Truffle chili wontons - skin was too thick for my preference and not a lot of filling. They were like mini wontons. The sauce was interesting though, the combination of truffle and chili oil was something that I had enjoyed. I wish I saved the sauce for some other dishes Chili oil noodle with prawn - noodles needed more sauce!! They were a bit dry and I could not really taste the chili oil. Needs more flavor for sure Duck leg confit - this dish tasted so Vietnamese to me? The sauce they put on the duck was reminiscent of something my mom would make. I enjoyed this dish the most. I really liked the way that the sauce from the duck mixed with the rice. Vietnamese coffee creme brulee - coffee flavor was so strong I did not know that the menu changes, so there were some items I saw people get months ago that I was excited to get but they did not have. Maybe will catch some different items in the future

    Vietnamese Pasta Stir Fry w/ Beef
    Selina H.

    Came here after a day trip in Bainbridge and it hit the spot! The food was very flavorful and filling. The pasta was my favorite as the short ribs were tender and tasty! The truffle wontons were juicy and had a good amount of filling. The prawns on the chili oil prawn noodles were really crispy, and the hot honey glazed ribs were yummy but not as tender as it could be. Overall excellent viet fusion food!! Service was a little slow for a non-busy night. We found ourselves finishing one dish and having to wait a bit for another dish to come out.

    Chicken Buns
    Willy M.

    We were visiting Bainbridge Island for the day and while in town going to parks, walking around, retail etc, we worked up an appetite for lunch. Among a few other spots, Ba Sa was on our hit list to check out, so we came by for lunch. Its a nice looking modern Vietnamese restaurant with a fusion-y spin on Viet food. We didn't know what to order so we looked at a bunch of photos to see what looked good. We started off with the Chicken Buns. It was really good karage chicken bao buns, very flavorful, nicely prepared and the mayo was tasty! We really enjoyed this to start off our meal. As for our entrees, we got: Bun Cha Hanoi: Good amount of meats, I really liked this, comes with 2 pork patties, 2 grilled pork skewers, an egg roll, noodles to dip in the nuoc cham sauce with lettuce to make some wraps. I went to town on this! Sautee Beef Vermicelli: I got some bites to this dish as well, beef was plenty, quite flavorful stir fried beef, good marinade on the beef, comes with vermicelli noodles with some assorted veggies and crispy bits on top. A good non soup beef noodle dish! We came at a good time, we got seated pretty quickly, friendly staff, it is on the pricier side but we enjoyed the food a lot. The place got busier when we were leaving. Worth coming by to check out if you in the neighborhood!

    Spicy Truffle Wonton
    Anh T.

    On a day trip to Baybridge island, my friends and I decided to try this trending restaurant, and it was worth the hype! Everything we ordered was packed with flavor and well executed in this fusion restaurant. The spicy truffle wontons with grilled shrimp were a standout! They were super aromatic with the truffle flavor coming through, and the shrimp added a nice extra layer of texture and richness. The wontons were not quite spicy, however. We also tried thier chili prawn noodles, which had egg noodles and was just as good. The tempura shrimp was also crunchy and added to the great mix of textures. We also had the rockfish, which was in a nice creamy sauce and cooked nicely, complementing the rest of the meal well.

    Curry pork with rice
    Patrick B.

    They were busy when we arrived. They were still able to seat us very quickly. The service staff was awesome and friendly We shared the calamari appetizer and it was very tasty and rich. The curry pork with rice was beyond excellent. Balanced very well sweet and spicy. Flavor was epic. We would highly recommend this place and we will be back. The braised short ribs are next! There were couples enjoying a quiet meal like us. Families with well behaved children and a couple of larger groups. Seems like they did a great job of accommodating everyone Great hidden gem!!!

    Garlic broccoli & green beans
    Helly K.

    The food was good! I ordered the tofu with veggies spring rolls. Best spring rolls I've had in a long time! I love the peanut sauce - the consistency was just right. It was a little thick but not too thick and flavor wasn't overly sweet. It was just right! I was disappointed that they didn't serve brown rice with their food, or some other whole grain option other than serving white rice. I'm borderline diabetic and can't eat white rice. I didn't like that they charged an additional price when I substituted the rice with noodles. I ordered the garlic vegetable dish - you can choose broccoli bok choy or green beans. I selected broccoli and green beans. While the vegetables were very fresh I was disappointed in the sauce. The sauce would have been much better had it not been so salty. I took a look at other people's food and it looked amazing. This is a place that I would return to, to try other dishes. Service is really good and the waiter was very friendly. Highly recommend this place!

    Suzanne B.

    I love this place. Heck, I took a ferry over just to eat there. Sat at the counter because it was filled up but it was so good. It's a nice setting and the service was great.

