Cute cafe with friendly staff, delicious coffee and great food. At first I thought the prices were…read morea bit high with a salmon avocado bagel clocking in around $16000 but then when it came out I realized we could have easily split one. The sandwich was delicious and while I would certainly not classify the bread as a "bagel" it was a more appropriate texture for the sandwich than a bagel would have been. Only reason it's not 5 stars is because it was uncomfortably hot inside. I do also wish there were at least a few comfy chairs but I prefer to sip my coffee in a cozy environment as opposed to metal chairs.

This place is such a good find in Buenos Aires. The scones are some of the best we've had. The…read moreavocado toast is also very good. Their pastries are good however since we arrived a bit later, there were a few items remaining and most had sold out. Really recommend this place, one thing to note is that service is a bit slow however. This is standard in BA but just wanted to note.

I really enjoyed our meal here! Its a cute little farmhouse bakery. Not many tables but a romantic…read morespot for a date. There is a well decorated chalkboard menu. My husband and I walked there, exploring the neighborhood was fun. Once we arrived we sat at a sweet little table in the window and settled in. Food-wise, the bagel was amazing. I don't really know why it was so amazing - you would think you can't do much to a bagel but I'll be thinking of this particulate bagel for a long time. We also ordered the avocado toast which was good. It was filling too! The coffee was great. We even stayed for a bit after breakfast and sipped coffee and chatted. This is the kind of place I can sit, sip coffee, read and people watch for hours!

Amazing food, great service, and the perfect location for someone with Celiac. They make fresh…read moregluten free bread every day. The French toast Nutella sandwich with caramelized bananas was divine. The omelettes amazing. You can't go wrong.

Basically, a creative steakhouse, with some other stuff…read more Three of us hit the place up for a Sunday "brunch" outing. Of course, we had to try their lamb empanada - which, as you'll see, visually pales in comparison to pretty much everything else we had. But, not in flavor - great filling, great dough. 115 pesos. Grilled chorizo, poached egg, french fries tossed with a tasty pesto. What's not to like? The most brunchy thing we had, and, I think, the best thing we had. 360 pesos. Pan-fried sweetbreads, charred corn, all over a potato rosti, and a sort of sweet and sour vegetable medley highlighted by candied carrots with star anise. Although the overall size of the dish was great, we kind of thought the sweetbread component was a bit skimpy for the price. 530 pesos. On to our main courses.... Great rib-eye steak, and a decent portion too (400 gms, just shy of a pound). Maybe a touch short of the medium rare requested, especially in the center near the bone. They don't season their steaks, which is a little odd, and we had to ask for salt, as there wasn't any on the table (a legal thing here in BA - saltshakers only on request). 725 pesos. It's hard to cook a steak as thin as an entraña, or hanger steak, to a correct temperature, but they nailed this one at medium rare. Again, unseasoned. They have an okay chimichurri, but it's made with all dried spices and herbs, better was their excellent salsa criolla. 655 pesos. Good flavors, but slightly disappointing texture on the garrón, a "forearm" of lamb - it just hadn't been braised long enough and was still chewy. Good couscous. 740 pesos. And one of the selection of "casserole" side dishes for the table - roasted cauliflower with lots of cheesy bechamel and a spicy "brava" sauce. 260 pesos. Not a cheap outing, especially adding in a bottle of wine (with a wine list that runs about 70-80% over retail prices, and the cheapest bottle on the list being 620 pesos). But a tasty one, and a place I'd go back to - though a pricey outing, at 1700 pesos apiece with tip, almost $30 each.

This place is fantastic. Not your typical Argentine cafe in that it has other options from the…read moretypical medialuna, tostadas and coffee. It has wonderful pastries (scones, croissants, muffins), in addition to eggs and egg sandwiches and a fantastic list of juices and smoothies. The ambiance is beautiful and the staff very friendly, also unlike many cafes in Buenos Aires. Love this place. Highly recommended for breakfast. Lunch looks great too, but haven't come for lunch. My husband and I will be regulars here.

From the owner: Variadas opciones veggies, menú del día y combos para armar, los desayunos clásicos, energéticos,…read morealmuerzos, meriendas y brunch recargados. Además, la propuesta de take away te permite disfrutar Crisol donde quieras!

This was my favorite cocktail bar during my Buenos Aires trip. It has a cool, steampunk decor. The…read moremenu was in Spanish so it was a little hard for me to understand but the bartender was kind enough to explain it to me and make recommendations based on my taste. I loved the drink he recommended. It was delicious but boozy.

This place is stunning. Delicious cocktails, kind staff, and a very cool vibe. The waitress brought…read moreus lemon drop shots which were amazing :)