So easy to miss but you definitely don't want to! What a wonderful little spot. You know you're in…read morefor a treat when the staff prepares you a plate without you having to order. And the plate of food that I got was all around amazing. So many complex flavors and a great mix of meat and veggies. I wish I had more injera cause it got real messy at the end. Worth it though!!

Quite possibly the best Ethiopian food in the Nashville area. Remained hot and fresh on the drive…read moreback to Murfreesboro. Great quantity for the price. Service was fast for made to order. Nice little intimate setting for a casual lunch or dinner. The parking is challenging but you can make it work. Been here before and will certainly be back more.

This place was perfect for me! But some caveats…read more If you have trouble finding the place, it's next to Kobe, a Thai/sushi place that apparently has great Tom Yum soup. But this review is about Ethiopian... for Ethiopian, open the door under the "Open" sign. I don't say "go thru the door," because it's clearly blocked by a table and plexiglass! This Ethiopian restaurant is take-out only! And if you don't see anyone, just want or call out. Someone will come to the (blocking) table. They handed me a laminated menu with only ~4 choices. However, one was a vegan combo, which was just what I wanted. He said it would take 15', so I just waited in my car. When I came back, it was ready to go. $15.99. I paid via Apple Pay with my watch, and Square or whatever emailed my receipt. Easy peasy. The take-out container had nice napkins but no utensils. That's because Ethiopian food is meant to be eaten by hand, with the injera. (Google it.) Thankfully, plenty of injera was included. Food was delish. The middle item was spicy, which I didn't ask for, but I'm not complaining! I should've actually asked for everything that spicy! =) Would totally get again. Might call ahead and order, and ask if they can make everything extra spicy. Mmmm! (edit: I've had a nightmare upload simple pics of the food) (300 kb) (clearly this is some stupid Yelp issue) (I recommend this restaurant but not Yelp) (use Google reviews instead) (the only reason I use Yelp is in case a few people still come here) (Yelp get your act together before you go extinct)

The food was delicious - Ordered delivery on Uber eats and we got the veggie combo and meat combo…read morewere sooooo good!!! would be plenty for us its was enough for all families ,and all of us were extremely satisfied. The best Ethiopian food in Nashville .Super delicious and freshly cooked. Highly recommended by our whole group!".

Might be my new favorite restaurant. It's a super authentic, hole in the wall, family owned…read morerestaurant, and you can just tell because when you walk in, the owner and their family is all sitting at one of the tables. I know there's a menu, but when my friend and I walked in, she just asked us if we wanted meat or veggie (probably because we are very white and don't appear like we would know anything about ethiopian food, which is fair). We told her we like both meat and veggie, and she told us she would bring out a plate for us to share. When she brought us our plate, we instantly just smelled absolute deliciousness. The large platter was lined with injera, and then also came with 4 rolls of injera bread on the sides. We were given Tibs, shiro (lentil/chickpea stew), yellow peas, green beans, and some stewed collards. When I tell you EVERYTHING was good, I mean it. Everything was so delicious and flavorful. Dig into the injera bread with your hands and taste all the stews. The injera bread has a perfect fluffy texture with a sour taste, and I genuinely could not tell you which stew was our favorite. I am OBSESSED. It was all so so so good. It is more expensive than I imagined (we EACH paid $27 for the meal plus a waterbottle each), but utterly worth it. The one platter was more than enough for 2 of us, and we still had leftovers.

Can't really speak to much on the menu, because I always get the sampler platter. I can say that…read morethe menu is a bit larger than some of the other more simplistic (but still fantastic) Ethiopian places within a few miles of here. Ample beef, perfectly seasoned and cooked veggies, and injera. Friendly and fast service as well! If you like Ethiopian or have never tried it and want to, this is a great place to try.

Delicious, hearty, healthy, and authentic takeout Ethiopian food. If you have the Ethiopian food…read morecraving and don't want to eat out, then Street Injera is the spot. Delicious, fresh, and flavorful meats, veggies, and injera. All of the dishes were so satisfying. As a lover of Ethiopian food, I can happily say that Street Injera delivers some of the best around the Nashville area. Add this spot to your rotation!

I was in the mood for some Ethiopian food (one of my favorite cuisines) and came across Street…read moreInjera, which serves East African cuisine. I assume that they're Eritrean (Habesha cousins of Ethiopians) because the names of my favorite dishes seem to be a different language from their Ethiopian counterparts' Amharic. But the flavor was never lost in translation! I ordered Combo # 3 for $18.99. It comes with your choice of 4 vegetables (out of 5 preselected options) and one salad (out of three preselected choices). The side choices are quinoa, injera, or white rice. I confirmed with them that they use teff, meaning the injera is gluten free. They also offer 3 spice levels: regular, spicy, and extra spicy. I love all five vegetable options so it was hard to decide. I ended up choosing the Red Lentils, Yellow Lentils, Tikil Gomen (the cabbage dish), and Collard Greens. Everything was excellent! 10/10! (Everything I ordered was vegan and gluten free.) I ordered spicy because I love spicy food. But let me tell you... I was not prepared for the authentic African spices they hit me with. My bad! I will never underestimate them again. I had to literally sit the injera on my tongue first, then put the food in my mouth in order to finish my meal. LOL Next time I'll be a good little American and order it the normal way. I'll try their fosolia (green beans and carrots) next time. The Shiro also looks good, but it's only available as a full entree. They operate out of a food hall, so it's take out only. I ordered online and my food was ready at the promised time. The customer service was excellent and the lady (whom I'm assuming was the owner) was very nice and helpful. I will definitely order from them again.