    Chili Oil Prawn Noodle $27
    Renelle W.

    Ba Sa? Yes-sa!!! So I did have to wait at least 1 hr to get seated, which was stressful esp when you are hungry but this is where my group wanted to dine. Located on Bainbridge Island, just a quick ferry ride over, the restaurant is cute! I tried a few items including the wontons, chili shrimp noodle dish, and the corn ribs. The shrimp noodle dish is a must and corn ribs, although simple was delicious. I also enjoyed the hard cider, if you like drinks on the sweet side. Although the wait was less than ideal, the food and service was enough for me to return if I'm in Seattle again.

    Corn Rib
    Girlie M.

    Haven't been here in a while, but I brought my family this time and they are fans! Everything was just as good as my last visit, though I personally wasn't a big fan of the Bun Cha Hanoi. Fortunately, the other dishes more than made up for it, so this spot is still a 5/5 for me. We sat inside since the patio couldn't accommodate our group of seven. FOOD Chili Prawn Noodles - 5/5 Packed with flavor, and the prawns were lightly battered and fried to a perfect crisp. The kids loved this one. Spicy Truffle Wontons - 5/5 So good we ordered two plates. Corn Ribs - 4/5 A tasty appetizer. Truffle JoJos - 4/5 Potato wedges served with a green garlic aioli sauce. Bun Cha Hanoi - 3.5/5 Not my personal favorite, though a few family members enjoyed it. This place is just a quick ferry ride away, perfect for grabbing lunch or dinner and strolling around afterward. It does get busy since it's a smaller restaurant, but we've been lucky to get seated right away. Can't wait to come back!

    Beautiful restaurant
    Sharon G.

    This small place on Bainbridge Island brings very flavorful dishes and cocktails to Winslow and we can't get over the beautiful setting and the tree! They just refurbished the lovely patio too. We have been here many times and our favorites are: Spicy Truffle Wanton: unbelievably savory shrimp and pork dumplings. Do not pass this up. Dry Aged Ribeye Pho: this very delicious beef pho comes with a savory donut!! Passion fruit lemon drop cocktail

    Yoli M.

    We had to wait an hour for a table but let me just say it was sooo worth the wait! Great service and AMAZING food. We had spring rolls to start and they were yummy. My bestie got pho and I got beef vermicelli. It's the best we have EVER had. So if ever in Seattle, take the ferry to Bainbridge Island and check this place out. Get on the waitlist beforehand to avoid a long wait!

    Chicken buns
    Kevin L.

    Parking is plenty and easy to find. The interior is decorated nicely. There's a good amount of seating for small to medium sized groups. Dry aged ribeye beef pho (4/5): the meat pieces were pretty big. Almost too big to be honest but the flavor was good from the broth. There was also a good kick overall. Not too mild nor too spicy. Tap to pay is accepted. Service took some time, especially the pho. Overall Ba Sa is a good restaurant. Food is yummy but takes a while and service could use improvement. However, the ambiance and staff were nice.

    Pho

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    2 months ago

    Predictably fabulous food. The Vietnamese-French fusion works beautifully. Really nice staff. Outdoor eating available. Awful music.

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    19 days ago

    Enjoyed a fantastic meal. Definitely recommend grabbing a few starters. High quality drinks and mocktails. Would definitely go back.

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    9 days ago

    best meal I had while visiting Seattle. Got the tarot egg rolls and the spicy shrimp wontons INCREDIBLE

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    Page 1 of 19

    Ask the Community - Ba Sa

    Do they make reservations or walk in only? Currently visiting from SD and was recommended this place :) thank you!

    It's better to make a reservation if you're planning on coming during busier times such as rush hours/weekends:) I think you can go to their website and book online or give them a call:)

    Is it walking distance from the ferry terminal?

    Yes! It’s on Winslow Way in the downtown district of Bainbridge.

    Finally going to make a trip out here soon, what are some must order or recommended dishes?!

    Taro Spring Rolls Honey Tamarind chicken wings Chili Oil Prawn Noodle… 

    For outdoor seating, can I bring my dog?

    Yes you can

    Does Ba Sa serve brunch daily or on weekends only?

    Please give them a call

    Gluten free options?

    Yup

    View All 8 Questions

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    Thuy's Pho House

    Thuy's Pho House

    3.9
    (244 reviews)
    0.1 mi
    $$

    This is a solid spot to get Vietnamese food. I loved the chicken and rice. Chicken was so flavorful…read moreand came with a really yummy sauce and side salad that was so fresh. My mom loved her pho. It got crowded in here especially for a Monday. Limited seating though it's a small restaurant. I believe they do dim sum on the weekends. Would recommend.

