Meşhur Tatlısı Selim is a must try location for me. I guess it was my second time here. Here you…read morecan find an indigenous food/dessert which is called Halka tatlisi.
Maybe you can find and get this from somewhere else, but the taste will differ then you're not eating fresh and hot. It's a soft and also crunchy with syrup on it.
It is similar to Spanish dessert called Churro which is also a fried-dough pastry. Difference between them is, you eat Churro with something like chocolate pudding or hot chocolate but in Halka tatlisi there is syrup, so you don't need to eat with another dessert.
Halka tatlısını muhteşem yapan yerlerden biri. Adanalı insanlar nasıl obez değiller anlayamıyorum, ben olsam hergün giderdim.