Excellent food and service!!! Nice bright atmosphere. Goat meat is excellent. I recommend getting…read moreboth the spaghetti and the rice.

I had heard about this place by word of mouth. Its tucked away a little off the main road. If you…read moresee "The Horn" that is the parking lot you need to go to to park for here. It is Somali cuisine. Most of the dishes are a meat with either pasta or rice. I got the Goat with rice. They give you a pitcher of what seems like orange kool aid (sorry no disrespect). I can't really have sweets so I asked for a bottle of water. The staff members were friendly and accommodating. There is a sink on the outside of the men's room and I know in places like Afghanistan, they have these sinks to wash your hands because you eat with your hands - it is sunna to eat with your hands (spoons are also provided). They also have a little sectioned off area for people to pray in a similar way that places like House of Kebab have a prayer room. Everything is Halal and there seemed to be a fair amount of people in there. The rice was very flavorful. It reminded me of the rice at Al Rasoul or Osh. It had some raisin and red onion - the flavor combination was very delicious. The goat was as expected. The flavor was good, be wary of small bones. The cost may seem higher than expected but it was a LOT of food. I ate off it for the next several days. Also if you want to support a locally owned Somali business I recommend it.

Incredible food! There is no indoor dining so carryout only. You can call to place an order or…read moreorder at the door. I had the vegan platter which contained a delicious variety of Ethiopian dishes. Potatoes and carrots, yellow lentils, collard greens, red lentils, cabbage and beets. All are seasoned to perfection and very generous portions. The bread, injera, is soooo good and they give you tons of it to eat with your food. The Awaze beef tibs (yes, tibs) are so tasty and have a little spice to them. We loved the sambusas, little fried pies stuffed with seasoned meat or lentils. Perfect for eating in the car in the way home!

I am so impressed with this little restaurant. My husband and I have never eaten Ethiopian food. We…read moreexplain this as we entered the restaurant. The server/cook was very helpful explaining the menu. My husband and I split a meat and vegetable option. The meat was called Tibs -lamb. We started with coffee that was made in a machine at the front. It was bold and flavorful. It was special, so delicious. The place is small and clean. When the food came out it looked great and very colorful. All the the flavors were delicious. We were impressed. The staff was so friendly. We left feeling like we made friends. So welcoming and homey. We will be back.

I really hate to give a Nolensville ethnic restaurant a 3 star review, but I can't justify anything…read moreelse. Let me start out by saying the owner/server was SUPER friendly, and the food was not bad at all. However, here are some things to note. First, they aren't open according to the hours posted online (I believe they are only open 3 days a week now). Second, outside, the parking lot is full of cars with flat tires and there is an odd smell. Next, when you walk inside the restaurant, it is like a huge sort of abandoned ballroom with a deserted, empty bar, and many retro looking tables. A lot of the booths are hard to sit at because the table is so far from the actual seating. Initially, there was no one around at ALL, so we were confused on what to do, but then a man peeked his head out from a window at the very back of the room and told us to order there. We both just got the chicken egusi with fufu. If you dont know, fufu is a sort of playdough like food made out of pounded yam that you dip into stews and eat with your hands. Egusi a stew made of gourd seeds. He said it would take 10 minutes to come out but it actually took 25. We didn't mind too much, though. The food was PIPING hot when it came out, almost too much to touch. It also comes in to-go styrofoam containers. Each order got 2 wrapped logs of fufu and a container of chicken egusi. The egusi was pretty flavorful, and since I'm not an expert on it, I can't say much else, but it was good. The chicken legs were moist and flavorful as well, and we liked the texture of the fufu. It has a sort of very very mild potato-y taste to it, and it's great to take a piece with your hands and eat with the egusi. I just wish there were some more vibrant, striking flavors but the egusi was mostly nutty, which I'm assuming it is supposed to be. Overall, I think you should definitely come here if you want to try fufu and never have before, but be prepared for a slightly weird experience.

Between service, taste, and vibe...I had to give all of the stars! I was trying fufu & egusi for…read morethe first time and received good food and excellent service with a smile. I really appreciated that and I hope the cook felt appreciated as well. There is a lot for me to try, the drive was worth it! But here's a tip, if you're a newbie like me, turn on Northcrest & you'll run right into it. Enjoy and don't forget to tip!

Waited for Friday to go back for the Jerk Pork. Worth the wait…read more The parking is somehow worse now, ended up parking on the median of Murfreesboro Pike in front of the closed business next door, probably not the best idea. On to the pork! It's really good. It's overcooked for pork because it's supposed to be, so it ends up at this unique texture between dry and tender. Flavor is spectacular, dip in some hot jerk sauce (it's not that hot) and you will be happy. As always the Mac and cheese is stupid good and never forget to get gravy on your rice and peas! There are a lot of bones and skin in there, and if I'm going to deal with a bone-in dish, I would probably go back to the oxtail, but you should try this at least once!

If you want amazing, authentic Jamaican food in Rutherford county, this is your place!! The curry…read moregoat, jerk chicken, macaroni and cheese, cabbage,,yams, coco bread--everything was so fresh and delicious. Great service and laid back atmosphere. Parking is a challenge but once you get parked and inside you forget all about Tetris parking. I ate my plate there and got 2 more to go. Only got one picture