    Thuy's is a little off the beaten path, tucked away in a pedestrian area on Madrone Lane just off…read moreWinslow, but not actually visible from Winslow. But don't let its lack of visibility be the reason you don't go there. It is well worth a visit! The restaurant is in a cozy little space. It is run by Thuy (the owner) and her competent and friendly staff. They have great Pho, both traditional broth, as well as chicken and vegetarian broths. We really appreciated the latter since many pho places do not offer one or both of the latter. I order the chicken pho and my girlfriend the tofu and veggie. Both were delicious and filling, and they provided plenty of additional ingredients to put into our pho, as is typical of pho places. The pho was served in metal bowls, with clean chopsticks, spoons and forks provided at the table. At one point Thuy herself came out to chat with us, which was an added bonus. She was so helpful answering our questions about the food, and even gave us a much-needed lesson on how to pronounce her name when we asked. (If you say it with a falling tone you will definitely impress her. :) ) I added Thuy's to my small but grown list of favorite places on the Island.

    Photos
    Thuy's Pho House
    Veggie tofu pho (large) - so full of flavor!
    Veggie tofu pho (large) - so full of flavor!
    Outside

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    Outside
    Sawatdy Thai Cuisine

    Sawatdy Thai Cuisine

    3.7
    (192 reviews)
    2.4 mi
    $$

    I have been a fan of this restaurant for around twenty years. The menu has always been full of and…read moreamazing variety of options and everything tasty. I could probably have licked my plate clean on every meal that I have ever had there. Generally, there has always been excellent customer service, and all the things that you would expect from a great restaurant. However, a couple of days ago I had a really bad experience. I live pretty far away, and there are thai restaurants closer to my home. Sawatdy restaurant is a twenty mile drive in one direction from my home. Yet, I will patronize it every now and again to bring business to her restaurant and because its been my favorite. I don't think I'll be going back. This post is not to discourage anyone from going. The food is generally amazing. And again, the service is top notch. I drove all the way to the restaurant a couple of days ago and ordered three things. The stuffed wings, a pad Thai dish, and drunken noodles. The bill was $75 and some change. The food portions were amazingly large, which is always good when you get your money's worth. From the order, the chicken wings were exceptional. They were outstanding very delicious as they have always been. However, the two main dishes, one for myself and one for my sister were absolutely disastrously bad. They both were like they had been either cooked earlier in the day, and left out for too long, or overcooked. On both of our dishes, the meat was really bad and the food was dry. In my nearly twenty years of going to the restaurant, it's never been like that ever. We couldn't eat them. And both of us can eat just about anything! I called and because the owner knows me, we had a great conversation about me coming back to the restaurant and getting the two dishes made again. Knowing that I live twenty miles in one direction away, it was gonna take me a few days to go back. Maybe even a week or so. We had an agreement that I was counting on to get the two dishes redone, but not the stuffed chicken, of course. When I called today saying that I was going to drive back for the two dishes I was told that they would only replace one. I had two dishes that were severely overcooked or dried out, or old. One dish, the chicken wings were delicious.I didn't want to refund. And I was told they would only replace one. So I went back and I got the one dish, which was the drunken noodles. And it was absolutely up to par.It was outstanding as it should have been the first time. Fresh meat fresh noodles fresh everything! I've included a picture. I'm disappointed though, because i've always been a patron of the restaurant who's never complained about their food. I've always elevated the food to my friends and colleagues and I've even brought people to that restaurant in the past. Getting one dish replaced when two dishes were bad does not sit very well with me. So I will go to the restaurants near me in Poulsbo and Silverdale instead. And we'll forget about and say farewell, to what was my favorite Thai restaurant in Kitsap County. Yep it's the principle of the thing. Paying nearly a hundred dollars for the two meals to be terrible. Explaining that they were knowing that i've never done that before or had that experience in twenty years, and to be only provided with one dish as a replacement is just not okay. Now we will close this by saying that was my only bad experience in twenty years. And I know everyone loves that restaurant. And I do recommend that you patronize it. My backing out, and choosing to take it off my list is a thing of principles.

    I have two new obsessions…read more #4 rolls as an appetizer - but it's a huge portion, be prepared. Then! V3! Who knew?!?! I don't really eat it as a soup. I tend to pour off some of the "soup" but oh it's yummy! Service is always polite, courteous and prompt. Ambiance is cozy.

