What a great find in old town Montpellier, and they are properly air conditioned, a blessing during…read morethe terrible French heatwave when temperature soared above 45 C (110 F!). A respite in hot hot hot Montpellier. Lot of people getting take out here during lunch time, but also plenty of simple but comfy (for short term) seats and tables. It's a small joint but adorably decorated. Dishes are reasonably priced. Their teriyaki salmon bowl is quite nice, and they have other refreshing sushi lunch entree options as well. They make their soy sauce in house (the green bottle marked sucre is actually fait maison, home made, doesn't mean sweet soy sauce). They make their wasabi in house as well. At each table there is a different card game. Quite cute. For you to pass time. At the counter, they have a sign in French saying that even super man has an allergy (kryptonite), so please don't be shy to tell them if you have any food allergy. Love the humor. Generally friendly service. You order at the counter and wait for your food.

From the owner: Une rivière de sushis Ce établissement japonais joue l'originalité. Certes, des tables permettent…read mored'être servi de manière traditionnelle, mais, au centre du resto, trône un bar rectangulaire. Au milieu, le chef-cuisinier prépare avec minutie sushis et sashimis, et les dépose ensuite sur une "rivière" où les plats tournent et sont ainsi distribués aux convives. Assis au bar, à vous de saisir les assiettes au gré de l'envie. La couleur des plats renseigne sur les prix, soyez vigilant, si vous êtes gourmand. A vos baguettes !

Nice, clean atmosphere. Very calm & modern with music though. I had a plate of sushi with a miso…read moresoup & kiwi juice! Refreshing & satisfying.

From the owner: Tous nos produits sont fabriqués sur place, à la demande et la livraison de sushi sur montpellier…read moreest possible jusqu'à 22h30. Lady shushi, c'est tous les jours, des nigiris, des makis, des gunkans, des springs roll's, des shashimis... ultrafrais, fabriqués sur place, à la demande, dans notre restaurant à montpellier. A la carte ou en formules du midi (4 choix possibles avec la boisson et l'accompagnement de votre choix uniquement le midi), vous pouvez passer commande du lundi au samedi, de 11h à 23h, et le dimanche de 18h à 23h. Nous livrons à domicile et au bureau, de 11h30 à 14h30 et de 18h30 à 22h30, toute la semaine sauf le dimanche ou les livraisons sont assurées de 18h30 à 22h30. めしあがれ / meshiagare / bon appétit, le repas est servi

Pretty good food but way too expensive. There are also a lot of unfriendly people who hang out in…read morefront of the restaurant and that was rather unpleasant though no fault of the owners.

From the owner: Des sushis sur des bateaux tournants Ce restaurant aux couleurs boisée et rouge acajou offre une…read moreambiance raffinée avec un large choix de sushis, makis, sashimis, brochettes, soupes ou autres spécialités. Vous pouvez déguster votre repas à midi comme tard en soirée, sur les tables laquées de la grande salle. A moins de préférer le bar en forme de grande barque, aux abords duquel vous découvrez voguant doucement, des petits bateaux sur un cours d'eau, qui vous acheminent les mets du pays du soleil levant.

It's on the river, which is very nice. The service is really friendly & the sushi is fresh. They…read moreare accommodating for your order. Outside seating available as well.

Sterile. It's a word with a positive connotation as far as sushi places are concerned. However,…read morethis chain embodies it in more ways than just food cleanliness. First, let me just say that the decor is stylish and modern. The lobby, bathroom, and what you can see of the kitchen looks clean. There is American top 40 playing inside. At this location, you sit outside on an unstable table on slanted pavement. The glossy menu has beautiful pictures with awesome looking sashimi spreads and other mouth watering creations. When the rolls arrived though, they left much to be desired. They are small compared to most rolls I've had in the states. The prices are steep too, which seems disproportionate to the serving size you get. The rice was bland, dry and too sticky. It was not quality sushi rice and not made properly. The fish and fillings were decent but nothing spectacular. The soy sauce was in tiny single serving bottles. The gari and "wasabi" were served in little plastic packages like they had been made in a factory somewhere far away. The gari looked downright sad and disgusting. I imagine they don't make much fresh from scratch. Overall, the meal was just OK. This is only sushi place I have tried in Europe so I don't know how it compares, but compared to what we get in California it is highly overpriced.

Gross. Pre-prepared and over priced. Can barely call it sushi. They also give you very little soy…read moresauce and little packets of wet wasabi...gross. And don't give them your phone number unless you want frequent texts regarding this poor excuse of a restaurant. 2 thumbs way down.

I ordered takoyaki but i wasn't ecstatic about the meal. The price is decent and its quick service…read morebut the flavor is average. Also shouldn't have ordered spicy sauce- definitely go with sweet onion instead!! And the restaurant is absolutely tiny, about 7-10 seats

From the owner: Entre fast-food et restaurant japonais C'est rue de la Friperie que se situe le restaurant Umiyaki…read more Inspirés de la culture des yataï (échoppes-restaurants où l'on s'arrête pour partager un repas entre amis), ce restaurant réconcilie fast-food et " bien manger ", pour vous offrir un concept innovant et unique en France, et proposer un nouveau regard sur le Japon. C'est donc une compagnie dynamique et passionnée qui souhaite vous faire découvrir ses spécialités. Vous pourrez ainsi déguster le Takoyaki (poulpe) ou Tsunayaki (thon) et les Ebiyaki (crevette) ou Vegeyaki (végétarien) ou encore les Spécial-yaki à demander en semaine.