Anthony Bourdain did it first!…read more Unexpected find. Nice people, vibes, and quality food. We experienced Los Cocuyos via food tour. The best tasting tacos de ojos and cesos!

Michelin guide tacos…read more They have cheap authentic tacos. 70 pesos for 3x Here you can find value but it's not the best I've had in the city. Food was a bit bland. Service was mid. They gave us the wrong order and wouldn't change it for us. There's limited parking so I recommend walking or taking the transit here

Okay. AMAZING. We…read morecame on a Tuesday around 9:30 pm and luckily there was no line. There's no menu and no real sign, so we double-checked it was the right place by asking someone who was already eating . The team didn't speak English, so we basically got whatever they decided to make for us. I was hoping for chicken anyway, so it worked out, but my friend and I originally planned to share and try two different proteins. I DEVOURED the chicken torta chilaquiles sandwich. It did start to get a little tough towards finish towards the end, but I powered through because it was such a flavor bomb. No way I was leaving that behind. I was expecting the chilaquiles to be crunchy, and they weren't- but they also weren't soggy in a gross way. The texture actually worked in the sandwich, and the flavor was so good. And THE CREMA. So rich. So yum. Big fan. It filled me up for the entire day. Zero regrets.

Tourist viral spot but still delivers the goods. Crazy good. Can be long lines but they move very…read morequickly.

So good, fast, and cheap! Jenny is funny and the lines are…read morelong with good reason! I dream of eating these again!!

Cash only!!!! Oh my god! The hype is real!! Probably our…read morebest street meal in CDMX. We devoured 10 quesadillas among 6 people. Lot of videos on TikTok and Instagram about Jenny's tacos - excellent blue corn tortillas made fresh to order. Their potato, green chilli quesadillas were everything. Highly recommend the wait here. Jenni is strict so be sure to practice speaking in Spanish before you order haha

Came here on a Thursday afternoon around 1:30pm with friends. There was no line and we were able to…read moreorder 15 tacos to bring back to our place to eat. All of the tacos were so good! Would come back again.

Excellent tacos, among the best we've had in Mexico over a two week trip. Many varieties to choose…read morefrom, and they had different options each night we visited. Probably the cheapest and best meal we've had in Mexico!

I lived in Mexico City for 12 years, and these are the best tacos I found in the city of great…read moretacos! The "business" is a tarp covering with portable preparation equipment that is set-up every night, except Tuesdays. Tacos are ready for consumption at about 8:00 p.m. and the business remains open until the food is gone, usually in the early morning - 3:00 a.m. to 4:00 a.m. These are street tacos, with no place to sit and very limited parking and you need to make sure the servers know you are there. The tacos are well worth the trip to the far west side of the city. If you take a cab to get there, consider buying dinner for your cabbie, so you have a return ride. Tacos al pastor (those on the vertical rotisserie) are excellent, as are the bistek (steak), chuleta (pork chop). Try them all! I prefer them with just a touch of salsa, so as not to hide the taste of the meat.

A great little elote stand in Condesa! This stall is location is right in front of the Walmart…read moreexpress and always has people in front of it which is a great sign for a food stand. They have elotes and esquites (corn kernels in a cup). I love both but the elote on a stick is really the best way to eat it. The standard corn is slathered with mayo, covered in cheese and then sprinkled with chili and a squeeze of lime. Don't be afraid to ask for less or none of any of the ingredients if you want a lighter flavor. Personally I don't like too much lime so I always omit it.

Elotes and esquites were so good! You get to choose what toppings to add or take away (lime, tajin,…read moremayo, cheese, chili powder). Can get on the cob or in a cup. So much comes in a cup so good to share! Hit the corn spot - great elote spot in condesa.