    Photos
    Bbq chicken (no. 31) with plum sauce (sweet and sour)
    Bbq chicken (no. 31) with plum sauce (sweet and sour)
    Menu
    Menu
    Menu

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    Menu
    M&T CAFE & BAR

    M&T CAFE & BAR

    4.4
    (92 reviews)
    8.0 mi

    Went to M&T Cafe & Bar in Silverdale for lunch today for the first time. We ordered the Hot Stone…read morePho Special, Bun Bo Hue, and Saigon Wings. I tried them all and they all are delicious and feel authentic to the Vietnamese culture. The Hot Stone Pho special broth was clear and flavorful and the noodles were just right. Not to soft or chewy. The Bun Bo Hue was delicious and very flavorful. The broth could be a little more spider but it was still delicious with the different cuts of meat and udon noodles. The Saigon Wings were really delicious and crispy. The right amount of fish sauce on them. The server was very nice to us and had a great experience here. They talked to us a lot , which made us like the place even more! Overall the service was excellent! The ambiance of the place was really nice. I loved the wooden theme of the inside and very open. They also had tables and chairs for people to sit outside but it was kind of raining the time I went so I want. Able to sit outside but good to know they have outside seating. My overall experiment is a 5/5. I would definitely come back here again.

    Began my morning with a caramel latte and Mochi Donuts- what a pleasant experience. I haven't been…read moreto M&T for a very long time and I obviously have been missing something special. The latte was so smooth and well balanced flavors, absolutely the best latte I have had in long time. Then I tried the donuts and they were very good. I haven't eaten donuts from bakeries near and far but never had Mochi variety. They are made using rice flour that gives the donut an elastic characteristic and chewy but very good. I had three different flavors - strawberry, raspberry, and chocolate. While I still would say I am a cake donut lover, I would always be willing to eat one of these mochi flavors. You definitely should consider stopping in at M&T.

    Photos
    M&T CAFE & BAR
    M&T CAFE & BAR
    I LOVE the interior design at the bar. Looks really good.

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    I LOVE the interior design at the bar. Looks really good.
    Emmy's Vege House

    Emmy's Vege House

    4.1
    (177 reviews)
    0.0 mi
    $

    Are you looking for Vietnamese-Chinese-Lebanese fusion that is Vegan friendly? Look no further!…read moreEmmy's has something for all of your friends with dietary restrictions. All are welcome in this lovely little treehouse of a restaurant. Seriously though, this is a great spot for people-watching during the summer months. After you order food, they will begin making the magic happen. You can then take in the sights and sounds of Bainbridge since you're sitting on one of the busier corners of the island (total guess, I've only been here twice but it seems accurate). You'll see people from all over the world with a tiny backpack with just enough supplies for a day trip. Emmy's seemed like they had a good amount of meat-free options, so we decided to indulge for our only meal during our trip. Little did we know that EVERYTHING ON THE MENU was vegan! This made the experience super fun because I was trying dishes that I've been eating since I was a kid, but veganised. I've never seen a restaurant try to make a meatless sesame chicken, but they nailed it here. The sauce was really what makes the dish taste just like the original. The chicken isn't exactly chicken-y, but it has a nice texture and tastes wonderful. I'm not entirely sure of the name of the next dish we ordered, but it was some sort of kebab-vermicelli-bowl-situation that sounded too interesting NOT to try, and I was right! There are egg rolls layered throughout this thing that are DEEPLY fried and almost have a mashed potato consistency inside. They seem very untraditional, but I looooved the addition to this bowl. The kebab was a surprising twist on a vermicelli bowl, I almost had a hard time believing that this wasn't meat! This was an outstanding order, but definitely needs to have sauce applied liberally to be consumed at its highest power. I love what Emmy's Vege House is doing in taking a multitude of cuisines, fusing them together, and then making them vegan. They're creating an atmosphere where anyone can come eat and be welcomed with open arms in Bainbridge!

    The food here is amazing, it's my favorite Vegan place so far!! I'm usually skeptical of plant…read morebased meats but I was pleasantly surprised with my Kabob Vermicelli salad. We got a vermicelli salad (5/5) & teriyaki strips (4/5). The vermicelli salad came with the perfect portions of every veggies, a side bottle of sauce so I could add as much as I'd like and was topped with two egg rolls. The teriyaki strips were good but not as great as the kabob vermicelli. Came with a good amount of veggies & rice. Service was amazing, the lady did a great job of reminding us the menu is all Vegan. The food also came out pretty quickly, which is perfect because we were very hungry after getting off the ferry.

    Photos
    Covered outdoor seating, order window and menu.
    Covered outdoor seating, order window and menu.
    Vegan kabob with egg-less egg roll, noodles, and brown rice
    Vegan kabob with egg-less egg roll, noodles, and brown rice
    Emmy's Vege House

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    Ba Sa - vietnamese - Updated August 2026

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