A wonderful little creperie out in the middle of nowhere which hosts a quaint terraced patio area,…read moreexcellent service and remarkably good food. The value for money is also a factor in my reviewing criteria and ile o crêpes definitely fits the bill. Clean bathrooms with soap! I mention this as often the restaurants in France lack points in this area. Bring some friends for an apero, Bon appétit!

Nice crêperie. Both indoor and outdoor tables.read more

Came here due to review by John Talbott and from Chowhound. For this price, the food is excellent…read more Gotta pay up on the supplements but they're well worth it. Kicked off dinner with amazing pate, pickles and bread. Appetizer: had the seasonal green asparagus (they're thicker than thumb) which were perfectly tender served with fresh herbs. I think there are 5 stalks in that dish. Also had the scallops served in the shells. There were 3 of them (read below...) Main dish: Paid 15 euro supplement for the whole pigeon stuffed with foie gras served over creamy mashed potatoes and herbs. It was rare and very tender and RICH!!! Other main dish was duck breast served over sauteed, diced turnip(?) and mushroom. Amazing and it was completely my fault I had ordered medium. I'd recommend rare. Dessert: Rice pudding served in a massive porcelain bowl (basin!) with a wooden spatula and you get a mini-gravy boat of caramel. Also had the pot de creme with passion fruit on top. Delicious! Why 4 stars considered how good the food was relative to price... 1) French couple sitting right next to me ordered same scallop appetizer. They got 4 scallops. I, along with other American tourists, got 3 scallops. 2) Waiter never asked us if we wanted coffee. We ordered it right before dessert was served and didn't get it until our dessert was almost over. 3) Dishonesty. couple next to us were clearly tourists FOA (Fresh off airplane) and asked if tip was included in bill. Waitress said no and walked away with a 15 euro tip. Come on, service was included but if you want to slice and dice English, tip was technically not included. Considered they serve 75% American tourists, that's plain dishonesty. FYI, those waitresses speak very good English.

Another amazing brasserie! This place is very known! You have to make reservation weeks ahead. It's…read moredefinitely a must to try. It's a small restaurant with a big chef. Everything was perfect from the starter to dessert. It was a memorable experience Ive had mussels, gazpacho, sautéed mushroom, beef and veal. Everything was PHENOMENAL!! Now my favorite part "dessert"! god I have no words how to Describe it but it was absolutely deliciousness. The grand mariner soufflé "yum yum yum" and the second favorite dessert which I don't member the name Of it ...It's something with rhubarb purée topped with some kinda white cheese cream and berries sauce. It was EXCELLENT Service was outstanding!

WOW! This was by far the best meal I had in 10 days in Paris…read more I recommend that you come here for lunch! This has to be the best value in the city: a set three-course lunch menu for 23 euro, of truly upscale, delicious, gourmet dishes. This menu won't work if you have dietary restrictions or are a picky eater, as you don't get to make any choices. But if you're open to eating whatever is put in front of you, don't think twice. The service was fast, helpful, and friendly. My guy spoke to our waiter in French, but I overheard other folks speaking English. When I visited, I had: an excellent terrine (like a rough pate), served with carmelized onions and a bit of buttery toast (and extra bread!); an absolutely delightful bit of pot-roast like meat, with tasty gnocci/spaetzle and a delightful crispy garnish; and one of the most impressive desserts I've had in my life: I'm not impressive enough to recall the name, but it's an island of meringue floating in vanilla custard, with shortbread on the side. Incredible! The food was beautiful and creative, and most important, delicious to boot. We made a reservation for a weekday in the summer on LaFourchette/TheFork, but didn't need one. I assume the prix-fixe lunch menu is different every day. Next time I'm in Paris, I may just eat all my lunches at Monjul!

Overall 4.25- we had a lovely time! The staff was very nice and spoke great English. We were the…read moreonly English-speaking patrons in the restaurant the whole night, which made for a really nice, cozy, local experience. Food overall was great quality, especially if you come on a weekday (check their reservations online). We booked a 6 course meal for 40 euro each (normally 50+ euro) They start everyone with an amuse, which was a lovely cold parsnip soup. We also had the open faced kohlrabi ravioli, escargot (tasted like mushrooms!), squash 3+ ways (with a delightful griddled polenta cake), lamb belly (our favorite! moist, full of umami, didn't even need a knife), chocolate sesame dessert #1, and roasted apple with meringue dome. We also shared one wine pairing. It wasn't really so much of a pairing as 4 glasses of excellent wine, and for good value at that. Thanks for a lovely evening!

Had a COVID test performed at the pharmacie next door and decided to have a few beers here while we…read morewaited for results. Negative, by the way. Only stayed for drinks, but the staff was friendly and spoke English. Nice little alfresco dining table on a quieter street. Worth a visit.

Looks like the reviews so far have all been positive but I'm sorry to say our group of 5 Americans…read moreall had a poor experience at dinner here. The pork dish was too fatty to eat more than half of, the rabbit was tough as was the cut of Normandy beef. We were disappointed there was not a full bar, and the wine we had was not to our liking either. The chicken dish was heavily covered in gravy but not flavorful. Overall, just wouldn't recommend this place- especially at its high-ish price point! Seemed less like classic french cuisine and more like a hunters stew sort of place.