Very good pastries and bread . The shop is cute. Service was unfortunately quite bad. The cashier…read moreseemed a little bothered with our very existence and with our enthusiasm over her products. Sorry we came to give you money and appreciate your products. The cappuccino was the worst cappuccino I've ever paid for in my life. I know it may sound like an exaggeration, but it was truly terrible. It was straight out of a cheap machine and served with nothing: no spoon, no sugar in a small paper cup. I couldn't taste the coffee and I had to beg for some sugar. They gave us one tiny sugar package each, I guess they were trying to save sugar for the pastries. Stick to the pastries, pass on the coffee. We threw away the two "cappuccinos". I'd still go just for their extremely good pastries and ignore the poorly trained staff.

Must eat here! Delicious croissants and sandwiches just so perfect! Close to Versailles palace! No…read moreplace to sit really, so you'd have to grab and go like all Parisians!

We ordered salads and a quiche and several desserts. The prices were amazing and everything we ate…read morewas divine. Their sign said they use organic ingredients.

Lovely spot to select a morning pastry this morning. Aux Pains de La Ferme is just down the street…read morefrom the train station; an easy walk there and back up toward Versailles where we spent our morning. The inviting display tempts patrons with a array of choices. How could one go wrong? My fruit tart tasted heavenly - flaky, not too sweet, a wonderful tartness from the berries. My only disappointment was reaching the last bite! My husband's pastry was delightful as well. Quick, efficient service keeps customers moving. Highly recommend!

The cookie and beignet both tasted stale. Also they refused to take card for €1 purchase so I had…read moreto buy something else which was annoying. Paul is typically a solid consistent chain for above average patisseries but this one in particular was not sufficient.

Came here a few times during our trip to Paris in part because it was convenient to our hotel and…read morethe train station. We grabbed a few pastries and a coffee (the only beverage, I believe) and savored crisp sweet deliciousness. Pain au raisin was one we both enjoyed. The almond croissant was also very good. Service was friendly. I don't mind if they reply in English; one time they did and one time they didn't. It was simple enough for me to follow. Did I mention the bread aromas from a block away? It was a great simple bakery and I'll miss going.

I got up early and found a Bakery off the main street near where we were staying called Artocarpus…read more It is a one man show. One room is baked goods for sale and the other is his work room and oven I got a croissant. It was still warm from being in the oven. The owner does not speak English so I just pointed at the croissant and he wrapped it up and off I went. It was fabulous. If you are in the area you should stop by. Came back another day and I tried another pastry which had apple inside which was also outstanding. Everyone else ordering food was a local. I was only tourist. I am jealous of the locals that live in the area and can frequent the place on a regular basis

Very good. The bread ( try the famous "flûte") and patisserie (especially the chocolate and lemon…read more"tartelettes") are delicious. Bread is (french tradition) baked at least twice a day (often 3) and is always fresh..